finely chopped vegetables dipped in a seassoned gram flour batter and deep fried to perfection. Served with Mint and tamarind chutney.

Paneer pcs dipped in a seassoned gram flour batter and deep fried to perfection. Served with Mint and tamarind chutney.

Chicken pcs dipped in a seassoned gram flour batter and deep fried to perfection. Served with Mint and tamarind chutney.

Crispy samosa(2pcs) mildly spiced potatoes and peas wrapped in golden pastry and deep fried to perfection.

Crispy samosa(2pcs) mildly Spiced ground chicken , all wrapped in golden pastry and deep fried to perfection.

Crispy samosa(2pcs) mildly spiced ground Lamb , all wrapped in golden pastry and deep fried to perfection.

Marinated and deep fried chicken pcs tossed with bell peppers and onions then coated with our homemade slightly sweet and tangy chili sauce.

Marinated and deep fried Paneer pcs tossed with bell peppers and onions then coated with our homemade slightly sweet and tangy chili sauce.

fried potatoes cubes tossed with bell peppers and onions then coated with our homemade slightly sweet and tangy chili sauce.

Well marinated chicken wings deep fried and tossed with onions,peppers and chili sauce.

Cauliflower florets ,coated with seassoned gram flour batter, deep fried and tossed with Manchurian sauce,slightly sweet and tangy.

Vegetable samosa mashed and topped with cooked chickpeas, onions,yogurt ,mint and tamarind sauce

Vegetable samosa deep in chana Masala, topped with onions and chaat masala

A delightful sampler featuring Vegetable, chicken and lamb samosa alongside Vegetable pakora. Vegetarian option available.

Classic deep fried potatoes , crispy and fluffy.served with ketchup

Chicken fried pakora and french fries served with ketchup.

A crunchy mix of puffed rice,fried lentils, Nepali dry noodles,chopped vegetables like cucumber,onions,potatoes and cilantro tossed in a tangy and spicy seassoning. popular street snacks in Nepal.

Thin, crispy lentil wafers lightly seasoned and roasted to perfection, served as a crunchy appetizer or side.

Traditional Nepali momo stuffed with ground chicken with onions,cilantro and Nepali spices .steamed and served with momo dipping chutney.

Traditional Nepali momo stuffed with freshly chopped mixed vegetables with onions, cilantro and Nepali spices .steamed and served with momo dipping chutney.

Fried version of traditional Nepali momo stuffed wit ground chicken with onions,cilantro and Nepali spices . served with momo dipping chutney.

Fried verson of traditional Nepali momo stuffed with freshly chopped vegetables with onions,cilantro and Nepali spices . served with momo dipping chutney.

Steamed momo tossed with onions and bell peppers in a slightly sweet and tangy chili sauce

Steamed momo tossed with onions and bell peppers in a slightly sweet and tangy chili sauce

fried momo tossed with onions and bell peppers in a slightly sweet and tangy chili sauce

fried momo tossed with onions and bell peppers in a slightly sweet and tangy chili sauce

Steamed momo mixed with onions,tomatoes,cilantro, Nepali spices and sesame powder.

Steamed momo mixed with onions,tomatoes,cilantro, Nepali spices and sesame powder

Steamed momo serve in a flavorful,aromatic broth, bursting with Nepali spices. A beloved comfort dish from Nepal, full of bold flavor and warmth.

Fried momo serve in a flavorful,aromatic broth, bursting with Nepali spices. A beloved comfort dish from Nepal, full of bold flavor and warmth.

Steamed momo serve in a flavorful,aromatic broth, bursting with Nepali spices. A beloved comfort dish from Nepal, full of bold flavor and warmth.

Fried momo serve in a flavorful,aromatic broth, bursting with Nepali spices. A beloved comfort dish from Nepal, full of bold flavor and warmth.

Pan-fried momo with a crispy base and juicy filling, served with momo dipping sauce.

Pan-fried momo with a crispy base and juicy filling, served with momo dipping sauce.

Fried momo simmered in a smooth, buttery masala sauce made with aromatic spices.

Fried momo simmered in a smooth, buttery masala sauce made with aromatic spices.

Fried momos simmered in a smooth, tikka masala sauce made with aromatic spices.

Fried momos simmered in a smooth, tikka masala sauce made with aromatic spices.

Fried momos cooked in a slightly sweet mango sauce for a unique burst of flavor.

Fried momos cooked in a slightly sweet mango sauce for a unique burst of flavor.

Fried momos in a slightly sweet pineapple sauce with pineapple chunks for a unique burst of flavor.

Fried momos in a slightly sweet pineapple sauce with pineapple chunks for a unique burst of flavor.

Momos marinated in spiced yogurt, then roasted to smoky perfection and served with fresh chutney.

Momos marinated in spiced yogurt, then roasted to smoky perfection and served with fresh chutney.

Juicy momos marinated in mild cream-based spices, then roasted for a smooth, smoky flavor. tossed with creamy and buttery malai sauce.

Juicy momos marinated in mild cream-based spices, then roasted for a smooth, smoky flavor. tossed with creamy and buttery malai sauce.

Stir fried noodles with vegetables and chicken in Nepali style. popular street food in Nepal.

Stir-fried noodles tossed with Nepali spices, carrots, cabbage, and other vegetables.

Stir-fried noodles tossed with Nepali spices, carrots, cabbage, other vegetables and Paneer.

Stir-fried noodles tossed with Nepali spices, carrots, cabbage, other vegetables and Eggs.

Stir-fried noodles tossed with Nepali spices, carrots, cabbage, other vegetables and shrimp.

A comforting Himalayan-style noodle soup, slow-simmered in a flavorful broth with fresh vegetables and soft noodles. Cooked with seasoned aromatic herbs and spices for warm, hearty, and satisfying bowl.

A comforting Himalayan-style noodle soup, slow-simmered in a flavorful broth with fresh vegetables and soft noodles. Cooked with Paneer, seasoned aromatic herbs and spices for warm, hearty, and satisfying bowl.

A comforting Himalayan-style noodle soup, slow-simmered in a flavorful broth with fresh vegetables and soft noodles. Cooked with Egg, seasoned aromatic herbs and spices for warm, hearty, and satisfying bowl.

A comforting Himalayan-style noodle soup, slow-simmered in a flavorful broth with fresh vegetables and soft noodles. Cooked with Chicken, seasoned aromatic herbs and spices for warm, hearty, and satisfying bowl.

A comforting Himalayan-style noodle soup, slow-simmered in a flavorful broth with fresh vegetables and soft noodles. Cooked with shrimp, seasoned aromatic herbs and spices for warm, hearty, and satisfying bowl.

Boiled noodles mixed with our special Nepali-style keema chili sauce, served with ground chicken . Spicy, bold, and deeply flavorful, this authentic Nepali dish delivers a perfect balance of heat and savory goodness.

A comforting Himalayan-style noodle soup, slow-simmered in a flavorful broth with fresh vegetables and soft noodles. Cooked with Paneer. seasoned aromatic herbs and spices for warm, hearty, and satisfying bowl.

Traditional and very simple, slow-cooked yellow lentil soup, mildly spiced and full of comforting flavor.

A comforting lentil soup with tiny chicken pieces, lightly spiced and finished with a touch of cream for a smooth, rich flavor.

Hearty soup made with a blend of mixed beans, slow-cooked with aromatic spices and herbs.

Freshly shredded cabbage and carrots tossed in a creamy dressing with a touch of sweetness. Cool, crisp, and perfectly balanced for a refreshing bite.

A refreshing mix of fresh greens, cucumber, tomato, and carrots with light dressing.

Crisp romaine lettuce tossed with creamy Caesar dressing, and cherry tomatoes

Fresh romaine lettuce topped with grilled chicken, Caesar dressing.

Boneless Chicken, slow-cooked with onions, tomatoes, fresh ginger, garlic, and authentic Nepali spices in traditional Nepali style.

Chicken Bone-In slow-cooked with onions, tomatoes, fresh ginger, garlic, and authentic Nepali spices in traditional Nepali style.

Bone-in goat slow-cooked with sautéed onions, tomatoes, fresh ginger, garlic, and our signature house-blend spices for a rich, deeply flavored curry.

Traditional Nepali-style skewered chicken marinated with house spices and slow-baked in a clay tandoor. Served with tangy Nepali chatpate, fresh cucumber, and carrots.

Traditional Nepali-style skewered lamb, marinated with house spices and slow-baked in a clay tandoor. Served with tangy Nepali chatpate, fresh cucumber, and carrots.

Potato, black eyebeans and bamboo shoots cooked with house spices, tangy flavor

Fermented leafy greens, dried and cooked with potato and soybeans in authentic Nepali style, lightly spiced and tangy flavor.

Potato cubes cooked with house spices in Nepali style, simple and flavorfull.

Potato cubes and cut green beans cooked with house spices in Nepali style.

Potato and mustard greens cooked with house spices in Nepali style.

Tangy and spicy Nepali pickle with crisp potatoes and cucumber, flavored with lemon juice, turmeric, and chili.

Chicken served with fried, seasoned beaten rice, mixed with fried lentils and nuts. (Contains Nuts)

Goat meat served with fried, seasoned beaten rice, mixed with fried lentils and nuts. (Contains Nuts)

Well baked chicken prepared at low to medium temperature, lightly tossed with Nepali spices, fresh herbs, onions, and a touch of lemon for a bold, tangy flavor.

Potato cubes prepared at low to medium temperature, lightly tossed with Nepali spices, fresh herbs, onions, and a touch of lemon for a bold, tangy flavor.

Fresh tomatoes blended with green chili and Nepali Sichuan pepper (timur). Tangy, slightly spicy, and full of bold flavor.

Aloo curry served with fried, seasoned beaten rice, mixed with fried lentils and nuts. (Contains Nuts)

Choice of your protein, simmered in a flavorful onion-tomato sauce with fresh ginger, garlic, and our aromatic house spice blend

Choice of your protein -cooked in a tomato and onion sauce with fresh bell peppers, onions,ginger, garlic and aromatic karahi spices.

Choice of your protein simmered in a tomato based butter gravy, finished with cream and aromatic house spices.

Choice of your protein—marinated in spices, grilled, then simmered in a rich onion and tomato-cream sauce with aromatic house spices.

Choice of your protein—slow-cooked in a mild, creamy sauce with cashews, and aromatic spices.

Choice of your protein—cooked in a mildly sweet curry sauce with pineapple chunks, cream, and house spices.

Choice of your protein—cooked in a creamy mango sauce with mild spices. slightly sweet and good for kids.

Choice of your protein—cooked in a mildly sweet curry sauce with pineapple chunks, cream, and house spices.

Choice of your protein cooked with blended spinach in a flavorful blend of ginger, garlic, and house spices.

Choice of your protein cooked in a tangy, aromatic vindaloo sauce with garlic, vinegar, potatoes, and house spices.

Choice of Protein stir-fried with bell peppers, onions, tomatoes, mushroom and bold house spices.

Homemade chicken meat balls simmered in a flavorf tomato based sauce with fresh ginger, garlic, and our aromatic house spice blend

Homemade lamb meat balls simmered in a flavorf tomato based sauce with fresh ginger, garlic, and our aromatic house spice blend

Choice of curry simmered in a flavorful onion-tomato sauce with fresh ginger, garlic, and our aromatic house spice blend

Choice of your protein simmered in a tomato based butter gravy, finished with cream and aromatic house spices.

Choice of your protein—simmered in a rich onion and tomato-cream sauce with aromatic house spices.

Choice of your protein,slow-cooked in a mild, creamy sauce with cashews and aromatic spices.

Choice of your protein—cooked in a creamy mango sauce with mild spices. slightly sweet.

Choice of your protein—cooked in a mildly sweet curry sauce with pineapple chunks, cream, and house spices

Choice of your protein—cooked in a rich coconut cream sauce with aromatic house spices.

Choice of protein cooked in a tangy, vindaloo sauce with garlic, vinegar, potatoes, and house spices.

Choice of your protein—cooked in a karahi with tomatoes, bell peppers, onions, fresh ginger, garlic and aromatic karahi spices.

Choice of your protein—cooked with blended spinach in a flavorful blend of ginger, garlic, and house spices.

Potato cubes cooked with blended spinach in a flavorful blend of ginger, garlic, and house spices.

Chickpeas cooked with blended spinach in a flavorful blend of ginger, garlic, and house spices.

Potatoes and cauliflower sautéed with onions, tomatoes, and traditional spices.

Potatoes and chickpeas cooked together in a flavorful, spiced curry.

Chickpeas simmered in a tomato-onion gravy with aromatic Indian spices.

Potatoes and green peas cooked in a light, aromatic onions and tomato curry.

Fire-roasted eggplant mashed and cooked with onions, tomatoes, and spices.

Cut okra sautéed with onions, tomatoes, and house spices.

Potato and cabbage sauted and cooked with house spices.

Yellow lentils cooked until smooth and topped with a fragrant spiced tempering.

Black lentils and kidney beans are soaked overnight and slowly simmered with a blend of aromatic spices. Finished with butter, this dish is rich and full of deep, comforting flavors, perfect with naan or steamed rice.

Indian cheese cubes and green peas cooked in a mildly spiced tomato-based sauce.

Mushroom and green peas cooke in tomato based gravy with cream and other spices

A rich, creamy curry prepared with aromatic spices, slow-cooked for a smooth texture, and finished with butter and cream for royal flavor.

A rich, creamy curry prepared with aromatic spices, slow-cooked for a smooth texture, and finished with butter and cream for royal flavor.

Soft mixed vegetable and paneer balls simmered in a rich, creamy gravy, delicately spiced for a mild and flavorful taste.

Choice of stir-fried with bell peppers, onions, tomatoes, mushroom and bold house spices.

A classic South Asian rice dish made with long-grain basmati rice, slow-cooked with fragrant spices, and fresh herbs. Prepared with mixed vegetables for a rich, aromatic, and deeply satisfying meal bursting with bold flavors. served with Raita.

A classic South Asian rice dish made with long-grain basmati rice, slow-cooked with fragrant spices, and fresh herbs. Prepared with paneer for a rich, aromatic, and deeply satisfying meal bursting with bold flavors. served with Raita.

A classic South Asian rice dish made with long-grain basmati rice, slow-cooked with fragrant spices, and fresh herbs. Prepared with chicken for a rich, aromatic, and deeply satisfying meal bursting with bold flavors. served with Raita.

A classic South Asian rice dish made with long-grain basmati rice, slow-cooked with fragrant spices, and fresh herbs. Prepared with Bone-in chicken for a rich, aromatic, and deeply satisfying meal bursting with bold flavors. served with Raita.

A classic South Asian rice dish made with long-grain basmati rice, slow-cooked with fragrant spices, and fresh herbs. Prepared with lamb for a rich, aromatic, and deeply satisfying meal bursting with bold flavors. served with Raita.

A classic South Asian rice dish made with long-grain basmati rice, slow-cooked with fragrant spices, and fresh herbs. Prepared with Bone-In goat for a rich, aromatic, and deeply satisfying meal bursting with bold flavors. served with Raita.

A classic South Asian rice dish made with long-grain basmati rice, slow-cooked with fragrant spices, and fresh herbs. Prepared with shrimp for a rich, aromatic, and deeply satisfying meal bursting with bold flavors. served with Raita.

Fried rice tossed with soy sauce and salt, blended with fresh vegetables and chicken for a savory, satisfying dish.

Fried rice tossed with soy sauce and salt, blended with fresh vegetables for a savory, satisfying dish.

Fried rice tossed with soy sauce and salt, blended with fresh vegetables and paneer for a savory, satisfying dish.

Fried rice tossed with soy sauce and salt, blended with fresh vegetables and egg for a savory, satisfying dish.

Bone-in chicken marinated in yogurt, aromatic spices, and herbs, then roasted in a tandoor for a smoky, juicy finish.

Tender boneless chicken breast meat pieces marinated in traditional spices and grilled to perfection.

Creamy, mildly spiced chicken marinated with fresh cream, cheese, and subtle seasonings, grilled for a rich and smooth taste.

Boneless lamb cubes marinated in yogurt and bold spices and slow-grilled until smoky, tender, and flavorful.

Soft cubes of paneer marinated in yogurt and spices, grilled with peppers and onions for a smoky vegetarian delight.

Juicy shrimp marinated in Yogurt and spices , cooked in the tandoor and tossed with slice onions and bell eppers with butter and spices for a flavorful bite.

A sizzling platter featuring an assortment of tandoori favorites — Tandoori chicken, chicken tikka, lamb, and shrimp, grilled and served together for the ultimate taste experience.

Freshly baked traditional breads, soft and fluffy with a light crisp finish, cooked in a tandoor. perfect for scooping up curries or enjoying on their own.

Soft, freshly baked traditional Indian flatbread topped with fragrant garlic and brushed with butter.

Freshly baked naan topped with aromatic garlic, fresh basil, and butter for a flavorful twist.

Freshly baked naan topped with aromatic garlic, fresh basil, and butter for a flavorful twist.

Stuffed potato naan topped with fresh garlic and brushed with butter.

Potato-stuffed naan topped with garlic, fresh basil, and butter for a delicious combination of flavors.

Freshly baked naan stuffed with seasoned Indian cottage cheese (paneer) for a rich and savory taste.

Paneer-stuffed naan topped with fresh garlic and butter, baked in the tandoor.

Soft naan stuffed with paneer and topped with garlic, fresh basil, and butter.

Warm naan filled with melted cheese, creating a soft, cheesy delight.

Cheese-filled naan topped with fresh garlic and butter for extra flavor.

Cheesy naan finished with garlic, fresh basil, and butter, offering a perfect blend of creamy and aromatic flavors.

A traditional whole wheat flatbread, freshly baked in the tandoor. Soft, light, and the perfect accompaniment to curries, grilled meats, or vegetables.