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  • Indian Table

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Indian Table

234 Court St, Brooklyn, NY
Pickup Only
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APPETIZERS (APERITIVO)
SOUPS (SOPA)
TANDOOR (FORNO)
CHICKEN (FRANGO)
LAMB /GOAT/ PORK /BEEF (CARNE)
SEAFOOD (FRUTOS DO MAR)
VEGETABLE (VEGETAL)
GOAN DUM BIRYANI
SIDES
RICE (ARROZ)
BREAD (PÃO)
DESSERT
DRINKS

APPETIZERS (APERITIVO)

  • Golden Bhel

    Rice puffs, masala roasted split peas, peanut, tossed w/ mint & tamarind chutney. Gold Leaf
    $12.00
  • Eric’s Veggie Samosas

    Cumin and spice seasoned classic potato and green pea turnovers. Mix chutney
    $12.00
  • Tulsi Paneer

    Indian cheese blocks marinated in fresh basil, and roasted garlic. Cranberry chutney
    $15.00
  • Kashmiri Tikki

    Beetroot Pattie stuffed w/ ricotta cheese, apricot, and roasted fennel. Green Mango chutney
    $12.00
  • Lasuni Gobi

    Crispy cauliflower florets tossed with tangy garlic tomato sauce
    $12.00
  • Ragda Chaat

    White peas seasoned with mustard seeds, curry leaves, tamarind & mint chutney
    $12.00
  • Aloo Tikki

    Spiced potato patty with diced mango, mint, tamarind chutney, yogurt, and chickpea noodles
    $12.00
  • Tandoori Mushroom

    Marinated with roasted tandoori spices and fenugreek leaves. Skewered and Tandoori grilled.
    $12.00
  • Auntie Rosie’s Choris Pao

    Wood-smoked homemade sausages marinated in a special red masala & toddy vinegar. Bombay Pao
    $15.00
  • Lobo’s Fish Cutlet

    Pan-seared fish patties, seasoned with ginger, ground spice, Panko, egg wash coated, Devil’s chutney
    $15.00
  • Kulioche Cutlet

    Fresh Atlantic Crab cutlet with finely chopped onion, shredded cheese, egg-coated panko breadcrumb, and baked
    $15.00
  • Coconut Shrimp

    Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, and tamarind juice
    $15.00
  • Masala Fry Mankyo (Lulas)

    Baby squid, sauteed with garlic, herbs roux, and Amul Indian cheese, roasted pepper
    $15.00
  • Croquetas De Bacalhao

    Crispy salted Cod fish croquettes, mixed with a creamy sauce, coasted with egg, and breaded
    $15.00
  • Moms Shrimp Balchao

    Goan shrimp with toddy vinegar, chili masala, roasted dry shrimp
    $15.00
  • Portuguese Chamuca

    Goan Beef & mixed vegetable samosas served with Peri-Peri chutney
    $14.00
  • Achari Chicken Tikka (A)

    Chicken marinated with pickling spices, herbs, and Garlic mint aioli
    $15.00
  • Basil Chicken Tikka (A)

    Chicken marinated with fresh basil, yogurt, spices, and olive oil
    $15.00
  • Saffron Malai Tikka (A)

    Chicken with cheddar cheese, saffron, white pepper, and hung yogurt
    $15.00
  • Jhangizi Boti Kabab (A)

    Lamb marinated with roasted spices, ginger, mint, hung yogurt, tomato chutney
    $15.00
  • Shammi Kabab

    Lamb Pattie, chickpea, roasted garlic, clove, peppercorn, mint, cilantro, grilled
    $12.00
  • Coquetel De Fofos

    Baked cheese pops served with chili oil.
    $12.00

SOUPS (SOPA)

  • Caldo Verde

    Pureed fresh kale and collard green, potato, garlic, and vegetable broth.
    $12.00
  • Sopa De Camarão

    Goan- Portuguese-inspired shrimp soup, poached, onion potato, garlic clove, roux, sprinkled with fresh dill
    $15.00

TANDOOR (FORNO)

Bone-in half chicken marinated in hung yogurt classic tandoori spices
  • Coriander Lamb Chops

    Italian pepper, garlic, and spice marinated. Puffed rice Poha, and pear chutney
    $45.00
  • Jhangizi Boti Kabab

    Lamb chunks marinated with roasted spices, raw papaya, ginger and, mint, hung yogurt. Tomato chutney
    $34.00
  • Torradinhas

    Char toasted Pork tikkas, seasoned with Goan spices, toddy vinegar, cashew feni, and chili paste served with cabbage slaw.
    $35.00
  • Basil Chicken Tikka

    Chicken chunks marinated with fresh basil, yogurt, aromatic spices, and olive oil
    $30.00
  • Saffron Malai Tikka

    Chicken with cheddar cheese, saffron, white pepper, hung yogurt
    $30.00
  • Tandoori Pomfret

    Silver white whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek
    $35.00
  • Achari Chicken Tikka

    Chicken marinated with pickling spices, herbs, and Garlic mint aioli
    $30.00
  • Tandoori Chicken

    Bone-in half chicken marinated in hung yogurt classic tandoori spices
    $30.00

CHICKEN (FRANGO)

  • Xacuti De Galinha

    Coarse roasted ground coconut, toasted poppy, sesame seeds, star anise, fennel
    $30.00
  • Vindalho De Galinha

    Freshly ground spices, whole dry chili, toddy vinegar, cashew feni
    $30.00
  • Cafreal De Frango

    Roasted chicken marinated with white Portuguese chili, garlic, cilantro, caramelized onion, and potato wedges
    $30.00
  • Chicken Chettinad

    Fresh ground pepper, mustard seeds, tamarind, curry leaves, dry chili, coconut milk.
    $30.00
  • Chicken Korma

    Roasted cashew nut, raisin, golden fried onion, saffron milk, cream, and mild spices
    $30.00
  • Classic Butter Chicken

    Pulled tandoori chicken in a creamy tomato fenugreek sauce.
    $30.00
  • Chicken Tikka Masala

    Chicken tikka in a creamy tomato fenugreek sauce with Indian spices
    $30.00

LAMB /GOAT/ PORK /BEEF (CARNE)

  • Konkan Railway Mutton

    | Traditional village-style bone in Goat, Goa sundried red pepper paste, tempered cumin seed, curry leaf, coconut milk.
    $35.00
  • Lamb Bafado

    Home-style slow pot cooked lamb curry with stoned ground cumin, spices coriander, green chili, and Toddy vinegar
    $32.00
  • Lamb Shank Maratha

    Braised lamb shank, red chili flakes, hand-pounded garlic, baby carrot, mashed potato, peas, port wine, flambé
    $35.00
  • Pedro’s Vindalho De Porco

    Pork chunks simmered in freshly ground spices, whole dry chili, toddy vinegar & cashew feni
    $35.00
  • Nana’s Christmas Pork Sorpotel

    Diced pork charcuterie, marinated in ground spices & Goa Vinegar. Pickled for 48 hours.
    $35.00
  • Remo’s "Aad Maas Amsol"

    St Louis Pork ribs with tamarind, and kokum, seasoned with toasted cumin, chili, and fresh Okra.
    $35.00
  • Beef Bafado

    Home-style slow pot-cooked beef curry with stone-ground cumin, spices, coriander, green chili, and Toddy vinegar.
    $32.00

SEAFOOD (FRUTOS DO MAR)

  • Kalchi Kodi

    A traditional Goan fish curry simmered in a clay pot, with Kashmiri red chili, coconut, green mango, and mangosteen
    $36.00
  • Peixe De Português

    Baked fish, layered with poached potato, heirloom tomato, bell peppers, shaved garlic, and virgin oil
    $36.00
  • Sungtache Caldinha

    Whole Indian okra and shrimp, simmered in an extract of fresh coconut juice, cilantro, green chili, and cumin
    $36.00
  • Kalwa Sukhem

    Fresh shucked West Coast Oyster cooked with toasted spices, freshly grated coconut, green chili, and tamarind
    $35.00
  • Recheado

    Seasonal fish marinated with chili paste, toddy vinegar, cashew feni, and spices, coasted with egg wash and semolina
    $35.00

VEGETABLE (VEGETAL)

  • Caldinha De Bhendé

    Indian whole okra, cauliflower florets, coarse ground extract of fresh coconut juice, spices, green coriander
    $25.00
  • Alambe Xacuti

    Wild mushroom slow-cooked with roasted fennel seed, star anise, poppy seed, and dehydrated coconut
    $25.00
  • Gomantak Vangi

    Baby Eggplant cooked in tamarind with pickling spices, tempered curry leaves, and mustard seeds
    $25.00
  • Tendli Channache Bhaji

    Indian Ivy gourd, black chickpeas, green mango, tamarind, tempered mustard oil
    $25.00
  • Aviyal

    Plantain, Moringa drumsticks, mixed root vegetables, green mango, turmeric chili infused coconut stew
    $25.00
  • Masala Bhindi

    Fresh diced okra, tossed in cumin, ginger, whole chili, onion, tomato & chaat masala.
    $25.00
  • Phool Makhane Ki Subz

    Fox Nuts simmered in a fenugreek tomato sauce w/ green pea.
    $25.00
  • Paneer Kundan Kalia

    Indian cheese & raisin, black pepper-tomato sauce
    $25.00
  • Saag Paneer

    Freshly cooked spinach with Indian cheese
    $25.00
  • Kadai Paneer

    Indian cheese red pepper, onions, tomatoes, and stone-ground spices
    $25.00
  • Yellow Dal

    Yellow lentil tempered with cumin, garlic, curry leaves, red chili, tomato
    $25.00
  • Dal Makhani

    Black lentil slow-cooked with butter, garlic, and fenugreek
    $25.00

GOAN DUM BIRYANI

  • Chicken Biryani

    Chicken, golden fried onion, mint, saffron rose water
    $30.00
  • Goat Biryani

    Ginger, garlic, yogurt, cardamom, mace & saffron
    $32.00
  • Shrimp Biryani

    Spices, golden fried onion, saffron mint
    $32.00
  • Mushroom Biryani

    Baby Bella, spices, golden fried onion, fresh mint, saffron
    $26.00
  • Vegetable Biryani

    Vegetable Medley, spices, Saffron, rose water
    $26.00
  • Jackfruit Biryani

    Potatoes & whole spices
    $26.00

SIDES

  • Dal makhani Side

    $12.00
  • Yellow Dal Side

    $12.00
  • Aloo Gobi Mutter Side

    $12.00
  • Saag paneer Side

    $12.00
  • Pindi Chole Side

    $12.00
  • Paneer Makhani Side

    $12.00
  • Mutter Paneer Side

    $12.00
  • Channa Saag Side

    $12.00
  • Plain Saag Side

    $12.00
  • Plain Raita

    $5.00
  • Mint Raita

    $6.00
  • Boondi Raita

    $6.00
  • Papadom

    $3.00
  • Mango Chutney

    $3.00
  • Achar Mix Pickle

    $3.00
  • Plain Yogurt

    $4.00
  • Goan Veggie Preserves

    Pear, Eggplant, Tendli (Ivy Gourd)
    $9.00
  • Goan Fisherman Sample

    Balchao De Camarão, Fish Para, Galician Mussels Molho, w/Indian salted "Monaco" cracker
    $10.00

RICE (ARROZ)

  • Teama’s Sausage Pulao

    Homemade smoked pork Goan sausages, whole spices, basmati rice.
    $10.00
  • Arroz Pulao

    Rice cooked in vegetable broth w/aromatic spices.
    $6.00
  • Lemon Rice

    Seasoned with mustard seed, curry leaves, chili lemon juice, and roasted lentils
    $6.00
  • Tomato Rice

    Heirloom tomato, sauce curry leaves, and mustard seeds
    $6.00
  • Basmati Rice

    Aromatic long-grain rice
    $5.00

BREAD (PÃO)

  • Bacon Kulcha

    Toasted bacon-filled and baked in the oven
    $8.00
  • Roti

    Whole wheat bread
    $5.00
  • Cheese Naan

    Shredded cheddar
    $8.00
  • Garlic Naan

    topped with fresh garlic
    $6.00
  • Naan

    Classic Indian leavened bread
    $5.00
  • Rosemary

    topped with fresh rosemary
    $6.00
  • Laccha Paratha

    Multi-layered whole wheat bread
    $6.00
  • Pudina Paratha

    Roasted Mint topped multi-layered
    $6.00
  • Poee

    Goan brown bread
    $3.00
  • Poder Păo

    Goan spongy dinner roll
    $3.00

DESSERT

  • Bebinca

    Eight-layered festive cake baked layer by layer, nutmeg, coconut milk, egg yolk
    $12.00
  • Pasteis De Nata

    Portuguese-inspired custard tart puff pastry filled with egg custard, cream scone, and crystal cherry
    $12.00
  • Ras Malai

    Steamed cottage Cheese dumpling with flavored saffron milk
    $12.00
  • Gulab Jamun

    traditional classic Indian sweet-flavored in cardamom
    $12.00
  • Saffron Rice Pudding

    basmati rice,, saffron, cardamom and condensed milk
    $9.00

DRINKS

  • Mango Lassi

    Alphonso mango puree, yogurt homemade smoothie
    $9.00
  • Fresh Ginger Pineapple Juice

    Chef creation, fresh ginger root, pineapple, jaggery, lime juice
    $9.00
  • Coca-Cola

    Coca-Cola Original Taste — the crisp, refreshing taste you know and love
    $5.00
  • Diet Coke

    Take a Diet Coke break with this refreshing, no-calorie soft drink
    $5.00
  • Sprite

    Classic, cool, crisp lemon-lime flavored taste that's caffeine free
    $5.00
  • Pellegrino

    $8.00
  • Ginger Ale

    $5.00
  • Limca

    $7.00
  • Tumps Up

    $7.00

Mango Chutney

$3.00
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Indian Table Location and Ordering Hours

(347) 689-3882
234 Court St, Brooklyn, NY 11201
Open now • Closes at 2:45PM
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