Intelligentsia Coffee Watertown
PASTRIES
La Saison
Palmier
Crisp, sweet, and crunchy; enjoy French Palmiers for breakfast or dessert!
Chocolate Chip Cookie
Your search for the best chocolate chip cookie ends here. This chewy and delicious cookie is made with browned butter and 62% dark chocolate chunks.
Madagascar Vanilla Bean Pound Cake
The most classic and best-tasting cake, this Pound Cake has a soft, buttery crumb that’s perfectly dense and melts in your mouth!
Dark Chocolate Walnut Biscotti
Roasted Hazelnut Cookie
This cookie is hazelnut lovers dream - it’s a perfect balance of chewy and crunchy, riched with the toasted hazelnut flavor. Gluten-free.
Pain au Chocolat
Muesli Bar
These crunchy muesli bars are loaded with roasted heart-healthy and high-fiber oats, dates, dried cranberries, slivered almond flakes, pecans, walnuts, pumpkin seeds, sunflower seeds, flaxseeds, chia seeds, and sesame seeds.
Feta Za'tar Scone
This Mediterranean savory scone is love at first sight! Fragrant, salty, and tender—
WHOLE BEAN COFFEE
Single Origin
Burundi Yandaro Whole Bean (12oz Bag)
Look for nectarine, citrus, golden raisin. A perennial favorite of our coffee team and one of the unsung heroes of our single-origin menu.
Colombia La Pelota Pink Bourbon Whole Bean (12oz Bag)
The La Pelota farm of award-winning grower Rovira Muñoz has emerged as a perennial favorite of our coffee team. One Pink Bourbon lot she produced last season took sixth place at the prestigious Colombia Cup of Excellence. This is a different lot — one we scored even higher. Flavor notes: pink peppercorn & blood orange.
Honduras Caballero Family Whole Bean (12oz Bag)
In 2022, we celebrated 20 years of collaboration with the Caballero family. In 2023, we celebrate a new start — Fabio and Sandra Isabel Caballero have moved into a well-deserved retirement, and handed our relationship on to the next generation: their daughter, Marysabel, and her husband Moisés, the most decorated coffee growers in Honduras. Flavor notes: Flavor notes: pear, lime, & "Rocky Road."
Guatemala Francisco Martinez Whole Bean (12oz Bag)
This single-farm lot comes from a member of Cooperativa Esquipulas in the rugged mountains of Huehuetenango. Flavor notes: dried cherry, caramel, & orange.
Colombia Balceros Whole Bean (12oz Bag)
Our fourth single-origin release of the season from Huila, from the Balceros farm of Miller Fabricio Hoyos. Flavor notes: plum, orange marmalade, & red grape.
Kenya Kamviu Whole Bean (12oz Bag)
Our first Kenya release of the season is sweet and bright, with notes of citrus, stone fruit, and spice. Flavor notes: vanilla, cherry, & pink lemonade.
Costa Rica El Congo Geisha Whole Bean (12oz Bag)
This tiny lot of Geisha was grown in the El Congo district and honey-processed by the team at COOPEDOTA. Flavor notes: dried apricot, bergamot, & honey.
Ethiopia Metad Alaka Washed Whole Bean (12oz Bag)
Fruit flavors and a floral finish in this sparkling washed lot from the METAD washing station in Hambela. Flavor notes: peach, raspberry, & blood orange.
Guatemala La Florida Whole Bean (12 oz Bag)
Look for meyer lemon, currants, short bread. Grown by women in the highlands of Huehuetenango who are members of the women-led Cooperativa Esquipulas.
Costa Rica La Bandera Geisha (12 oz Bag)
Look for persimmon, candied orange, honey. This tiny lot of Geisha was grown in the El Congo district and honey-processed by the team at COOPEDOTA.
Blends/Decaf
Illumination Blend Whole Bean (12oz bag)
A shade-grown organic blend designed to enlighten, anchored by a luminous Ethiopian single-origin lot.
House Blend Whole Bean (12oz Bag)
Decaf House Blend Whole Bean (12oz Bag)
Summer Solstice Blend Whole Bean (12oz Bag)
This year's edition of Summer Solstice blends coffees from Colombia, Peru, and Ethiopia to evoke the berry and bright citrus flavors of the season. Flavor notes: blueberry, honey, & lime.
Espresso
Black Cat Classic Whole Bean (12oz Bag)
This syrupy sweet espresso blend has been the staple of our lineup since the very beginning. Supreme balance and a wonderful sweetness make this a classic.
Sugar Glider Espresso Whole Bean (12oz bag)
This year's Sugar Glider seasonal espresso blend comes from small farms in two places celebrated for coffee: Ethiopia, the country where it first appeared, and Colombia, the country that produces more specialty coffee than any other. Flavor notes: peach, Mandarin orange, & sugarcane.
Guatemala José Fernando López Single Origin Espresso (12 oz Bag)
Look for golden raisin, orange, caramel. A single-farm espresso grown nearly 2000 meters above sea level by a member of Cooperativa Esquipulas.
