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It’s Italian Cucina

You can only place scheduled delivery orders.

Popular Items

Rigatoni Vegetali

Rigatoni Vegetali

$27.00

Fresh rigatoni with Broccolini, mushrooms, peas in cream sauce

Insalata Mista

Insalata Mista

$14.00

Arugula, romaine, sundried-tomatoes, orange, balsamic

Parmigiana

Parmigiana

$29.00

Chicken, Veal or Dover Sole, breaded, fried, topped with marinara and mozzarella, served with fresh spaghettini or broccolini

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Cicchetti/Venetian-style Tapas

Olive

Olive

$7.00

Olives from 5 regions of Italy with garlic and lemon

Tostata

Tostata

$7.00

Toasted focaccia rubbed with fig preserve topped with gorgonzola cheese and basil

Panzanella

Panzanella

$8.00

Salad of cucumbers, shallots, tomatoes, crushed crostini with lemon olive oil dressing topped with crispy prosciutto

Polpette

Polpette

$8.00

Meatballs with marinara sauce

Prosciutto e Melone

Prosciutto e Melone

$8.00

$ years aged Prosciutto di Parma with seasonal melons and balsamic glaze

Acciughe

Acciughe

$9.00

White Anchovies of Sicily in lemon white wine olive oil

Vongole

Vongole

$10.00

Clams in hell with Venetian cream sauce

Cozze

Cozze

$10.00

Chilled mussels with white wine lemon oil

Arancini

Arancini

$10.00

Breaded risotto balls with fresh mozzarella lightly breaded and fried served with marinara sauce

Ravioli

Ravioli

$12.00

Maine lobster filled ravioli with orange liqueur sauce

Smoked Salmon

Smoked Salmon

$12.00

English cucumber rubber with mascarpone cheese topped with Norwegian smoked salmon and capers

Grancchio

Grancchio

$14.00

Crab fingers pan sautéed with white wine, lemon, butter, garlic and shallots

Gamberoni

Gamberoni

$15.00

Grilled prawn with head and tail with smoked balsamic

Tonno

Tonno

$16.00

Seared peppered Ahi tuna with spicy wine sauce and scallions

Capesante

Capesante

$17.00

Pan seared scallops topped with foie gras served with peppercorn liqueur sauce

Medaglione

Medaglione

$18.00

Thin sliced finest tenderloin with porcini red wine reduction sauce

Agnello

Agnello

$19.00

Australian Lamb chop peppered lightly, pan seared, topped with foie gras in red wine reduction sauce

Sharing Plates

*Focaccia Al Forno

*Focaccia Al Forno

$5.00

Fresh baked bread with garlic oil & herbs

Bruschetta Pomodoro

Bruschetta Pomodoro

$14.00

Tomatoes, garlic, herbs & olive oil

Insalata Caprese

Insalata Caprese

$15.00

Fresh mozzarella, tomatoes, basil & balsamic

Calamari Fritti

Calamari Fritti

$17.00

Fried breaded squid

Burrata Tartufata

Burrata Tartufata

$19.00

Truffled mozzarella, prosciutto, with balsamic

Salads

Insalata Cesare

Insalata Cesare

$12.00

Romaine, parmesan with anchovy

Insalata Rucola

Insalata Rucola

$13.00

Arugula with shaved parmesan, olive oil, lemon

Insalata Mista

Insalata Mista

$14.00

Arugula, romaine, sundried-tomatoes, orange, balsamic

Side Dishes

Polenta

Polenta

$10.00

Creamy with parmesan butter

Patate

Patate

$11.00

Garlic fingerling potatoes

Asparagi

Asparagi

$12.00

Asparagus with brown butter parmesan

Broccolini

Broccolini

$12.00

Broccoli floret with garlic & olive oil

Carciofi

Carciofi

$15.00

Our famous grilled balsamic artichokes

Cheese Plate

Cheese Plate

Cheese Plate

$19.00

Bel paese, truffle pecorino with fig jam, amarena cherries & glazed walnuts

Pasta

Gnocchi Al Bava

Gnocchi Al Bava

$25.00

Potato pasta with vodka sauce

Rigatoni Vegetali

Rigatoni Vegetali

$27.00

Fresh rigatoni with Broccolini, mushrooms, peas in cream sauce

Spaghettini Cinghiale

Spaghettini Cinghiale

$29.00

Fresh spaghettini with wild boar bolognese

Fettuccine Tartufo

Fettuccine Tartufo

$37.00

Fresh fettuccine, Truffled with porcini cream & shrimp

Tagliatelle Nere

Tagliatelle Nere

$39.00

Fresh Tagliatelle in Spicy squid ink sauce, with shrimp, clams & mussels

Risotto

Risotto Romano

Risotto Romano

$34.00

Pecorino cream, peas & prosciutto

Risotto Piemontese

Risotto Piemontese

$39.00

Truffled porcini with parmesan cream

Risotto Milanese

Risotto Milanese

$42.00

Saffron cream with seared scallops

Classic Entrées

Parmigiana

Parmigiana

$29.00

Chicken, Veal or Dover Sole, breaded, fried, topped with marinara and mozzarella, served with fresh spaghettini or broccolini

Piccata

Piccata

$29.00

Chicken, Veal or Dover sole, pan sautéed in white wine, capers, lemon, served with fresh spaghettini or broccolini

Marsala

Marsala

$29.00

Chicken, Veal or Dover sole, pan sautéed in Marsala wine and mushrooms, served with fresh spaghettini or broccolini

Specialties

Trota

Trota

$37.00

Trout sautéed with olive oil, garlic, 7 herbs, red wine vinegar and white wine, served with Broccolini

Salmone

Salmone

$39.00

Grilled wild caught Salmon with artichoke in garlic cream, served with fresh spaghetti.

Braciola Maiale

Braciola Maiale

$45.00

Pork chop with mushroom wine reduction & Fingerling roasted potatoes

Branzino

Branzino

$49.00

Mediterranean sea bass, with asparagus in olive oil, garlic, olives, tomatoes, capers and white wine

Ossobuco

Ossobuco

$55.00

Braised veal shank & polenta

Dessert

Gianduia

Gianduia

$11.00

Flourless chocolate cake topped with chocolate hazelnut

Limoncello Mascarpone

Limoncello Mascarpone

$11.00

Limoncello cake with mascarpone, topped with caramel sauce

Tiramisu

Tiramisu

$11.00

A true pick me up, topped with chocolate hazelnut

Cheesecake

Cheesecake

$12.00

Cheesecake with sea salt and caramel

It’s Italian Cucina Location and Ordering Hours
(512) 482-8655
1500 South Lamar Boulevard Ste 110, Austin, TX 78704
Closed • Opens Thursday at 4:45PM
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