2x points for loyalty members
Ivéta Downtown
Dinner
Starters
- Soup of the day$7.00+
- Mista Salad (gf) (v)
Bibb lettuce, radicchio, endive, cherry tomatoes and shaved carrots with a red wine vinaigrette (v) (gf)
$12.00 - Spicy Kale Salad
Chopped kale, diced apples, dried cranberries, sunflower seeds and shallots with a creamy sriracha dressing
$14.00 - Citronette Salad
Greens, celery, fennel, carrots, hazelnuts, feta, Parmigiano Reggiano with a cintronette dressing
$14.00 - Caesar Salad
chopped romaine with homemade Caesar dressing, parmesano reggiano, bacon bits, chili chive bread crumbs and fresh cracked pepper
$14.00 - Brussel Sprouts (gf)
crispy brussels sprouts with apples, bacon, toasted almonds and a soy-honey glaze
$15.00 - Arancini
Italian arborio rice balls stuffed with spinach and cheese coated with bread crumbs, deep fried with homemade marinara sauce, fresh basil and parmigiano reggiano
$12.00 - Asparagus and Prosciutto (gf)
grilled jumbo asparagus wrapped in prosciutto di parma toasted with parmigiano reggiano and fresh cracked black pepper
$13.00 - Fish Tacos (gf)
Grilled seasoned white fish with cabbage slaw, cilantro, spicy aioli on a fresh corn tortilla
$14.00 - Crab Cakes
local crab, mayo, Dijon, lemon, bell peppers and herbs lightly fried served with a yogurt dill sauce, arugula, fresh fennel and capers
$22.00
Mains
- Pinsa, Sausage
Spicy Sausage, peppers, onions, tomato, garlic, provolone cheese and fresh oregano.
$22.00 - Pinsa, Chicken Pesto
Pinsa flatbread with pinenut basil pesto, grilled chicken, roasted red peppers, provolone and parmesean cheese topped with arugula and fresh ground pepper.
$21.00 - Pinsa, Mushroom
Pinsa flatbread with garlic, butter, parsley, mushrooms, havarti, parmesean cheese and basil.
$20.00 - Pinsa, Margarita
Pinsa flatbread with garlic, tomato, burrata, goat cheese, fresh basil, Maldon salt and fresh cracked pepper
$19.00 - Tortellini alla Panna
Meat tortellini with cream sauce, peas and prosciutto cotto.
$22.00 - Cheese Ravioli Pomodoro
5 cheese ravioli with a housemade Pomodoro sauce made with tomato, garlic and basil. Served with fresh grated Parmesan reggiano and fresh pepper.
$20.00 - Linguini Pesto
linguine with house made basil pesto sauce and parmigiano reggiano
$21.00 - Chicken Picatta
organic chicken breast lightly breaded and pan fried over linguini with sauted carrots, broccoli served with a white wine, butter, lemon and caper sauce with fresh parsley and cracked pepper
$26.00 - Short Ribs (gf)
Slow braised short rib with roasted tomatos, herbs, spicy Calabrian chilies served over creamy polenta.
$27.00 - 545 Burger$17.00
- chilian sea bass$35.00