IYA Sushi and Noodle Kitchen Amherst Amherst

spicy tuna, avocado, and cucumber topped with shrimp tempura, scallions, and eel sauce and drizzled with local honey white truffle aioli

steamed and salted soybeans

steamed and salted soybeans

2 baos, braised duck, house pickles, scallion, sweet potato crunch, Beijing sauce

ginger dressing

stir-fried garlic egg noodles

crispy vegetable filled dumplings, soy dipping sauce

spicy marinated Korean cabbage

seared pork belly, sautéed kimchi, white rice, sesame garlic ginger sauce

2 baos, seared pork belly, house pickles, scallion, gochujang aioli

served with a sweet savory soy sauce

veggie filled, served with sweet chili sauce

seasoned chicken, boiled egg, mushroom, corn, green onion, nori, chicken broth

chashu pork, boiled egg, bean sprout, green onion, bamboo shoots, nori, roasted sesame seeds, pork broth

boiled egg, tofu, mushrooms, corn, nori, green onion, bean sprouts, vegetable broth

boiled egg, watercress, scallions, pork broth

spicy tuna roll, california roll, shrimp tempura roll

spicy tuna roll, spicy salmon roll, spicy shrimp roll

12 pieces of chef’s selection sashimi

8 pieces of chef’s selection sushi and a california roll

6 pieces sushi, 9 pieces sashimi, one spicy tuna roll

ahi tuna, avocado, masago, sprouts, scallions, spicy sauce

ahi tuna, salmon, hamachi, shoyu, onions, lime, chili paste, sesame oil, furikake (furikake contains seaweed, sesame seeds, and bonito flakes)

Stir-fry egg noodles, broccoli, onions, mushrooms, garlic, chef’s special savory sauce.

Stir-fry egg noodles, broccoli, onions, mushrooms, garlic, chef’s special savory sauce.

Stir-fry egg noodles, broccoli, onions, mushrooms, garlic, chef’s special savory sauce.

Stir-fry egg noodles, broccoli, onions, mushrooms, garlic, chef’s special savory sauce.

Stir-fry egg noodles, broccoli, onions, mushrooms, garlic, chef’s special savory sauce.

garlic, egg, scallion tossed in a savory sauce

cucumber, carrot, avocado

spicy tuna, avocado, and cucumber topped with shrimp tempura, scallions, and eel sauce and drizzled with local honey white truffle aioli

shrimp tempura and cucumber topped with seared beef, garlic ricotta, garlic eel sauce, scallions, spicy garlic mayo

shrimp tempura, spicy crab, and cucumber topped with avocado, spicy mayo, eel sauce, sriracha, sweet potato crunch, and tempura crunch

california roll wrapped with eel and avocado

shrimp tempura, smoked salmon, crabmeat, and cucumber topped with salmon, avocado, sweet potato crunch, garlic chili mayo, eel sauce, and tobiko

california roll lightly battered and crisped to perfection, topped with spicy mayo and eel sauce

spicy tuna roll wrapped with eel and avocado

spicy tuna, avocado, and cucumber, topped with tuna, eel sauce, sweet potato crunch, sriracha, scallions, and masago

california roll wrapped with chef’s choice fish and avocado