Jack's BBQ - Bellingham Bellingham
Featured Items
- Chicken Whole$28.00
Brined and smoked, super juicy!
- Lonestar Fries$8.00
Crispy and hot tossed with a blend of chili power, paprika and black pepper.
- Buttermilk Cornbread$5.00
A blend of flour and yellow cornmeal, butter, buttermilk, and a touch of sugar. Savory and sweet. Served with whipped honey butter
Food
Appetizers
- Hushpuppies$7.00
Our most popular appetizer delicious fried buttermilk hushpuppies with minced jalapenos (tiny bit spicy but, kids eat them all the time). served with texas tartar and honey butter.
- Lonestar Fries$8.00
Crispy and hot tossed with a blend of chili power, paprika and black pepper.
- Loaded Fries$14.50
Our Lone Star fries with Queso and Beef Bacon
- Billionaire Beef Bacon$10.00
Brined and smoked beef belly with a little sweetness.
- Queso & Chips$8.00
Queso with peppers and tomatoes smoked in our giant bbq pits and house made crispy tortilla chips.
- Nachos$14.00
Crispy corn tortillas topped with melted cheese, and hot beans with sour cream, salsa and queso on the side.
- Nachos with Meat$21.00
Our nachos with choice of brisket, chicken or pulled pork.
- Salsa and Chips$5.00
Our salsa with a healthy touch of spice and house made crispy tortilla chips.
- Bowl Chili$10.00
Frank X. Tolbert inspired. Smoked brisket, pulled pork and 4 types of dried chilis make this a must try! Topped with cheese onion and sour cream.
- Fried Pickle Jar$11.00
Pickled and fried crispy okra bread & butter pickles and jalapenos with remoulade sauce.
- Frito Pie$8.00
A Texas classic! A bag of Fritos, our all meat chili, cheddar cheese, jalapenos and sour cream
- Caviar And Chips$7.00
Jack's family recipe. Chilled black eyed peas with sweet peppers, corn and a tangy vinaigrette.
- Chili Mac$10.00
Two of our most popular items in one! Our queso mac and cheese topped with Jack's Texas chili!
- Rib Tips, 1 lb.$16.00
- Rib Tips, 1/2 lb.$8.00
- Pickled Eggs$1.00
Hard boiled eggs pickled in our house turmeric brine.
Salads
- City Limits Cobb$17.00
Baby kale, pickled red onion, pickled egg, smoked chicken, roasted corn, beef bacon, tomato, pepper jack and avocado green goddess dressing.
- Plain Caesar$12.00
Romaine, "new" cornbread croutons, parmesan cheese, house made Caesar dressing (no anchovy)
- Plain Caesar W/Brisket$18.00
Romaine, "new" cornbread croutons, parmesan cheese, house made Caesar dressing (no anchovy) with smoked beef brisket.
- Plain Caesar W/Chicken$15.00
Romaine, "new" cornbread croutons, parmesan cheese, house made Caesar dressing (no anchovy) with smoked pull chicken.
- Plain Caesar W/Pork$18.00
Romaine, "new" cornbread croutons, parmesan cheese, house made Caesar dressing (no anchovy) with pulled pork.
- Spicy Caesar$12.00
Romaine, "new" cornbread croutons, parmesan cheese, house made Caesar dressing (no anchovy), Frank's hot sauce
- Spicy Caesar W/Brisket$18.00
Romaine, "new" cornbread croutons, parmesan cheese, house made caesar dressing (no anchovy), Frank's hot sauce, smoked RR Ranch Brisket
- Spicy Caesar W/Chicken$15.00
Romaine, "new" cornbread croutons, parmesan cheese, house made caesar dressing (no anchovy), Frank's hot sauce, pulled smoked chicken
- Spicy Caesar W/Pork$15.00
Romaine, "new" cornbread croutons, parmesan cheese, house made Caesar dressing (no anchovy), Frank's hot sauce, topped with our smoked Pulled Pork.
Plates
- Brisket Plate$23.50
1/2 LB of Double R Ranch choice grade, seasoned with salt and pepper-served with two sides
- Chopped Plate$23.50
1/2 LB of Double R Ranch choice grade, seasoned with salt and pepper-served with two sides
- Pulled Pork Plate$22.00
smoked to crispy, pulled in small batches for meaty flavor-comes with two sides
- Rib Plate$22.75
Pork ribs smoked and dry rubbed with our custom spice blend-choice of two sides
- Chicken Plate$21.00
Brined, smoked, super juicy-choice of two sides
- Sausage Plate$19.50
2 links-choice of mesquite (original) or cheddar/jalapeno sausage (pork/beef casing) and 2 sides
- Shrooms Plate$19.50
Oyster and crimini mushrooms braised in Shiner Bock beer broth with a choice of two sides.
- Double Trouble$29.00
Choice of any two meats and two sides! Our most popular!
- Texas Trinity$35.00
A must in Texas Barbeque-Brisket, Ribs, and Sausage combo plate w/ two sides
- The Picnic$82.00
Our most popular way to feed a group. Lots of everything! 1/2lbs Brisket, 1lbs Ribs, 2x Sausage, 1/2lbs Pulled Pork, 1/2 Chicken and your choice of 4 sides.
Ribs
A La Carte
- Brisket 1/4 lb.$10.00
Double R Ranch smoked beef brisket seasoned with salt and pepper.
- Brisket 1/2 lb.$17.00
Double R Ranch smoked beef brisket seasoned with salt and pepper.
- Brisket 1 lb.$29.75
Double R Ranch smoked beef brisket seasoned with salt and pepper.
- Chicken Half$14.00
Brined and smoked, super juicy!
- Chicken Whole$28.00
Brined and smoked, super juicy!
- Pulled Pork 1/4 lb.$9.00
smoked to crispy, pulled in small batches for meaty flavor
- Pulled Pork 1/2 lb.$15.00
smoked to crispy, pulled in small batches for meaty flavor
- Pulled Pork 1 lb.$24.75
smoked to crispy, pulled in small batches for meaty flavor
- Sausage Link$6.00
Choice of mesquite (original) or cheddar/jalapeno sausage (pork/beef casing
- Shiner Shrooms LB$23.00
Oyster and crimini mushrooms braised in Shiner Bock beer broth
- Chopped Brisket 1/4 lb.$10.00
Chopped Double R Ranch brisket, Dallas style! Sauced up with our brisket jus and BBQ sauce.
- Chopped Brisket 1/2 lb.$17.00
Chopped Double R Ranch brisket, Dallas style! Sauced up with our brisket jus and BBQ sauce.
- Chopped Brisket 1 LB$29.75
Chopped Double R Ranch brisket, Dallas style! Sauced up with our brisket jus and BBQ sauce.
Sandwiches
- Brisket Sandwich$18.00
Sliced Double R Ranch smoked brisket served on a toasted brioche bun with slaw and a choice of side.
- Chopped SANDWICH$18.00
Chopped Double R Ranch brisket simmered in its natural jus and our original bbq sauce. Served on toasted brioche bun with slaw and a choice of one side.
- Pork SANDWICH$17.00
Smoked pulled pork served on a toasted brioche bun with slaw and a choice of a side.
- Saucy Chicken SANDWICH$17.00
Sauced up pulled chicken served on a toasted brioche bun with slaw and a choice of a side.
- Shroom SANDWICH$17.00
Shiner bock braised 'shrooms served on a toasted brioche bun with slaw and choice of a side.
- A La Carte Sandwich$14.00
Burger
Sides and Sauce
- Texas Caviar$5.00
Jack's family recipe. Chilled black eyed peas with sweet peppers, corn and a tangy vinaigrette.
- Chili$5.00
Frank X. Tolbert inspired. Smoked brisket, pulled pork and 4 types of dried chilis make this a must try! Topped with cheese onion and sour cream.
- Potato Salad$5.00
Yukon gold potatoes, smashed with a creamy mustard dressing and crisp fresh celery.
- Hot Beans$5.00
Pinto beans cooked low and slow with tomatoes, onions, herbs and smokey pork. Savory and rich not sweet, like some other baked beans.
- Corn Pudding$5.00
We cook sweet corn down with cream, salt, honey, and a touch of brown sugar.
- Buttermilk Cornbread$5.00
A blend of flour and yellow cornmeal, butter, buttermilk, and a touch of sugar. Savory and sweet. Served with whipped honey butter
- Collard Greens$5.00
Just like grandma made 'em. Cooked until super tender with chicken broth and lots of garlic.
- Mac And Cheese$5.00
Texas style Queso dip is our secret ingredient in this three cheese mac... Our most popular side.
- Seasonal Side$5.00
Sweet diced yams stewed with brown sugar and some autumn spices.
- Slaw$5.00
Crisp, freshly dressed cole slaw, with an herby mayonnaise based dressing. Savory, not sweet.
- Quart Texas Caviar$19.00
Jack's family recipe. Chilled black eyed peas with sweet peppers, corn and a tangy vinaigrette.
- Quart Chili$10.00
Frank X. Tolbert inspired. Smoked brisket, pulled pork and 4 types of dried chilis make this a must try! Topped with cheese onion and sour cream.
- Quart Potato Salad$19.00
Yukon gold potatoes, smashed with a creamy mustard dressing and crisp fresh celery.
- Quart Hot Beans$19.00
Pinto beans cooked low and slow with tomatoes, onions, herbs and smokey pork. Savory and rich not sweet, like some other baked beans.
- Quart Corn Pudding$19.00
We cook sweet corn down with cream, salt, honey, and a touch of brown sugar.
- Quart Collard Greens$19.00
Just like grandma made 'em. Cooked until super tender with chicken broth and lots of garlic.
- Quart Mac And Cheese$19.00
Texas style Queso dip is our secret ingredient in this three cheese mac... Our most popular side.
- Quart Seasonal Side$19.00
Sweet diced yams stewed with brown sugar and some autumn spices.
- Quart Slaw$19.00
Crisp, freshly dressed cole slaw, with an herby mayonnaise based dressing. Savory, not sweet.
- Bottle BBQ Sauce$8.00
- Bottle Spicy BBQ Sauce$8.00
Desserts
Jack's Chicken Shack
Baskets
- 1 Tender Basket$12.99
1 fresh, never frozen quarter-pound tender with cornbread and your choice of as side.
- 2 Tender Basket$15.99
2 fresh, never frozen quarter-pound tender with cornbread and your choice of as side
- 3 Tender Basket$17.99
3 fresh, never frozen quarter-pound tender with cornbread and your choice of as side
Single Tender No Side
Shack Sammy
Winner Winner Chicken Dinner
Salads
- Fried Chicken Chop Salad$14.99
Fried chicken tops crisp iceberg lettuce, bell peppers, black eyed peas, sweet corn, cherry tomatoes, scallions and sharp cheddar. Served with creamy roasted garlic ranch!
- Chop Salad (vegetarian)$10.99
Crisp iceberg lettuce, bell peppers, black eyed peas, sweet corn, cherry tomatoes, scallions and sharp cheddar. Served with creamy roasted garlic ranch!
Fried Chicken Chop Salad
Fried chicken tops crisp iceberg lettuce, bell peppers, black eyed peas, sweet corn, cherry tomatoes, scallions and sharp cheddar. Served with creamy roasted garlic ranch!
Shack Sides
- Slaw$5.00
8 oz. serving of crisp, freshly dressed slaw, with an herby mayonnaise based dressing. Savory, not sweet.
- Mac & Cheese$5.00
Texas style Queso dip is our secret ingredient in this 8 oz. three cheese mac... Our most popular side.
- Ranch Beans$5.00
Pinto beans cooked low and slow with tomatoes, onions, herbs and smoky pork. Savory and rich not sweet, like some other baked beans.
- Potato Salad$5.00
Yukon gold potatoes, smashed with a creamy mustard dressing and crisp fresh celery.
- Texas Caviar$5.00
Jack's family recipe. Chilled black-eyed pea salad with sweet peppers, corn and a tangy dressing.
- Chili$5.00
Frank X. Tolbert inspired. Smoked brisket, pulled pork and 4 types of dried chilis make this a must try! Topped with cheese onion and sour cream.
- Collard Greens$5.00
Just like grandma made 'em. Cooked until super tender with chicken broth and lots of garlic.
- Buttermilk Cornbread$5.00
A blend of flour and yellow cornmeal, butter, buttermilk, and a touch of sugar. Savory and sweet. Served with whipped honey butter
- Corn Pudding$5.00
We cook sweet corn down with cream, salt, honey, and a touch of brown sugar.
- Lil' Fries$6.49
Crispy and hot tossed with a blend of chili spice, paprika and pepper.
- Seasonal Side$5.00