Jack's Restaurant & Bar San Mateo
DINNER
STARTERS

AVGOLEMONO
Traditional Greek soup with chicken, egg, lemon, cream and rice

SOUP OF THE DAY
Monday: Tomato Bisque Tuesday: Potato Leek Wednesday: Bacon-Lentil Thursday: Chicken Noodle Friday: Clam Chowder Saturday: Beef Barley Sunday: Chicken Tortilla

BEEF CHILI
homemade all natural angus beef chili with cheddar cheese, chopped red and green onion

GARLIC OREGANO FRIES

HOT WINGS
With buffalo sauce and blue cheese dressing

MEDITERRANEAN SAMPLER
Tzatziki, cilantro-jalapeno hummus, tabouli, marinated olives, warm pita bread

ONION RINGS
with chipotle mayo

SWEET POTATO FRIES
with chipotle mayo

FRENCH FRIES

ASIAN WINGS
With sweet and spicy glaze, green onion, sesame seeds
BONELESS HOT WINGS
With buffalo sauce and blue cheese dressing

ZUCCHINI CAKES
Feta cheese, tzatziki, cucumber-tomato relish

CHILI NACHOS
homemade all-natural angus beef chili, cheddar cheese, pickled jalapenos, sour cream, green onion, pico de gallo

LAMB AND BEEF MEATBALLS
Fresh ground lamb and beef with spicy tomato sauce, mizithra cheese, mint

SPANAKOPITA
spinach, feta cheese, asiago cheese, dill, and leeks in phyllo pasty
BONELESS ASIAN WINGS
Sweet and spicy glaze, green onion, sesame seeds

COCONUT SHRIMP
Asian coleslaw, sweet and sour dipping sauce

PRAWN COCKTAIL
Tiger prawns, salad of bay shrimp, hearts of palm, avocado, cherry tomatoes, red onion, cilantro, jalapeño, dressed with fresh lemon vinaigrette
SALADS

ASIAN CHICKEN SALAD
shredded iceberg lettuce, grilled chicken breast, crispy wontons, toasted almonds, green onion, sesame-ginger vinaigrette

BAY SHRIMP SALAD

CAESAR SALAD
Romaine lettuce, asiago cheese, garlic croutons

CHOPPED CHICKEN SALAD
Romaine lettuce, grilled chicken, granny smith apples, hearts of palm, dried cherries, kidney beans, garbanzo beans, tomatoes, gorgonzola cheese, toasted almonds, house vinaigrette

COBB SALAD
mixed greens, grilled chicken breast, bacon, tomato, egg, gorgonzola cheese, avocado, house vinaigrette

CRISPY BUFFALO CHICKEN SALAD
Crispy chicken tossed in spicy buffalo sauce, shredded iceberg lettuce, avocado, cheddar cheese, green onions, chopped tomato, black beans, corn, cilantro, ranch dressing

GREEK SALAD
Romaine lettuce, tomato, cucumber, bell pepper, onion, kalamata olives, feta cheese, herb vinaigrette

GRILLED SALMON SALAD
Grilled Salmon, baby spinach, grilled onions, cherry tomatoes, feta cheese, house vinaigrette

JACK'S SALAD
Mixed baby greens, carrots, caramelized walnuts, gorgonzola cheese, house vinaigrette

KATERINA'S SALAD
Romaine lettuce, green cabbage, cherry tomatoes, cucumber, avocado, red onion, cilantro, lemon-olive oil vinaigrette

SHRIMP LOUIE
Romaine lettuce, bay shrimp, tomato, olives, egg, croutons, thousand island dressing

THAI SALMON
Grilled Salmon, vermicelli, carrots, red bell pepper, napa cabbage, cilantro, basil, mint, crispy rice noodles, thai dressing

THAI STEAK
Charbroiled fillet of beef, vermicelli, carrots, red bell pepper, napa cabbage, cilantro, basil, mint, crispy rice noodles, thai dressing

THE WEDGE
Crispy iceberg lettuce, blue cheese dressing, bacon, gorgonzola cheese, green onion, balsamic vinegar reduction
BURGERS

CLASSIC BURGER
Half pound, all-natural beef, served on toasted sesame brioche bun

JACK'S BURGER
Thousand Island dressing, sauteed onions, american cheese

CALIFORNIA BURGER
sauteed mushrooms, avocado, jack cheese

CODE BLEU BURGER
bleu cheese, bacon, bbq sauce, onion rings

LAMB BURGER
fresh ground lamb and beef with garlic, onion, parsley and mint, topped with a cucumber-tomato relish and cumin-lime aioli

PATTY MELT
grilled onions, american cheese, marble rye

SUNSET BOULEVARD BURGER
Bacon, avocado, jack and cheddar cheese, grilled sourdough

IMPOSSIBLE BURGER (VEGETARIAN)
Patty made entirely from plants, with lettuce, tomato, onion and pickle
SANDWICHES

GYRO
combination of lamb and beef with cucumber, tomato, onion, tzatziki, warm pita bread open-faced or sandwich

REUBEN
roberts corned beef, sauerkraut, thousand island dressing, melted swiss cheese, grilled marble rye

FRENCH DIP
House roasted top sirloin, thinly sliced, on warm french roll with au jus and creamy horseradish
MEATLOAF SANDWICH
JACK'S MACS
CLASSIC MAC
Asiago, mild and sharp white Vermont cheddar, mozzarella

BACON MAC
Classic Mac with bacon

CALIFORNIA MAC
Asiago, grilled chicken, mushrooms, spinach

ITALIAN MAC
Asiago, mozzarella, mild Italian sausage, sun-dried tomatoes, basil, chili flakes
HATCH MAC
classic mac with new mexico hatch chiles

HOT DOG MAC
classic mac with all beef hot dog

CHILI MAC
classic mac with homemade all-natural angus beef chili, chopped red and green onion
PASTAS

ANGEL HAIR POMODORO
Plum tomatoes, basil, garlic, extra virgin oive oil

ITALIAN PASTA
rigatoni, mild italian sausage, roasted garlic, basil, mushrooms, cherry tomatoes, arugula, chili flakes, asiago cheese

RIGATONI DI POLLO
Chicken breast, bacon, parsley, garlic, mushrooms, asiago cheese, white wine, creamy tomato sauce

SHRIMP SCAMPI
Sauteed prawns, creamy white wine garlic sauce, tomato, lemon, parsley

SPAGHETTI AND MEATBALLS
Our homemade beef and pork meatballs, marinara sauce

SPAGHETTI CARBONARA
pancetta (italian bacon), onion, garlic, white wine, cream. asiago cheese

VILLAGE PASTA
rigatoni, marinara sauce, kalamata olives, basil, oregano, feta cheese, garlic, extra virgin olive oil

TUTTO MARE
Spaghetti, prawns, clams, mussels, white fish, white wine-tomato sauce, parsley, garlic, chili flakes

SPAGHETTI AND CLAMS
Fresh Manila clams, chopped clams, creamy white wine-garlic sauce, lemon

ORZO SALMON
Grilled Salmon tossed with orzo pasta, cherry tomatoes, baby spinach, fresh dill, lemon, white wine, cream, butter, garlic
MAIN COURSES
Veggie Med Plate

BLACKENED CATFISH
'Cajun style', tartar sauce, and choice of two sides.

CHICKEN MARSALA
Marsala wine, mushrooms, cherry tomatoes, basil, crispy polenta, and sauteed spinach

FISH-N-CHIPS
Alaskan Cod dipped in our homemade beer batter with tartar sauce and choice of two sides.

GRILLED CHICKEN SKEWERS
Grilled all-natural breast meat, tzatziki, cilantro-jalapeno hummus, tabouli, warm pita bread
GRILLED DOUBLE BREAST OF CHICKEN
With lemon-oregano vinaigrette and choice of two sides.

GRILLED SALMON
With lemon-butter sauce and choice of two sides.

HOMEMADE YANKEE POT ROAST
All-natural angus flat iron, yukon gold mashed potatoes, gravy, seasonal vegetables

LAMB CHOPS
Free-range Australian lamb, oregano, lemon vinaigrette and choice of two sides.

MAMA ELENI'S MEATLOAF
all-natural angus beef, yukon gold mashed potatoes, mushroom gravy, crispy onion rings

POLENTA
crispy corn polenta made with asiago cheese, sauteed spinach, seasonal vegetables, tomato-basil sauce

SAUTEED PETRALE SOLE
With lemon-butter sauce and choice of two sides.

10 OZ NEW YORK STEAK
10 oz all-natural, angus NY Steak with choice of two sides.
14 0Z NEW YORK STEAK
14 oz all-natural angus beef with choice of two sides.

CHICKEN PICATTA
White wine, capers, cream, butter. Choice of two sides.
KIDS MENU

K - EVERGOOD HOT DOG
French fries or vegetables

K - FISH-N-CHIPS
French fries or vegetables

K - MAC-N-CHEESE

K - SPAGHETTI AND MEATBALL

K-CHICKEN TENDERS
French fries or vegetables

K-GRILLED CHEESE
French fries or vegetables
K-GRILLED CHICKEN BREAST
French fries or vegetables
Kid's Hamburger
French fries or vegetables
DESSERT
N/A BEVERAGES
COFFEE
SODA/TEA

Pepsi

Diet Pepsi

Dr. Pepper

Starry

Root Beer
Arnold Palmer

Lemonade
Iced Tea
Shirley Temple
Roy Rogers
Rasberry Iced Tea
Strawberry Lemonade
Rasberry Lemonade
Peach Lemonade
Mango Lemonade

Gingerale

Saratoga Sparkling Water
