JD Shuckers Georgetown

2 chicken tenders and 1 side

Cup or Bowl of Cream of Crab

Certified Angus Beef cooked to temperature. Add your favorite toppings to make the perfect burger!

seared rare ahi tuna, rice, edamame, seaweed salad, cucumbers, scallions, sesame seeds, wonton strips, spicy aioli drizzle

Hand-breaded jumbo shrimp, tossed in bang bang sauce, rice, pico de gallo, black bean corn salsa, tortilla strips, avocado poblano drizzle

Seasoned grilled chicken breast, rice, sauteed onions and peppers, chipotle aioli drizzle

Seasoned beef, sauteed peppers, onions, and mushrooms, rice, cheddar cheese sauce, fried onion straws

Bacon, sharp cheddar and BBQ sauce

Certified Angus Beef cooked to temperature. Add your favorite toppings to make the perfect burger!

Signature crab dip, pepper jack cheese

House made mac & cheese, crispy bacon, shredded cheddar jack cheese

Savory turkey burger cooked through. Add your favorite toppings to make the perfect burger!

7 layered moist banana cake topped w/ walnuts

Peanut butter pie with an Oreo crust

Cooked to temperature

Fresh Alaskan cod flash fried, served with hand-cut fries, coleslaw, and tartar sauce

Grilled chicken breast, topped with our famous spinach crab dip and pepper jack cheese

(3) hand breaded fried chicken tenders

Large oyster counts fried golden brown served with cocktail sauce and lemon

Flash fried, served with cocktail sauce and lemon

(2) Broiled or fried served with Old Bay mayo and lemon

Fried or broiled, served with tartar sauce

Shrimp, chicken and andouille sausage, tomatoes, peppers, onion, celery, and rice simmered in a Cajun spiced stock.

Baked flounder filet with super lump crab meat with a Shucker's special crab sauce

Cavatappi noodles in a creamy alfredo sauce, tomatoes, carrots, broccoli, and spinach

2 chicken tenders and 1 side

2 fish sticks and fries

3 fried shrimp and 1 side

Texas toast and American cheese, with 1 side

Penne pasta and red sauce

Mac & Cheese with 1 side

Peanut butter and jelly sandwich with 1 side

Broiled or fried jumbo lump crab cake served with Old Bay mayo

(2) Grilled or blackened cod over shredded cabbage with pico de gallo, shredded cheddar jack cheese, chipotle aioli

8 oz thinly sliced choise house roasted top round, mushrooms, sauteed onions and provolone cheese served with au jus

Served with tartar sauce

Sliced roast beef on Texas toast, Swiss cheese, arugula, pickled red onions, horseradish dijon aioli

Hand breaded oysters or shrimp, lightly fried and served on a French Alpine baguette with a side of tartar

Hand-breaded, flash fried, served on a fresh on a fresh baguette with a side of tartar sauce

Fresh chicken breast on a kaiser roll, available grilled, fried, or blackened. Add your favorite toppings for a perfect sandwich!

Blackened mahi served with roasted red peppers, chopped bacon, chipotle aioli, lettuce and tomatoes, wrapped in a warm tortilla

Mixed greens, sliced apples, pickled beets, candied walnuts, bleu cheese crumbles, apple cider vinaigrette

Romaine tossed in our house Caesar with parmesan cheese and croutons

Cup or Bowl of Cream of Crab

Onions simmered in butter, sherry, and broth, topped and baked with provolone cheese

Romaine, cherry tomatoes, carrots, cucumbers, croutons with buttermilk ranch dressing

Cup or bowl of Maryland Crab

Greens topped with grilled chicken, black bean corn salsa, shredded cheddar jack cheese and topped with a poblano ranch dressing

Spinach, red onion, almonds, bleu cheese crumbles, bacon, tomato and cucumbers with a warm bacon vinaigrette

Served with thai chili sauce

(5) An Eastern Shore favorite, served fried with cocktail sauce and saltine crackers

Whipped yolks, lump crab, Old Bay

Fried calamari house breaded and served with thai chili

(5) Lightly breaded and deep-fried oysters served with cocktail sauce

House breaded and served with ranch dressing

(4) Spinach, herbs, bacon, and lump crab

House made tortilla chips with pico de gallo, chili con queso & black bean corn salsa

Spinach, cream cheese and spices served with sliced Alpine baguette

(5) mushrooms stuffed with crab, spinach, cream cheese and spices

Old Bay, Buffalo, Thai Chili, Hot Honey, Asian Zinger, BBQ or Plain

1/2 Dozen

Large portion of Prince Edward Island Mussels tossed in garlic butter and served with garlic bread