Jia Asian Street Kitchen 19570 Amber Meadow Drive
Featured Items
- Chef's Special: PRA RAM (Peanut Bomb)$20.00
“Pra Ram” is an authentic Thai dish with peanut curry sauce over Thai Jasmine rice and vegetables. Comes with carrots, cauliflower and broccoli, topped with crushed peanuts and crispy garlic. Protein (choose 1): A. Chicken Skewers B. Tofu *Gluten Free Available upon request.
- Chicken Pho (GF Available)$19.00
Chicken broth, rice noodle, chicken breast, bean sprouts, jalapenos, cilantro, basil, green onions, fried garlic and fried onions.
- Thai Red Curry with Lemongrass Chicken (GF)$25.00
Quarter chicken leg marinated and grilled in lemongrass, served with roast potato, turnip, onion, broccoli and carrot simmered in a Thai red curry sauce. Served with Thai jasmine rice, topped with fresh sweet basil, jalapeños, and red bell pepper
DINNER MENU
SHARE PLATES
- JIA's Popcorn Shrimp (Two Ways)$16.00
Popcorn shrimp tempura with spicy Gochujang aioli & Wasabi aioli. Served with crispy Vietnamese rice crackers
- Japanese Tuna Boat$15.00
Raw cubed tuna seasoned with spicy miso sauce on crispy Vietnamese rice cracker
- CRAB RANGOON (5)$12.00
Handmade crispy dumplings filled with cream cheese, Parmesan cheese, black pepper, water chestnut, yellow onion green onion and imitation crab
- Crispy Rolls (V)$14.00
Tasty filling with mung bean noodle, wood ear mushroom, carrot, cabbage with sweet & sour dipping sauce
- Green Beans (V) (GF Available)$14.00
Cooked in house sauce , chili paste and fried garlic
- Pork Belly Baos$12.00
Five spice pork belly, cucumber, purple cabbage, pickled carrot, cilantro. Topped with crispy garlic, onion, and house chili oil
- Far East CHX$16.00
Fried chicken wings. glazed in a honey, soy, ginger, garlic, and sesame sauce. Topped with green onions, and house pickled vegetables
- Grapefruit Spring Salad$16.00
Grapefruit, watermelon radish, jicama, shaved carrots, tomatoes, cucumber and mixed greens. Topped with sunflower seeds and roasted coconut chips. Dressed with an Asian spicy lime cilantro vinaigrette
- Thai Steamed Mussels$18.00
Steamed Taylor Farm Black Mussels In butter, white wine broth, lemongrass, onion, sweet basil and lemon. Served with a spicy Thai seafood dipping sauce
- FISH CAKE and Cucumber Salad$16.00
Itoyoridai (Golden Bream) fish paste with lemongrass, galanga, Thai red curry paste, thin sliced green bean and kiffir lime leaves wtih cucumber, diced shallots and crushed peanut salad.
- Beef Carppacio$22.00
MAIN
- Thai Steamed Mussels$18.00
Steamed Taylor Farm Black Mussels In butter, white wine broth, lemongrass, onion, sweet basil and lemon. Served with a spicy Thai seafood dipping sauce
- Thai Red Curry with Lemongrass Chicken (GF)$25.00
Quarter chicken leg marinated and grilled in lemongrass, served with roast potato, turnip, onion, broccoli and carrot simmered in a Thai red curry sauce. Served with Thai jasmine rice, topped with fresh sweet basil, jalapeños, and red bell pepper
- Chef's Special: PRA RAM (Peanut Bomb)$20.00
“Pra Ram” is an authentic Thai dish with peanut curry sauce over Thai Jasmine rice and vegetables. Comes with carrots, cauliflower and broccoli, topped with crushed peanuts and crispy garlic. Protein (choose 1): A. Chicken Skewers B. Tofu *Gluten Free Available upon request.
- Bone-in Beef Short Rib (GF Available)$45.00
Giant bone-in beef short rib in a rich and spicy broth, udon noodles, Viet pork sausage, bean sprout, cabbage. Topped with crispy garlic and onion. *Gluten Free Available upon request.
- Chicken Pho (GF Available)$19.00
Chicken broth, rice noodle, chicken breast, bean sprouts, jalapenos, cilantro, basil, green onions, fried garlic and fried onions.
- Vegetable Pho (V) (GF Available)$18.00
Vegan broth, vermicelli rice noodles, cauliflower, roasted carrots, cabbage, bean sprouts, mushrooms, jalapeños, sweet basil, mint, fried garlic and onions
- Spicy Noodles$16.00
Spicy egg noodle, minced pork, peanut, sesame, green onions
- Saigon Bowl$20.00
A classic Vietnamese noodle salad bowl. Comes with rice vermicelli noodles, fresh herbs, cabbage, cucumber, jalapeño, pickled carrots & daikon, lettuce, basil, mint, and Jia's handmade crispy rolls. Topped with peanuts and crispy shallots. Comes with: house dressing and garlic chili oil *Gluten Free Available upon request. sub crispy roll with tofu
- Pork Belly & Rice$18.00
Five spice pork belly (slow cooked for 8 hrs) served with jasmine rice, soy marinated egg, cilantro, green onions, pickled carrots and house sauce (a spicy garlic-lime vinaigrette). Topped with crispy shallots and garlic.
- Vietnamese Grilled Chicken & Rice (GF Available)$18.00
24hr marinated chicken, grilled until juicy and tender. Served with a side of pickled carrots and daikon, cucumbers, green onions cilantro and crispy garlic
- Spicy Eggplant$20.00
Stir fry eggplant, basil, crushed chili and garlic. Sautéed in house sauce. Served over rice and sunny side up egg. Comes with choice of pork or tofu
- Thai Crispy Basil Beef$22.00
Sautéed ground beef with Thai basil, bell pepper, mushroom with crushed house chili and garlic sauce. Served with jasmine rice and sunny side up egg, topped with crispy basil and togarashi chili strips
- Tuna Poke Bowl$20.00
Sashimi grade tuna tossed with a spicy miso mayo sauce and edamame. Served over rice with wake, nori seaweed, cucumber, green onion, tobiko and toasted sesame
KIDS MENU
DESSERT
SIDE ORDER
SIDE
- CHX SKEWER (2)$6.00
- CRAB RANGOON (5)$12.00
Handmade crispy dumplings filled with cream cheese, Parmesan cheese, black pepper, water chestnut, yellow onion green onion and imitation crab
- JASMINE RICE$3.00
- STEAMED MIXED VEGGIES$5.00
- PEANUT SAUCE$3.00
- SOY MARINATED HARD BOILED EGG$4.00
- RICE NOODLE$5.00
- PICKELED CARROTS & DAIKON$4.00
- broth$7.00
- Fried Egg$3.00
- Curry Sauce$5.00
- Side Tofu$5.00
- Cucumber Salad$5.00