JJ Thai Street Food 1715 W CHICAGO AVE

Stir-fried ground chicken with basil, garlic, soy sauce, fish sauce, oyster--sauce and Thai chili peppers served over Thai jasmine rice.

Egg noodles with homemade BBQ pork topped with Chinese kale, fried wonton, garlic oil and scallions in Thai traditional without broth.

Breaded fried chicken served over ginger-garlic rice with homemade sweet chili sauce on the side.

Stir fried Jasmine rice with crab meat, egg, green onion and white pepper severed with fresh Thai chili in fish sauce (Authentic Thai Style).

Grilled King Oyster Mushroom and Shitake Mushroom mixed with Tamarind sauce, chili peppers and ground roasted rice.

Stir fried Jasmine rice with shrimps, egg, green onion and white pepper severed with fresh Thai chili in fish sauce (Authentic Thai Style).

Grilled squid served with Thai-spicy seafood sauce.

Fried marinated chicken wings served with house spicy sauce.

Grilled Chicken tender on skewers served with cucumber salad, grilled toast and homemade peanut sauce.

Grilled homemade Chicken meatballs on skewers served with sweet tamarind sauce.

Fried wontons stuffed with chicken.

Fried rice paper wrapped with seasoning shrimp served with sweet&sour sauce.

Fried tofu served with sweet&sour sauce and crushed peanut.

Thai traditional hot&sour soup with shrimp and mushrooms in galangal, lemongrass, kaffir lime leaves and chilli paste broth topped with cilantro and Evaporated milk.

Grilled sliced ribeye mixed with mint, onions, lime juice, fish sauce, tamarind sauce, chili peppers and ground roasted rice.

Grilled sliced pork shoulder with mint, onions, lime juice, fish sauce, tamarind sauce, chili peppers and ground roasted rice.

Grilled Thai herb marinated Cornish hen served with house spicy dipping sauce on the side.

Charcoal grilled marinated selected ribeye served with Thai traditional dipping sauce on the side.

Grated green papaya mixed with dried baby shrimp, carrot, green beans, tomatoes, lime juice, fish sauce, tamarind sauce and dried peanut.

Fried chicken with mint, onions, lime juice, fish sauce, tamarind sauce, chili peppers and ground roasted rice.

Thai-Southern style fried chicken, topped with crispy shallot, cilantro and served with black sticky rice.

Rice noodles with stewed beef shank, topped with chopped tofu, radish, cilantro, scallions, Boiled egg, crispy shallots and bean sprouts in beef curry broth.

Rice noodles with stewed pork and homemade pork meatballs topped with scallions, cilantro, celery and bean sprouts in homemade pork bone and Thai herb broth.

Rice noodles with homemade pork patties (or Poached chicken), homemade meatballs topped with scallions, cilantro, crushed peanut and bean sprouts in Thai traditional broth.

Egg noodles with homemade BBQ pork topped with Chinese kale, fried wonton, garlic oil and scallions in Thai traditional without broth.

Rice noodles with shrimp topped with cilantro, lettuce and mushrooms in galangal, lemongrass, kaffir lime leaves, onions, tamarind and chili paste broth.

Crispy sunny side up egg topped with stir-fried shrimp, squid and mussels with basil, garlic, soy sauce, fish sauce and Thai chili peppers served over Thai jasmine rice.

Thai traditional stewed beef curry served over Thai jasmine rice.

Breaded fried chicken served over ginger-garlic rice with homemade sweet chili sauce on the side.

Poached organic chicken served over ginger-garlic rice with homemade sauce (soybeans, ginger, garlic, thai chili peppers, vinegar and sugar) on the side.

Braised pork hog and ham in Thai and Chinese herb with hard-boiled egg, Shiitake mushroom and pickled mustard green served over Thai jasmine rice with homemade spicy-sour sauce on the side.

Stir-fried ground chicken with basil, garlic, soy sauce, fish sauce, oyster--sauce and Thai chili peppers served over Thai jasmine rice.

Crispy fried chicken with basil, garlic, soy sauce, fish sauce, oyster sauce and Thai chili peppers served over Thai jasmine rice.

Marinated Deep-fried pork belly served over ginger-garlic rice with homemade sweet chili sauce on the side.

Crispy Pork Belly with basil, garlic, soy sauce, fish sauce, oyster--sauce and Thai chili peppers served over Thai jasmine rice.

Crispy fried tofu mixed with mint, onions, lime juice, fish sauce, tamarind sauce, chili peppers and ground roasted rice.

Stir-fried crispy tofu with basil, garlic, soy sauce, fish sauce, oyster sauce and Thai chili peppers served over Thai jasmine rice.

Egg noodle with Chinese kale, crispy tofu without broth topped with garlic--oil, crispy wonton and onions.

Taro tapioca pearls in coconut milk cream.

Baked Thai traditional taro custard.

Sweet sticky rice with Thai egg custard.

Thai coconut pudding.