Johnny T's Bistro

Tender and flaky Chilean salmon pan seared. Glazed or seasoned to your desire: Blackened, Teriyaki or Sesame ginger.

A house specialty! Made with our classic meat sauce.

Crispy chicken in a wrap shell with house made broccoli cabbage slaw and Thai sweet pepper remoulade.

Hand dipped dill pickles prepared golden.

Our fresh Icelandic Cod filets pan bronzed and topped with a tasty coconut rum infused sauce and grilled pineapple. Served with two sides

A hearty portion half or full rack of tender St. Louis ribs slow cooked for hours, finished with our signature BBQ on the grill. Served with two sides.

Tender, mild clam strips hand breaded and prepared golden. Tossed in Thai sweet and spicy remoulade with sesame seeds. Served with two sides

Two flame grilled chicken breasts cooked perfect and laid over grilled sliced pit ham, topped with house made garlic teriyaki and flame grilled pineapple. With two sides.

Fresh Catch of the day: Fresh from Saginaw Bay, wonderful walleye. Pan bronzed and topped with toasted almonds. Served with two sides.

10- 12oz USDA choice ball-tip sirloin custom seasoned and flame grilled perfect. Served with your choice of two sides.

Lightly battered coconut shrimp with a creamy, sweet and spicy sauce. Topped with toasted sesame seeds

Garlic-herb butter crostini, melted mozzarella and herbed diced tomatoes.

Lightly salt and pepper dusted and prepared golden. served with southwest ranch aioli.

Hand breaded all white meat filets.

Tempura battered Vidalia onion rings.

One Maryland style crab cake over sweet pepper Thai remoulade slaw.

Hand breaded mozzarella wedges.

An East Asian dumpling filled with seasoned ground pork, prepared lightly crisped and tossed in our signature sesame ginger sauce.

Loaded with apple wood smoked bacon and co-jack cheese.

chicken breast, corn, black beans, red bell peppers, pepperjack, spinach in a crispy egg roll wrapper. served with our house made southwest ranch!

Classic alfredo sauce over fettuccini.

Parmesan herb crusted chicken baked with marinara and mozzarella over spaghetti.

Fresh hand breaded eggplant baked with marinara and mozzarella over spaghetti.

A house specialty! Made with our classic meat sauce.

House made pesto, fettuccini and sun dried tomatoes, topped with a parmesan herb crusted chicken breast, drizzled with housemade garlic cream sauce.

Spaghetti, marinara, parmesan herb crusted chicken breast topped with garlic cream sauce.

Gulf shrimp in fresh garlic butter scampi sauce, tossed with spaghetti pasta.

Hand Cut Choice 12-14oz New York Strip Steak from our local butcher M&M SMOKEHOUSE! Try it “Bayou” Style (add $9) with grilled lobster stuffed shrimp and Cajun cream sauce!

Slow cooked beef and fresh mushrooms over wide noodles with house made Espagnole sauce.

Fresh mashed potatoes and corn, tasty crispy chicken topped with co-jack and brown gravy

Charbroiled marinated chicken breast glazed with our signature bbq sauce.

Charbroiled chicken breast topped with grilled pineapple and thick teriyaki sauce.

Marinated chicken breast in our parmesan herbed bread crumbs, pan bronzed.

An herb crusted chicken breast topped with mashed potatoes, sautéed whole green beans & gravy.

Fresh beef liver, breaded and sautéed with caramelized onion and applewood smoked bacon.

Fresh smoked jumbo pork chops with our custom season blend and topped with maple bacon glaze. Tender and Juicy . Served with choice of two sides.

Two marinated chicken breast pan sauteed and broiled with applewood smoked bacon and maple glaze.

Assorted fresh stir fry veggies with our signature sauce over steamed rice. For the spicy appetite try it sriracha style.

Slow roasted for hours, shredded choice black angus beef roast topped with house made brown gravy.

Grilled and seasoned, choice of lemon pepper, garlic butter or Cajun. Also available hand breaded.

Fresh Cod Imported from Iceland, fillets mild and flaky hand dipped, breaded or broiled with your choice of seasonings.

New England blue & lump crab mixed with tiny diced root veggies, fresh herbs, seasonings and bread crumbs made into tasty cakes. Prepared golden and served over sweet pepper remoulade.

Hand breaded in Cajun-bayou breading and prepared golden. Topped with lobster stuffed gulf shrimp, smothered in our rich Cajun Cream Sauce.

Grilled farm raised tilapia with lobster stuffed gulf shrimp smothered in Cajun cream sauce.

Farm raised tilapia pan bronzed and topped with toasted almonds.

Tender and flaky Chilean salmon pan seared. Glazed or seasoned to your desire: Blackened, Teriyaki or Sesame ginger.

House smoked turkey, apple wood smoked bacon, swiss, lettuce, tomato and mayo.

House smoked turkey and avocado smothered with baby swiss served on our signature sourdough bread.

Hand breaded fresh catfish in cajun-bayou breading and prepared golden.

Grilled chicken breast, shaved ham and melted provolone.

Your choice of cheese and grilled bread.

Shaved and stacked with melted cheese of your choice.

An Icelandic cod filet battered or broiled served on a bakery fresh roll.

Marinated chicken topped with provolone, fresh basil, diced tomato and olive oil .

Grilled chicken breast, house bbq sauce, applewood smoked bacon and melted cheddar.

The best beef sandwich ever! Slow cooked pot roast, onion rings, melted cheddar .

House smoked turkey, slaw and Russian dressing.

Hand pulled house smoked corned beef.

Applewood smoked bacon, lettuce, tomato and mayo.

Coconut battered gulf shrimp, Mandarin oranges, cabbage and Caribbean rum aioli in a wrap.

Crispy chicken buffalo style with ranch, lettuce and tomato.

Fresh avocado, seasoned chicken, lettuce, co-jack and pico de gallo in a tortilla wrap. Served warm or chilled .

Seasoned chicken, romaine, bacon, red onion, diced tomato, parmesan and house made caesar dressing. Served warm or chilled.

Chicken, caramelized onions, peppers and co-jack cheese.

sliced pit-ham with lettuce, cheddar cheese, grilled pineapple, roasted shaved almonds and house made BBQ

Crispy chicken with ranch, lettuce, tomato and co-jack cheese.

Crispy chicken in a wrap shell with house made broccoli cabbage slaw and Thai sweet pepper remoulade.

House smoked turkey, apple wood smoked bacon, lettuce, tomato ,shredded co-jack and our house made ranch dressing. Flat grilled in our tortilla wrap shell.

We are partnering with SugarBush Cattle, Inc., a farming operation from Allen, Michigan, to bring you what some say is the fnest beef in the world: Wagyu beef burgers. Just for this burger we have developed a custom seasoning blend, a new burger bun from a bakery in Chicago, and a house made steak aioli for the sauce. Includes your choice of cheese 11.99 Additional toppings 1.00 each: Bacon, sauteed mushrooms, caramelized onions, flame roasted peppers, shaved ham, pico de gallo, avocado, brushetta tomatoes or extra cheese

Made with fresh herbs and spices mixed with roasted caulifower, whole grains, beans and pureed vegetables.

Made with flame roasted corn, black beans, peppers and whole grains.

Mixed greens, dried cherries, red onions, feta cheese and caramelized walnuts.

Fresh chopped lettuce, applewood smoked bacon, fresh avocado and tomato.

Fresh greens, pico de gallo, co-jack cheese, tortilla chips, and flame roasted corn black beans.

Crisp romaine, house made Caesar dressing, red onion, fresh tomato, parmesan and our own signature croutons.