Jonah's Kitchen 2518 Wilshire Blvd

Sashimi Grade Hamachi, Cucumber, Aji Limón, Red Onion, Tostadas

Grilled Spanish Octopus, Roasted Tomato, Olive Oil, White Wine.

Local Tomatoes, Cucumber, Red Onion, Celery, Kalamata Olives, Feta Cheese

"Snake River Farms" Wagyu Beef, Crispy Local Tortilla, Queso Fresco, Salsas, Pickled Onion

1/2 Chicken, Smoked Paprika, Lemon, Gochujang Sauce.

Brazilian Churrasco Style Steak 6 oz

Ribeye 10oz

Crispy potatoes, Aji Verde

Chefs Selection of Local Farmers Market Vegetables, Steamed and Sautéed with Olive Oils and Garlic