Josephine

butter crust, whole milk mozzarella, ray's sauce

a poind of porky fennel sausage on our classic

a pound of nicely spiced 'roni cups on our classic

mushroom, onion, cubanelle peppers on our classic

roasted chicken, potato, fontina & caramelized onion

whole milk mozzarella, linny ray's sauce, basil

the classic with ezzo pepperoni cups, pecorino, basil, & hot honey

white clam, pecorino, too much garlic (with or without guanciale)

vodka sauce, umbrian sausage, reggiano

focaccia roll, overnight onion jam, muenster & aioli, with oven steak fries

dry aged meatballs in red sauce

with hot garlic honey

"dirty martini" butter, arugula, grilled lemon

fresh made pasta with choice of sauce

romaine, pecorino, butter fried croutons

green beans, reggiano crisps, red wine & oregeno vin

charred cucumber salsa verde

extra spicy with 50/50 sauce

crispy rice balls

orange peel, chiles

sea salt, olive oil, rosemary, seasonal accompaniments

hazelnut &chocolate

arborio rice, whipped cream