JTK Cuisine & Cocktails
Appetizers
- Parmesan Truffle Fries$7.50
Black Truffle Oil and Parmesan served with Roasted Garlic Aioli.
- Crab Cakes$16.00
- Brussels Sprouts$12.00
- Firecracker Shrimp$15.00
Panko crusted shrimp finished with green onion, sweet chili aioli, and toasted sesame seeds.
- Bruschetta$9.00
Toasted focaccia with balsamic tomato bruschetta, parmesan cheese and green onion
- Sweet Corn Fritter$9.50
- Wagyu Meatballs$16.00
Soup & Salads
- Soup & Side Salad$7.00
Mixed greens with onion, tomato, cucumber, and croutons. French Onion Soup
- Garden Salad$7.50
Mixed greens with onion, tomato, cucumber, parmesan and croutons.
- Chicken Caesar Salad$12.50
Caesar dressing with parmesan and croutons.
- Salmon Caesar Salad$16.50
- Wedge$7.00
Iceberg wedge with bleu cheese dressing, bacon, crumbled bleu cheese and tomatoes.
- Strawberry Balsamic Chicken Salad$14.50
Mixed greens with crumbled bacon, pickled onion, tomato and croutons. Served with ranch dressing.
- Blackened Shrimp Salad$15.50
- Salmon Salad$17.00
Mixed greens with roasted asparagus, parmesan and balsamic vinaigrette topped with tomato bruschetta.
Strawberry Balsamic Chicken Salad
Mixed greens with crumbled bacon, pickled onion, tomato and croutons. Served with ranch dressing.
Burgers/Sandwiches
- Classic Wagyu Burger$11.00
Cheddar, lettuce, tomato, onion, pickle and garlic aioli.
- Bacon Wagyu Burger$12.50
Cheddar cheese, bacon, lettuce, tomato, onion and garlic aioli
- Jalapeno Popper$14.00
Pickled jalapeno, bacon, cream cheese
- Steakhouse Wagyu Burger$15.00
Sauteed mushrooms and onions, swiss cheese, and french onion aioli.
- Chicken Sandwich$10.50
Grilled chicken breast with bacon, swiss, lettuce, tomato, pickled onion and ranch dressing.
- Schnitzel Sandwich$9.50
Lettuce, tomato, pickled onion, dill pickle and whole grain mustard aioli.
- Breakfast Burger$15.50
Entrees
- Wagyu Filet
Mushroom and Bacon risotto, French cut green beans and a fig gastrique.
- Surf & Turf$45.00
Garlic whipped potatoes, roasted asparagus, sauteed mushrooms and onions.
- Steak Au Poivre$37.00
Creamy mushroom risotto, French cut green beans, and a red wine-roasted garlic compound butter.
- Pork Schnitzel$17.50
Breaded pork loin with sauteed onion risotto, French cut green beans, and a lemon vinaigrette.
- Chicken Piccata$22.00
Sauteed gnocchi, onions, tomatoes, and mushrooms in a parmesan cream sauce topped with green onion and bacon.
- Chicken Gnocchi$25.00
- Pan Seared Salmon$27.00
Roasted garlic mashed potatoes, asparagus with dill creme fraiche and green onions.
- Braised Pork Shoulder$21.00
- Blackened Mahi$24.00
Grilled Mahi Mahi, French cut green beans, grilled carrots and onions, lemon-pepper butter sauce.
- Asparagus and Mushroom Risotto$14.00
Roasted garlic pomodoro sauce with fresh basil and mushrooms topped with parmesan cheese, served with grilled garlic bread.
- Duck Breast$32.00