Kabab House

Saffron rice layered with tender slow cooked boneless chicken in aromatic spices and herbs, topped with caramelized onions

Saffron rice layered with tender bone-in goat, slow-cooked in aromatic spices and herbs, topped with caramelized onions

Crispy, golden pastry filled potatoes, peas, and aromatic spices

Crispy, golden pastry filled with spiced ground chicken, herbs, and a hint of chili

Crispy, golden pastry filled with minced beef, traditional spices, and onions

Crushed veggie samosas topped with spiced chickpeas, yogurt, tamarind, mint chutney, onions, and fresh coriander

Saffron rice layered with tender bone-in goat, slow-cooked in aromatic spices and herbs, topped with caramelized onions

Saffron rice layered with tender slow cooked boneless chicken in aromatic spices and herbs, topped with caramelized onions

Saffron rice layered with tender slow cooked boneless lamb in aromatic spices and herbs, topped with caramelized onions

Saffron rice with spiced seasonal veggies and topped with caramelized onions

Tender, boneless chicken seekh kebabs cooked in a rich, creamy white gravy with subtle hints of garlic, ginger, and delicate spices

Slow-cooked beef shank simmered in a rich, deeply spiced gravy until perfectly tender, topped with fresh ginger and lemon

Slow-cooked chicken stew simmered in a rich, deeply spiced gravy until perfectly tender, topped with fresh ginger and lemon

Slow-cooked curry made with goat trotters, simmered for hours in a flavorful blend of spices for a rich, thin broth

Slow-cooked shredded lamb, lentils, and grains blended into a rich, creamy, spiced stew, topped with fried onions and lemon

Chunks of paneer marinated in a blend of yogurt, spices, and green peas

Boneless chicken marinated in a creamy blend of yogurt, and mild spice

Bone-in chicken marinated in a zesty blend of yogurt, lemon juice, and traditional spices

Ground chicken infused with aromatic spices, herbs, and garlic, skewered and grilled

Ground beef infused with aromatic spices, herbs, and garlic, skewered and grilled

Ground lamb infused with aromatic spices, herbs, and garlic, skewered and grilled

Cubes of lamb marinated in a robust blend of yogurt, garlic, and aromatic spices

Juicy, bone-in lamb chops marinated in a rich blend of spices and herbs, flame grilled and served with potatoes

Delicate fish fillets marinated in a zesty blend of yogurt, lemon juice, and aromatic spices

Includes Fish Tikka, Chicken Tikka Boti, Chicken Malai Boti, Chicken Seekh, and Beef Seekh Kabab

Bone-in chicken cooked in a wok-style karahi with tomatoes, green chilies, garlic, and a blend of traditional spices

Tender bone-in chicken simmered in a creamy, yogurt-based sauce with garlic, ginger, and mild spices

Boneless chicken cooked in a creamy tomato and yogurt-based gravy with traditional spices

Grilled chicken tikka simmered in a rich, creamy tomato-based sauce with a blend of warm spices

Tender chicken cooked in a thick, spiced tomato and onion gravy with bell peppers, fresh herbs, and spices

Tender bone-in chicken and chickpeas, simmered in a spiced tomato and onion gravy

Tender chicken pieces cooked with fresh spinach and house spices

Lamb pieces slow-cooked in a wok-style karahi with tomatoes, green chilies, garlic, and traditional spices

Tender lamb cooked in a creamy, slow simmered gravy of tomatoes, yogurt, and traditional spices

Finely minced meat cooked on a flat griddle with onions, tomatoes, green chilies, and a blend of robust spices

Tender minced meat cooked with peas in a spiced tomato gravy, creating a rich and savory dish

Savory minced meat cooked with tender potatoes in a flavorful blend of spices

Lentils cooked to perfection and finished with a tempering of ghee, garlic, cumin, and aromatic spices

Chickpeas simmered in a rich, spiced tomato gravy with onions, ginger, and a blend of aromatic spices

Tender potatoes cooked in a fragrant blend of spices, tomatoes, and onions

Fresh okra cooked with onions, tomatoes, ginger, and house spices

Cubes of soft paneer cooked in a wok-style karahi with tomatoes, green chilies, onions, and a blend of spices

A medley of seasonal vegetables cooked in a wok style karahi with tomatoes, green chilies, onions and spices

Paneer cooked in a smooth, spiced spinach gravy

Paneer cooked in a creamy, buttery tomato gravy

Tender goat pieces cooked in a rich, spicy gravy with tomatoes, yogurt, green chilies and black pepper

Tender mutton simmered in a rich, spiced tomato gravy with fresh ginger, garlic, and green chilies

Slow-cooked tender mutton in a creamy, spiced gravy made with tomatoes, yogurt, and traditional herbs

Mutton cooked with fresh okra in a spiced tomato gravy, blending savory flavors with a hint of sweetness from the okra

Mutton slow-cooked with fresh spinach in a spiced, savory gravy

Mutton marinated in a robust blend of yogurt, garlic, and aromatic spices with lentil

Tender mutton slow-cooked in a rich, spicy gravy infused with traditional pickling spice

Chicken tenderloins battered in bread crumbs paired with french fries