
Kabob House Temecula
FOOD
Appetizers

Hummus
Cooked Chic peas mixed with Tahini, Garlic & Lemon, topped with Olive Oil. Served with two Arabic Pita

Baba Ganoush
Roasted eggplants blended with Tahini & Garlic. Served with two Arabic Pita

Grape Leaves (6pc)
Vegetarian. Rice, bell peppers & parsley wrapped with Grape leaves.

Falafel (6pc)
Crispy and Soft Falafel. Comes in Six Pieces.

Kebee (4pc)
A mixture of ground beef, bulgur wheat, and spices. Stuffed with beef, minced onions & pine nuts. Served fried.

Tabouleh
Parsley, Tomato, Onions and Grain Wheat with an oil and lemon vinaigrette.
Feta Cheese
Four to Five Pieces of Feta, served with Tomato, Cucumber, Olives & Two Arabic Pita.

Hot Wings
Served Mild or Spicy
Fries
Crispy French Fries

Feta Fries
Crispy French Fries topped with Feta Cheese

Cheese Boreg
Lebni
Beef Boreg
Appetizer Sampler
Kabob Plates
Plates
Sandwiches
Sandwiches Combo
Veggie Plate
King Kabob

4-5 King Kabob
8 Skewers (4 chicken + 4 beef or kafta) with rice, Greek or Caesar salad, garlic sauce, hummus and pita bread.
6-10 King Kabob
12 Skewers (6 chicken + 6 beef or kafta) with rice, Greek or Caesar salad, garlic sauce, hummus and pita bread.
10-15 King Kabob
18 Skewers (9 chicken + 9 beef or kafta) with rice, Greek or Caesar salad, garlic sauce, hummus and pita bread.

16-20 King Kabob
26 Skewers (13 chicken + 13 beef or kafta) with rice, Greek or Caesar salad, garlic sauce, hummus and pita bread.