Kazan Sushi Ramen &BBQ Albany NY

Start with the base of soup then add any number of toppings and optional flavor toppings to create a dish that fits the unique flavor profile of yourself! Served with green onion.

fried brussel sprout with sesame sauce

fried squid with katsu sauce

Two pieces of steamed buns: duck with plum sauce and green onions

steamed and salted soy bean pods

Japanese style fried chicken

fried vegetable spring roll with sweet chili sauce

Japanese style chicken wing with garlic pepper

Japanese style fried chicken

Two pieces of steamed buns: pork chashu with mayo and green onions

Steamed shrimp dumplings

fried shrimp with spicy mayo sauce

Pan fried pork dumplings

Japanese style chicken wing with garlic pepper

fried octopus wheat ball

asparagus, corn, onion, carrot, Shitake mushroom & zucchini

Breaded Chicken served on a bed of veggies.

The traditional flavor from the Hakata region of Japan (Kyushu), creamy pork broth soup base. Served with pork belly, Ajitama, mushroom, bamboo shoot, green onion & ginger.

The traditional flavor from the Asahikawa region of Japan (Hokkaido), the clear soup base brings a deep, rich flavor and the Gyokai Shoyu (seafood infused soy sauce). Served with pork belly, Ajitama, seaweed, bamboo shoot & green onion.

The traditional flavor from Sapporo region of Japan (Hokkaido), the clear pork broth based soup has a miso flavor. Served with pork belly, Ajitama, bamboo shoot, mushroom & green onion.

The traditional flavor from the Tokyo region of Japan (Honshu), but with the addition of the citrus flavor of yuzu. This is a clear pork broth base infused with yuzu-salt to create a fresh, rich flavor profile. Served with pork belly, Ajitama, bamboo shoot & green onion

Start with the base of soup then add any number of toppings and optional flavor toppings to create a dish that fits the unique flavor profile of yourself! Served with green onion.

Braised beef and beef broth, served with soft-boiled egg, wood ear mushrooms, bamboo shoot and green onions.

Chicken and chicken broth, served with soft-boiled egg, wood ear mushrooms, bamboo shoot and green onions.

Clear vegetable broth and served with assorted vegetables.

Clear vegetable broth, served with Shrimp, Scallops, Crabmeat, Squid, Ajitama (seasoned soft-boiled egg), bamboo shoot, Wakame seaweed, mushrooms & green onions.

Clear vegetable broth, served with 6 shrimp, soft-boiled egg, wood ear mushrooms, bamboo shoot and green onions.

fried ramen noodles and thinly sliced vegetable with house sesame dressing

Mixed greens with house salad with house sesame dressing (add chicken, beef or shrimp for $5.00)