Fresh field greens, cucumber, onions dressed up with lemon dressing

Sliced onions

Sliced onions marinated in vinegar & spices

Sliced Onion dressed up with cream

A tangy and spicy mix of chickpeas, onions, tomatoes, and chutneys

Chopped onion, cucumber mixed up in yogurt & flavoured with Indian spices

Yogurt and boondi mixed and flavoured with Indian spices

Deep-fried Indian pastry stuffed with potatoes & flavoured with Indian herbs & spices

Crispy fritters of spinach, potatoes, cauliflower, deep fried in a gram flour batter flavoured with spices

Crispy boiled potato patty flavoured with Indian spices

Deep fried potato finger fries served with ketchup

Basa fish seasoned with aromatic spices deep fried in gram flour batter

Deep-fried crunchy and juicy unbreaded chicken wings coated with Indian spices

Soft and fluffy lentil dumplings topped with boiled chickpeas, crispy papdi (crackers), tamarind chutney, yogurt, and green chutney.

Puffed rice and sev mixed up with chopped onion, lemon juice and spices

Small crispy papdi topped with boiled chickpeas and spiced up with chaat masala, yogurt, green & tamarind chutney

Deep fried small cocktail samosa topped with chickpeas, yogurt, onions, spices and chutneys

Crispy shells filled with spicy tangy water, potatoes, and chickpeas

Deep fried potato patty topped with yogurt, spices and chutneys

Potato patty sandwiched between buns layered with tomato, onion, lettuce and Indian dressing served with fries

Chicken tikka sandwiched between buns layered with tomato, onion, lettuce and Indian dressing served with fries

Tendered juicy soya chaap with lettuce, onions, salad dressing and Indian spices wrapped in flat bread cooked in clay oven

Roasted chicken with lettuce, onions, salad dressing and Indian spices wrapped in flat bread cooked in clay oven

Tender, juicy veg dumplings

Tender, juicy veg dumplings

Tender, juicy chicken dumplings

Tender, juicy chicken dumplings

Large dices of cottage cheese marinated in Indian spices & hung curd, roasted in clay oven

Tender juicy soy chaap marinated with Indian spices and herbs cooked in the clay oven

Chef's special unique fresh mixed vegetable fritters spiced with authentic Indian flavors, and clay oven-roasted

Minced chicken mixed with ginger, garlic, green chillies & crushed coriander seeds, spiced with cumin & spices, skewered & grilled in clay oven

Minced lamb mixed with ginger, garlic, green chillies & crushed coriander seeds, spiced with cumin & spices, skewered & grilled in clay oven

Boneless chicken thigh marinated overnight in Indian spices and hung curd roasted in clay oven

Succulent whole chicken legs marinated overnight in Indian spices and hung curd roasted in clay oven

Tender chicken breast marinated with cream cheese and exotic spices grilled in clay oven

Marinated jumbo prawns, chargrilled in the clay oven

Pigeon pea lentil boiled and tempered with exotic Indian spices

Whole black lentils & kidney beans soaked & boiled overnight & cooked on slow flame, finished with cream & butter

Seasoned vegetables cooked in onion tomato gravy

Florets of cauliflower and potato fried & cooked in onion and tomato sauce

Delectable vegetable kofta curry infused with aromatic spices and cooked to perfection in kadhai masala.

Dices of cottage cheese cooked in rich & creamy tomato makhani (nuts) gravy

Dices of cottage cheese cooked in rich & creamy spinach gravy

Fresh okra stir-fried with caramelized onions, tomatoes, aromatic spices

Boiled chickpeas cooked in Indian spiced onion and tomato gravy

Boiled chickpeas cooked with a rich and creamy spinach-based gravy

Dices of deep-fried soy chaap & bell pepper tossed in kadhai masala

Dices of deep-fried soy chaap cooked in rich & creamy tomato makhani (nuts) gravy

Dices of deep-fried soy chaap cooked with a rich and creamy spinach-based gravy

Dices of cottage cheese and bell pepper tossed in Kadhai masala

Roasted cubes of chicken tikka cooked in rich & creamy tomato gravy finished with cream and butter

Dices of boneless chicken and bell pepper tossed in Kadhai masala

Rich onion and cashew gravy served with roasted chicken breast

Roasted cubes of chicken tikka cooked in rich & creamy tomato gravy finished with cream and butter

Chicken pieces cooked in sour and spicy gravy made from caramelized onion and tomatoes

Succulent pieces of chicken cooked in rich & creamy spinach gravy

Roasted chicken slowly cooked on riddle in spicy tomato onion gravy.

Creamy chicken curry infused with fenugreek leaves and aromatic spices, a rich and flavorful delight

Succulent lamb cooked in sour & spicy gravy made from caramelized onion and tomatoes

Succulent pieces of lamb and bell pepper cooked in onion and tomato gravy

Succulent pieces of lamb cooked in rich & creamy spinach gravy

Succulent pieces of lamb cooked in aromatic red curry of Kashmiri Chillies and ratan jot

Pan seared shrimps cooked in onion and tomato gravy

Shrimp cooked in sour and spicy gravy made from caramelized onion and tomatoes

Pan seared shrimps and bell pepper tossed in Kadhai masala

Delectable fish curry infused with rich spices and tender succulent Basa fish

Delectable fish curry infused with rich spices and tender succulent basa fish cooked in sour and spicy gravy

Steam cooked basmati rice

Plain steam cooked rice tempered with cumin seeds

Steam cooked rice flavoured with freshly grounded coconut

Flavorful rice dish layered with aromatic spices

Indian rice pilaf made with basmati rice and green peas

Steam cooked rice flavoured with exotic saffron strands

Classical Veg Indian rice preparation with delicate flavour and rich fragrance cooked in dum

Biryani flavoured with exotic spices & soya chaap cooked in dum

Biryani made with lamb and exotic spices and cooked in dum

Chicken pieces cooked in a special blend of spices layered with paraboiled rice and cooked in dum

Chicken pieces cooked in a special blend of spices layered with paraboiled rice and cooked in dum

Biryani flavoured with exotic spices & basa fish cooked in dum

Biryani flavoured with exotic spices shrimps cooked in dum

Soft paneer cubes simmered in a blend of aromatic spices, layered with fragrant basmati rice, and cooked dum-style to perfection.

Pertectly cooked eggs simmered in our signature blend of spices, layered with fragrant parboiled rice, and slow-cooked to perfection in dum style.

Indian unleavened flat bread with butter made from whole wheat flour

Indian unleavened flat bread made from whole wheat flour,flavoured with garlic

Unique flaky unleavened flat bread with crispy layers made from wheat flour

Flaky unleavened flat bread with crispy layers flavoured with mint

Crispy leavened flatbread stuffed with potatoes and whole spices

Crispy leavened flatbread stuffed with cottage cheese and whole spices

Crispy leavened flat bread

Crispy leavened flat bread flavoured with garlic

Crispy leavened flatbread flavoured with garlic and chili flakes

Indian unleavened flat bread made from whole wheat flour cooked in clay oven

Crispy leavened flat bread

Indian unleavened bread stuffed with a mixture of mashed potatoes and spices, served with mixed pickle & raita

Indian unleavened bread stuffed with a mixture of mashed cottage cheese & spices, served with mixed pickle & raita

Deep Fried fluffy bread served with aromatic chickpeas, masala potatoes, sliced onions and pickle

A heartwarming blend of slow-cooked lentils and seasonal vegetables, infused with traditional Indian spice

Loaded with chicken, crunchy veggies, egg and tossed in a smoky Hakka-style sauce- this is comfort food with a desi-Chinese twist you will crave again and again.

Classic Indo-Chinese street-style noodles tossed with fresh veggies, garlic, spring onions, and chef’s special Hakka sauce. Simple, satisfying, and full of wok-tossed flavour

Crispy fried vegetable balls wok-tossed with onions, ginger, and a spicy-tangy Manchurian sauce- a street-style Indo-Chinese classic.

Golden-fried potato fingers tossed in a sweet and spicy honey-chilli glaze

Crispy, hand-rolled rice paper rolls stuffed with fresh vegetables and served with a hot and sweet dipping sauce.

Tender, crispy chicken tossed with peppers and onions in a bold, spicy-sweet chili sauce. A perfect Indo-Chinese treat that packs flavour in every bite.

Wok-tossed rice loaded with juicy chicken, veggies, and bold Indo-Chinese flavours

A hearty stir-fry of rice, paneer cubes, and veggies – desi twist to classic fried rice

Wok-tossed rice with garden-fresh veggies and bold Indo-Chinese flavours

Fiery rice tossed with juicy chicken, veggies, and our bold Schezwan sauce – for the real spice lovers

Smoky wok-tossed rice with paneer chunks, veggies, and our spicy Schezwan punch – full of flavour, full of fire

Street-style veg fried rice turned up a notch with our homemade Schezwan heat

Indian unleavened bread stuffed with a mixture of mashed potatoes and spices, served with mixed pickle & raita

Indian unleavened bread stuffed with a mixture of mashed cottage cheese & spices, served with mixed pickle & raita

Traditional North Indian staple street food made with savory chickpea curry simmered in aromatic spices served with soft, fluffy kulcha bread

Deep Fried fluffy bread served with aromatic chickpeas, masala potatoes, sliced onions and pickle