King's Corner

3 hand rolled egg rolls stuffed with ground beef, bacon, cabbage, and cheese, served with spicy aioli

Lightly coated fried cauliflower tossed in buffalo sauce served with blue cheese, celery, carrots (can be made vegan style)

3 types of house choice cheeses along with an assortment of crackers, cured meat, Kalamata olives, candied walnuts, cranberries, and honey

Tortilla chips topped with chopped grilled chicken, beer cheese, jalapeños, bacon, salsa, and sour cream

Hand cut fries with BBQ pulled pork, cheddar cheese, blue cheese crumbles, topped with beer cheese, & diced green onions

Tater tot sauce and fresh garlic and Parmesan cheese, topped with green onions, served with ranch dressing

3 large pieces of mozzarella served with spicy aioli sauce

Romaine lettuce, croutons, grated Parmesan cheese topped with Caesar dressing 

Romaine lettuce topped with chopped bacon, red onion, hard boiled egg, and tomatoes served with house dressing

Seared sesame encrusted sushi grade tuna served over romaine lettuce, dried cranberries, candied walnuts, topped with wasabi & balsamic dressings

House made onion soup, croutons, and melted blended cheese

Tender chicken simmered with pasta, carrots, celery, onions, and a touch of thyme and garlic

3 pieces of fresh battered chicken tenders served with hand cut fries

6 pieces of fresh battered jumbo shrimps served with hand cut fries

2 large pieces of fresh battered cod served with hand cut fries

Slow roasted brisket, Swiss cheese and caramelized onions, served on a long roll with au jus on the side

Heaping pile of BBQ pulled pork topped with coleslaw

Choice of grilled or fried chicken topped with garlic aioli and pickles served on brioche bun

Homemade hummus with roasted red peppers, lettuce, tomatoes, onions, and cucumbers in a flower wrap

Our house cooked brisket served over mashed potatoes and asparagus topped with house made gravy

Cubed chicken cooked with herbs and spices in a creamy tomato-based sauce, tossed with linguine, served with a side of garlic bread

Grilled salmon steak served over mashed potatoes topped with lemon butter sauce, served with a side of grilled asparagus

Six jumbo shrimps stir-fried with peppers and onions tossed in Asian style sauce, served over jasmine rice, served with a side of steamed broccoli

5 pieces of crispy bacon, lettuce, tomato, avocado, garlic aioli and chipotle on Texas toast, served with tot hash

3 eggs made your way, served with tot hash and toast

Fried chicken topped with bourbon glaze served on a house made Belgium waffle

(3) flour tortillas with scrambled eggs, shredded cheese, crumbled bacon, pico de galo, avocado, topped with chipotle ranch.