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  • Kizuna Sushi & Ramen

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Kizuna Sushi & Ramen 8221 Leesburg Pike

8221 Leesburg Pike, Vienna, VA
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Dinner Menu
Drinks

Featured Items

  • Salmon & Avocado Roll

    $8.00

  • California Roll

    $7.50

  • Spicy Tuna Roll

    $8.50

Dinner Menu

New Items

  • Calamari Tempura App

    Choice of spicy mayo or smoky tempura sauce.
    OUT OF STOCK
    $10.00

  • Hokkaido-Style Curry Ramen

    For protein, 2 slices of charbroiled chashu or grilled chicken breast. Toppings include: skillet corn, whole ajitama egg, menma, scallions, and butter.
    $20.00

  • Classic Katsu Curry Udon

    Thicker broth with a chicken or a pork katsu topping, along with whole ajitama egg, scallions, crunchy shallots, oshinko, and kizami benishoga.
    $21.00

  • Curry w/Pork Katsu

    Center-cut pork loin, served with miso soup, house salad, and rice.
    $21.00

  • Hirame (Summer Flounder)

    “King of white-fleshed fish" is translucent and low in fat, with a texture that is firm and springy. Notice, a sweetness follows, becoming more pronounced as the flesh warms in the mouth.
    $11.00

  • Suzuki (Striped Bass)

    Tender and smooth with a delicate sweetness balanced with gentle richness, sawara offers clean umami and an elegant texture. Chefs prefer skin on for its added dimension of texture and flavor, but the skin can be removed, at request.
    $10.00

  • Bronzino

    Mediterranean Sea Bass (Greece) A fabulous sushi fish featuring very mild, clean, and subtly sweet taste with a firm, lean, and smooth texture.
    $8.00

  • Orata (Gilt-head Sea Bream)

    White-fleshed fish, similar to madai
    OUT OF STOCK
    $9.00

Starters

  • Calamari Tempura App

    Choice of spicy mayo or smoky tempura sauce.
    OUT OF STOCK
    $10.00

  • Ika Geso Age

    Crispy squid tentacles w/side of spicy mayo
    $11.00

  • Harumaki (Spring Rolls) (3)

    Freshly minced cabbage, celery, carrots, onions, and vermicelli tossed in a delicate seasoning, rolled in a crispy, delicate pastry wrap
    $7.00

  • Ahi Tuna Poke Bites

    Chopped ahi, seaweed salad, ginger, sesame, soy sauce, toasted sesame oil, scallions.
    $14.00

  • Cucumber Spiral Salad

    Cucumber spirals, seaweed salad, dried bonito ribbons, daikon threads and house ponzu.
    $10.00

  • Sashimi Appetizer

    $13.00

  • Seaweed Salad

    $8.00

  • Spicy Tuna Crystal Rolls

    Chopped ahi, shrimp, scallions, shiso, spicy sauce, leaf lettuces, Viet-style rice flour wrap.
    OUT OF STOCK
    $13.00

  • Age Dashi Tofu

    Tender tofu fried and served w/soy dashi, daikon, bonito.
    $8.00

  • Chicken Kara Age

    Marinated hand-carved chicken thighs, dusted, fried.
    $9.50

  • Kuro "Black" Edamame W/ Sea Salt

    Slightly brown-green, popular ‘delicacy’ in Japan, much tastier.
    $7.00

  • Garlic Edamame

    Kizuna signature black edamame, skillet tossed with fresh garlic, butter, and sea salt.
    $8.00

  • Spicy Edamame

    Kizuna signature black edamame, skillet tossed with fresh garlic, butter, sea salt, and a dash of mirin & flavor amp!
    $8.00

  • Gyoza "Kaiju" (4)

    Extra large dumplings filled with ground pork, garlic, Asian chives, cabbage, ginger, garlic.
    $10.00

  • Hamachi Kama

    $15.00

  • Jumbo Krispy Chicken Wings (6)

    Light crunchy batter & ginger-garlic soy glaze or spicy.
    $12.50

  • Pork Belly Baos (Steamed Buns)

    Thick-cut chashu, cucumber, scallion, mayo, black pepper.
    $10.00

  • Smothered Tater Tots

    10-ingredient spicy mayo, pork chashu, scallions, bonito.
    $8.50

  • Takoyaki

    Diced octopus in a "batter hush puppie".
    $9.50

  • Tempura Brussels Sprouts

    Choice of spicy mayo or smoky tempura sauce.
    $10.00

  • Shrimp Tempura (4) App

    $10.00

  • Shrimp (2) & Veggie Tempura App

    $9.00

  • Vegetable Tempura App

    Allergens: Gluten, Soy
    $7.00

  • Miso Soup

    $5.50

  • House Salad W/ Ginger Dressing

    $4.00

  • Add Utensils to my order

    If you would like utensils, please indicate by adding this item to you order. Orders will come with no utensils unless specified otherwise.

  • No Utensils/Silverware

  • No Wasabi and Ginger for this order

  • No Ginger for this order

  • No Wasabi for this order

  • Extra Utensils

    If you choose this option, we will add extra utensils to your order per each extra order
    $0.20

Ramen

  • Chicken Shio

    Grilled chicken breast, white shirataki noodles (Potato Starch) with a choice of Shio or Miso broth. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $16.50

  • Chicken Shoyu

    Chicken stock, pork chashu flavor base, grilled chicken breast. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $16.50

  • Pork Shio

    Chicken stock and 2pcs of pork toro chasu. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $16.00

  • Pork Shoyu

    Chicken stock, pork chasu flavor base, and 2pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $16.00

  • Tonkotsu

    Pork stock, pork chasu flavor base, and 2pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $17.50

  • Kizuna Ramen

    Pork stock, pork chasu flavor base, and 3pcs of pork toro chashu with a hanjuku. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $19.50

  • Toro Chashu Ramen

    Chicken shoyu broth and our wavy noodles completely covered with many slices of toro chashu. Topped with scallions, bean sprouts, benishoga.
    $21.00

  • Hokkaido-Style Curry Ramen

    For protein, 2 slices of charbroiled chashu or grilled chicken breast. Toppings include: skillet corn, whole ajitama egg, menma, scallions, and butter.
    $20.00

  • Vegetable Shio

    Chicken stock, spinach, broccoli, shitake, kikurage, tofu, and skillet corn. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $17.00

  • Vegetable Shoyu

    Chicken stock, pork chashu flavor base, spinach, broccoli, shitake, kikurage, tofu, and skillet corn.
    $17.00

  • Miso Ramen

    Pork stock, 3-miso blend flavor base, and 2 pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
    $17.50

  • Gluten Free Chicken Shio

    Chicken stock and grilled chicken breast and yam-based shirataki noodles. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, bean sprouts, benishoga, chopped scallions, and nori.
    $19.00

  • Gluten Free Chicken Miso

    Pork stock and grilled chicken breast and yam-based shirataki noodles. Our miso base is a blend of 3 types of miso and mirin. Topped with charred garlic oil, charrred garlic sprinkles, bean sprouts, benishoga, chopped scallions, and nori.
    $19.00

  • Extra Broth

    $6.00

Udon

  • Kake Udon

    Simple, light, delicious. Topped with chopped scallions and kamaboko. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
    $10.50

  • Kitsune Udon

    Topped with inari, wakame, chopped scallions and naruto. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
    $13.50

  • Nabeyaki Udon

    Shrimp tempura, spinach, mushroom, scallions, carrots, naruto maki, garlic chicken breast, a hanjuku ‘lava’ egg. Served with house salad.
    $17.50

  • Tempura Udon

    Topped with 4 tempura shrimp, spinach, kamaboko, and chopped scallions. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
    $18.00

  • Classic Katsu Curry Udon

    Thicker broth with a chicken or a pork katsu topping, along with whole ajitama egg, scallions, crunchy shallots, oshinko, and kizami benishoga.
    $21.00

Entrée

  • Chicken Teriyaki

    Served with miso soup, house salad, and rice.
    $19.00

  • Faroe Island Salmon Teriyaki

    Served with miso soup, house salad, and rice.
    $25.00

  • Chicken Katsu

    Fried panko encrusted cutlet. Served with miso soup, house salad, and rice.
    $19.00

  • Japanese Vegetable Curry

    Served with miso soup, house salad, and rice.
    $15.00

  • Japanese Chicken Curry

    Served with miso soup, house salad, and rice.
    $17.00

  • Japanese Curry w/Chicken Katsu

    Served with miso soup, house salad, and rice.
    $19.50

  • Grilled Faroe Island Salmon Salad

    Cucumber, beets, radish, nuts, cheese, herbed cream Served with miso soup.
    $24.00

  • Vegetable Tempura Entrée

    Vegetable tempura. Served with miso soup, house salad, and rice.
    $17.00

  • Shrimp (5) & Veggie Temp Entrée

    Shrimp (4) and Vegetable tempura. Served with miso soup, house salad, and rice.
    $21.00

  • Chicken Tempura & Vegetables

    $19.00

  • Pork Katsu (Tonkatsu)

    Fried panko encrusted cutlet. Served with miso soup, house salad, and rice.
    $20.00

  • Curry w/Pork Katsu

    Center-cut pork loin, served with miso soup, house salad, and rice.
    $21.00

Donburi

  • Oyakodon

    Chunked chicken breast, simmered with eggs and onions in a sweet-savory dashi broth served over premium Nishiki rice with takuan, scallions, and nori. Salad & soup included.
    $18.00

  • Chicken Katsudon

    Chicken breast filet, seasoned, pounded, breaded with panko and fried.simmered with eggs, onions in a sweet-savory dashi broth served over Nishiki rice with takuan, scallions, and nori. Salad & soup included.
    $18.00

  • Pork Katsudon

    Chicken breast filet, seasoned, pounded, breaded with panko and fried.simmered with eggs, onions in a sweet-savory dashi broth served over Nishiki rice with takuan, scallions, and nori. Salad & soup included.
    $19.00

  • Chirashi

    Chef's selection sashimi over rice.
    $29.00

  • Chirashi Luxe

    A selection of the premium fish and seafood such as o-toro, uni, madai, yellowtail toro, king salmon toro, etc...
    $49.00

  • Namasake Don

    For the salmon fan...Sashimi cuts of fresh salmon and our spicy salmon tartar served over short-grain sushi rice.
    $28.00

  • Tekka Don

    For the tuna fan...Sashimi cuts of maguro ahi tuna and our spicy tuna tartar served over short-grain sushi rice.
    $29.00

  • Unagi Don (Unaju)

    BBQ eel served over sushi rice.
    $28.00

  • Chirashi Bi Bim Bap

    A Korean variation of chirashi. Variety of diced sashimi and vegetables, served over baby spinach, frisee, and heritage lettuces on top of premium Nishiki rice. On the side, Chef Han’s SPICY cho-gochujang for mixing in.
    $29.00

Nigiri & Sashimi

  • Orange Fish Tasting

    2 pcs salmon, 2 pcs arctic char, 2 pcs king salmon.
    $23.50

  • Tuna Nigiri Tasting

    2 pcs albacore tuna, 2 pcs ahi, and 2 pcs bluefin.
    $23.50

  • Amaebi

    Sweet Shrimp
    $11.00

  • Ebi

    Steamed Shrimp
    $6.50

  • Hamachi

    Yellowtail
    $9.00

  • Hokkigai

    Arctic Surf Clam
    $6.50

  • Hotate

    Jumbo Hokkaido Scallop
    $10.00

  • Ika

    Squid
    $7.00

  • Ikura

    Salmon Egg
    $10.50

  • Inari

    Marinated Tofu
    $5.50

  • Iwana (Arctic Char)

    Arctic Char
    $9.00

  • Kanikama

    Crab Stick
    $6.00

  • Kanpachi

    Great Amberjack
    $9.00

  • Bronzino

    Mediterranean Sea Bass (Greece) A fabulous sushi fish featuring very mild, clean, and subtly sweet taste with a firm, lean, and smooth texture.
    $8.00

  • Madai

    Japanese True Sea Bream
    $10.00

  • Bincho Maguro

    Albacore Tuna
    $7.50

  • Hon-Maguro

    Bluefin Tuna
    $9.50

  • Seared Salmon Belly

    Lightly torched to release the fragrant oils from the salmon
    $9.00

  • Maguro Ahi

    Yellowfin Tuna
    $8.50

  • O-toro Hon-maguro

    Fatty Tuna
    $20.00

  • Masago

    Capelin Eggs
    $6.50

  • Namasake

    Fresh Salmon
    $8.50

  • King Salmon

    From world's preeminent Ora Farms in New Zealand
    $10.00

  • Shime Saba (Cured Mackeral)

    Gently salt-cured in rice vinegar and wrapped with shiraita kombu for extra umami
    $7.00

  • Spicy Scallop

    Jumbo Hokkaido Scallop with a dab of our 14-ingredient Spicy Mayo
    $10.00

  • Spicy Fresh Tuna Poke

    Fresh Ahi tuna w/soy sauce, shichimi, scallions
    $10.00

  • Sunazuri

    Yellowtail Belly
    $10.00

  • Tako

    Octopus
    $6.50

  • Tamago

    Housemade Omelet
    $6.00

  • Tobiko

    Flying Fish Eggs
    $8.00

  • Unagi (Freshwater Eel)

    Freshwater Eel
    $9.00

  • Maine Uni

    Sea Urchin
    OUT OF STOCK
    $17.00

  • California Uni

    Santa Barbara
    OUT OF STOCK
    $20.00

  • Hokkaido Uni

    Sea Urchin
    $28.00

  • White Tuna

    Escolar
    $8.00

  • Ankimo

    Monkfish Liver made into a pâté, sliced topped with ponzu & momoji oroshi (chili infused into grated daikon).
    $14.00

  • Yellowtail Carpaccio

    6 slices of premium yellowtail dressed with house ponzu
    $19.50

  • Hirame (Summer Flounder)

    “King of white-fleshed fish" is translucent and low in fat, with a texture that is firm and springy. Notice, a sweetness follows, becoming more pronounced as the flesh warms in the mouth.
    $11.00

  • Suzuki (Striped Bass)

    Tender and smooth with a delicate sweetness balanced with gentle richness, sawara offers clean umami and an elegant texture. Chefs prefer skin on for its added dimension of texture and flavor, but the skin can be removed, at request.
    $10.00

  • Orata (Gilt-head Sea Bream)

    White-fleshed fish, similar to madai
    OUT OF STOCK
    $9.00

Classic Rolls

  • Avocado Roll

    Made with nori seaweed outside
    $6.00

  • California Roll

    $7.50

  • Spicy Cali Roll

    California roll with spicy mayo on top
    $8.00

  • California Roll with Blue Crab

    $9.50

  • California Roll with Masago

    $9.00

  • Cucumber Roll

    Made with nori seaweed outside
    $5.00

  • Salmon Roll

    Made with nori seaweed outside
    $6.00

  • Salmon & Avocado Roll

    $8.00

  • Spicy Salmon Roll

    $8.50

  • Eel & Avocado Roll

    $9.00

  • Tri-Veggie Roll

    Asparagus, avocado, cucumber, furikake.
    $7.00

  • Lox Japanese-Style

    Smoked salmon, cream cheese, avocado, and scallions.
    $9.50

  • Sriracha Salmon Skin Roll

    Salmon skin, yamagobo, shiso, scallions.
    $7.00

  • Yellowtail & Scallions

    (Negi Hamachi) Made with nori seaweed outside
    $7.50

  • Eel & Cucumber Roll

    $9.00

  • Sweet Potato Roll

    Sweet potato tempura
    $8.00

  • Tuna Roll

    Made with nori seaweed outside
    $6.50

  • Tuna & Avocado Roll

    $8.50

  • Spicy Tuna Roll

    $8.50

  • Shrimp Tempura Roll

    With avocado and spicy mayo.
    $11.00

  • Kanpyo & Shitake Roll

    OUT OF STOCK
    $6.00

  • Soft Shell Crab Roll

    With avocado, scallion and curry sauce.
    $15.00

  • Spicy Scallop Roll

    With spicy mayo, crunchies, scallion.
    $13.00

  • Rainbow Roll

    California roll with salmon, tuna, white tuna and shrimp.
    $15.00

  • Kanikama Roll

    Roll with imitation crab (kanikama)
    $5.50

  • Oshinko Roll

    Roll with pickled yellow reddish
    $5.00

  • Asparagus Roll

    $5.50

  • Cream cheese Roll

    $5.50

  • Fried Hot Alaskan

    Fresh salmon, Philadelphia cream cheese, avocado. Tempura battered, dusted w/panko and finished with masago, creamy sweet chili mayo and eel sauce
    $14.00

Signature Rolls

  • Caterpillar Roll

    Shrimp tempura, asparagus with avocado slices on top and small dollop of house-made spicy mayo.
    $16.50

  • Dyno-Mite Roll

    6pc white tuna hosomaki roll, topped w/spicy mayo, super lump blue crab, tempura crunchies, baked and finished with tobiko.
    $17.50

  • Inferno Roll

    Shrimp, tuna, white tuna, mixed with habanero masago, Sriracha, house kochujang and rolled with tempura crunchies, cilantro, chives, and jalapeno. Large roll. 5 pcs
    $17.50

  • Kani Kane Roll

    Shrimp tempura, avocado, topped with kanikama, duo of tobiko, BBQ eel sauce, kewpie mayonnaise and blazed with a torch.
    $17.50

  • Kizuna Roll

    Spicy chutoro, avocado, crunchies, in soy paper with white tuna and maguro on top, seared mayo, kochujang, mango glaze, red & green tobiko.
    $19.00

  • Ono Roll

    California roll with tempura crunchies, fresh tuna, spicy mayo, eel glaze, scallions.
    $16.50

  • Onyx Dragon Roll

    Kanikama, avocado, and cucumbers, layered with a side of BBQ unagi eel and scallions.
    $22.50

  • Piggie In & Out Roll

    Shrimp tempura, asparagus, bacon inside and then topped with avocado, grilled salmon, crumbled bacon, spicy mayo, BBQ eel glaze.
    $18.50

  • Red & White Roll

    Spicy combination of tuna, white tuna, ebi and tempura crunchies, draped with tuna and white tuna, drizzled with gochujang, mango and scallions.
    $18.00

  • Red Light, Green Light Roll (Traffic Light)

    Spicy blue crab with avocado, topped with tuna, salmon, tri-colored tobiko. Fried potato matchsticks, spicy mayo, eel glaze.
    $19.50

  • Rock's Lobster Roll

    Lobster tempura, sun dried tomato, asian pear, asparagus, wasabi tobiko, wasabi tartar sauce.
    $21.00

  • Ruby Dragon Roll

    Spicy blue crab salad with scallions, and tempura crunchies inside, outside layered with avocado, o-toro, and tobiko.
    $24.00

  • Shrimp Picante Roll

    Marinated large shrimp, jalapeno, jalapeno masago, cilantro, and side of sweet-spicy kochujang sauce (in 6 pieces).
    $13.00

  • The Law Roll

    Spicy crab and avocado salad, with an outside draped with premium white tuna that is then seared. Finished with red & black tobiko, jalapeño and drizzled w/ wasabi tartar sauce and soy-mustard sauce.
    $20.00

  • Tiger Vine Roll

    Octopus, tuna, yellowtail, tempura crunchies, Sriracha inside, spicy mayo, draped with avocado & shrimp, mango glaze & BBQ eel sauce.
    $17.00

  • Tuna All Day Roll

    Tuna pok’e mix and cucumbers inside; ahi, albacore, and white tunas layered on outside. Tobiko, eel glaze and mango sauce.
    $18.00

  • Vegas Strip Roll

    Tamago and unagi inside, outside tuna, yellowtail, salmon, & avocado, topped w/ tobiko & nori.
    $22.00

  • Volcano Roll

    Avocado slices over a California roll surrounds a mountain of baked spicy scallop.
    $17.50

  • The 'Wonder'

    spicy scallop & cucumber inside, covered w/salmon, torched and finished w/japanese chive aioli, soy mustard, and drops of eel sauce. Jalapenos and tobikos on top.
    $24.00

  • Pok'e Bomb

    Signature Pok'e mix, avocado, and cream cheese. Tempura fried. Topped with tobikko and gochugaru-sriracha spicy sauce (light spicy).
    $21.00

  • Double Salmon

    Inside - salmon, avocado & asparagus Outside - more salmon, more avocado and topped with house-made wasabi Japanese tartar sauce
    $21.00

  • Fried Hot Alaskan

    Fresh salmon, Philadelphia cream cheese, avocado. Tempura battered, dusted w/panko and finished with masago, creamy sweet chili mayo and eel sauce
    $14.00

Sushi Plates Combos Bowls

  • Regular Sushi Mori

    California roll & 6 pc of assorted nigiri.
    $28.00

  • Deluxe Sushi Mori

    $35.00

  • Reg Sashimi Mori

    Chef's assorted fresh fish, sashimi cut.
    $33.00

  • Deluxe Sashimi Mori

    $42.00

  • Jewels of the Sea

    California roll draped with tuna slices, 9pc chef's best nigiri, ika, madai, hamachi toro, seared o-toro, fresh o-toro, uni, ikura, suzuki, amaebi.
    $57.00

  • Flying Dragon

    Dragon roll, 15pc nigiri and 6pc sashimi.
    $88.00

  • Chirashi

    Chef's selection sashimi over rice.
    $29.00

  • Chirashi Luxe

    A selection of the premium fish and seafood such as o-toro, uni, madai, yellowtail toro, king salmon toro, etc...
    $49.00

  • Chirashi Bi Bim Bap

    A Korean variation of chirashi. Variety of diced sashimi and vegetables, served over baby spinach, frisee, and heritage lettuces on top of premium Nishiki rice. On the side, Chef Han’s SPICY cho-gochujang for mixing in.
    $29.00

  • Namasake Don

    For the salmon fan...Sashimi cuts of fresh salmon and our spicy salmon tartar served over short-grain sushi rice.
    $28.00

  • Tekka Don

    For the tuna fan...Sashimi cuts of maguro ahi tuna and our spicy tuna tartar served over short-grain sushi rice.
    $29.00

  • Unagi Don (Unaju)

    BBQ eel served over sushi rice.
    $28.00

Dessert

  • Monaka

    $5.50

  • Mochi

    $6.50

  • Tempura Cheesecake

    $8.00

Sides

  • $ Chashu (2)

    $4.00

  • Extra Broth

    $6.00

  • Side Sushi Rice

    $2.50

  • Side White Rice

    $2.50

  • $ Wasabi

    $1.00

  • $ Wasabi Kizami

    $3.00

  • $ Ginger

    $1.00

  • $ Spicy Mayo

    $1.75

  • $ Eel Sauce

    $0.75

  • No Utensils/Silverware

Drinks

Non Alcoholic Beverages

  • Sm Saratoga Sparkling Spring Water

    12 oz
    $4.00

  • Lg Saratoga Sparkling Spring Water

    28 oz
    $7.00

  • Oi Ocha Green Tea Ito En (can)

    ** Unsweetened ** Japan's #1 green tea brand! Unsweetened and zero calories. With more than 100% RDA of Vitamin C.
    $3.00

  • Jasmine Green Tea Ito En (can)

    ** Unsweetened ** Japan's #1 selling Jasmine Tea! ITO EN uses jasmine flowers that have been picked when the blossoms are at the peak of their fragrance.
    $3.00

  • Golden Oolong Tea Ito En (can)

    ** Unsweetened ** ITO EN's Golden Oolong Tea is one of Japan's best selling Oolong Teas. The tea leaves used for this Golden Oolong are flowery, fragrant "Golden Cinnamon" and hearty and ripe "Iron Goddess". Oolong tea is semi oxidized, making it unique from green and black teas.
    OUT OF STOCK
    $3.00

Bottled Beer

  • Kirin Light Lager 12 fl oz

    $6.50

  • Orion (Okinawa) Lager 11.8 fl oz

    11.8oz can
    $8.00

  • Orion (Okinawa) Lager 21.4 oz

    $13.00

  • Sapporo 'Steel Jacket' Lager 22 fl oz

    22 oz can.
    $10.50

  • Sapporo 'Black Jacket' 22 fl oz

    22 oz can.
    $10.50

  • Kyoto White Yuzu Ale

    OUT OF STOCK
    $12.00

  • 'Lucky Chicken' Red IPA

    OUT OF STOCK
    $11.00

  • 'Lucky Dog' Session IPA

    OUT OF STOCK
    $11.00

  • Asahi 11.2 fl oz 'Super Dry' Lager

    OUT OF STOCK
    $6.50

  • Asahi 21 fl oz 'Super Dry' Lager

    $9.00

  • 0.0 Non alcoholic Asahi 11.2 fl oz

    $6.50

  • Hitachino Nest White Ale

    $11.00

  • Hitachino Nest Yuzu Lager

    $11.00

  • Hitachino Red Rice Ale

    $11.00

  • Hitachino Ginger-Yuzu NA

    $11.00

  • Sapporo Light

    $6.00

  • Other Half Poetry Snaps

    OUT OF STOCK
    $9.00

  • Bold Rock Paradise Orchard

    $7.50

Red Wine

  • Alta Vista Vive Malbec

    Mendoza, Argentina
    $9.50+

  • Coppola Diamond Cab Sauvignon

    California
    $11.00+

  • Lyric by Etude Pinot Noir

    Monterey
    $12.00+

  • La Jassine Red Blend

    Cotes du Rhone
    $11.00+

White Wine

  • Lumina Pinot Grigio

    Friuli, Italy
    $8.50+

  • Raeburn Chardonnay

    Washington
    $11.00+

  • Biscaye Baie Sauvignon Blanc

    Loire Valley, France
    $10.00+

  • Brin Muscadet

    $11.00+

  • Avissi Prosecco N.V

    Italy
    $10.00+

  • Cordoniu Sparkling Rose N/A Cava

    Spain
    $8.00+

Sake

  • Snow Beauty

    $28.00

  • Perfect Snow

    $28.00

  • Tozai Snow Maiden Nigori 180ml

    OUT OF STOCK
    $12.00

  • Manotsuru 'Countless Visions'

    $39.00

  • Miyozakura 'Panda' 180 Ml

    $15.00

  • Yomi 'Afterlife' 250 ml

    $12.00

  • Kibo 'Hope' 180 Ml

    $12.00

  • Soto Junmai Sake 180 ml

    $11.00

  • Kubota Daiginjo 300 ml

    $39.00

  • Kubota Senju 300 ml

    $32.00

  • Soto Daiginjo 300ml

    $42.00

  • Dassai 45 Otter Fest

    $39.00

  • Hakkaisan 45

    $42.00

  • Pure Dusk Daiginjo

    $42.00

  • Kiuchi Hitachino 'Awashizuku' Sparkling Sake 300mL

    $25.00

  • Joto Yuzu Sake

  • Born Gold

    $100.00

  • Oze No Yukidoke

    $150.00

  • Daishichi Raden

    $125.00

  • Mio Sparkling Sake

    $20.00

  • Kiuchi Asamurasaki Red Rice

    $69.00

  • Kubota Senju 720 ml

    $69.00

  • Otokoyama Tokubetsu Junmai

    $38.00

Lg Saratoga Sparkling Spring Water

$7.00

28 oz

Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
1

Kizuna Sushi & Ramen Location and Ordering Hours

(703) 442-7888
8221 Leesburg Pike, Vienna, VA 22182
Closed • Opens Sunday at 12PM
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