KOKAI SUSHI & LOUNGE 2404 Texmati Dr #101

Soybean pods sprinkled with sea salt

Salmon, cream cheese and masago deep fried in tempura batter and covered with gratin salmon in our special cheese sauce and eel sauce. Tempura roll

Shrimp tempura, cream cheese and avocado. Topped with eel and avocado a touch of eel sauce

Deep-fried hand breaded white fish, stuffed with crab, and scallions in our special cheese sauce and eel sauce

Sautéed pork dumpling with cilantro and teriyaki sauce

Perfectly seared thin slices of tuna with sesame seeds in our special house sauce with mustard and Sriracha

Sweet plantains stuffed with Dani, avocados, touch of cream cheese and masago with house sauces.

White fish Ceviche cured with our house Leche de Tigre sauce

Thin slices of tuna, salmon, octopus, white fish with a combination of spicy mayo, masago, scallions, seaweed, eel, and vinaigrette sauce

Perfectly seared thin slices of tuna with pepper in our special house sauce

Deep-fried shumai covered with shrimp

White fish in citrus sauce with fried sweet potato as a topping

Thin slices of octopus with a combination of spicy mayo, masago, scallions, wakame, ponzu and eel sauce.

Breaded beef skewers with teriyaki sauce

Soybean pods sprinkled with sea salt

Thin slices of salmon with green apple in our special house sauce and sesame seeds

Teriyaki shrimp skewers

Teriyaki beef skewers

Ebi sushi, spicy mayo, masago and scallions with a combination of yellow chili and ponzu sauce.

Perfectly seared thin slices of tuna with sesame seeds, avocado in our special house sauce with our house salad, crunchy salmon, and plantain

Steamed pork dumpling

Deep-fried gyozas with cheese

Soybean pods sprinkled with sea salt and Sriracha

Thin slices of tuna, avocado in ponzu and eel sauce

Tuna dices, avocado with scallions in sweet miso sauce

Perfectly seared thin slices of tuna in our special house sauce

Chicken, beef, and shrimp skewers with teriyaki sauce

Crispy rice crackers with a variety of toppings (salmon, crabstick, wakame kani salad, and spicy tuna)

Thin slices of salmon, avocado in vinaigrette and eel sauce

Salmon dices, avocado with scallions in sweet miso sauce

Tempura salmon cuts stuffed with lemon. Topped with wakame and eel sauce

Chopped salmon, avocado, scallions, sesame oil, and ponzu sauce with fried sweet potato as a topping

Steamed shrimp dumpling

Grilled octopus with soy sauce, garlic butter, and lemon

Breaded chicken skewers with teriyaki sauce

1. White fish, cilantro, red onions and leche de tigre. 2. Octopus with a mix dressing, olives sauce and cilantro. 3. Vieras and steam shrimp, cilantro, and leche de tigre with maracuya

Chopped tuna, avocado, scallions, sesame oil, and ponzu sauce with fried sweet potato as a topping

Teriyaki chicken skewers

Sushi rice with chicken in teriyaki sauce sprinkled with sesame seeds

Salmon and vegetables cut into small breaded cubes with a Japanese tartar sauce with peppers, cilantro, ginger, garlic, and Sriracha

Thin slices of white fish, scallions, dried bonito, lemon in our special house sauce and a touch of Sriracha

Sushi rice with grilled eel and sesame seed

Sushi rice with eel sauce sprinkled with sesame seeds

Wakame, crab salad and salmon topped with crunchy crabstick in our special house sauce

Seaweed salad, crab mix, avocado with spicy mayo and eel sauce, salmon tempura and sweet plantain with crunchy crab as a topping

Seaweed salad with crabstick

Seaweed salad with baby octopus

Seaweed salad

Suimono soup with shrimp, chicken, beef, kanikama, and vegetables

Tofu and scallions in a light soybean broth

Ramen noodles, beef medallions, shrimp, vegetables, eggs, and scallions

Fish broth with scallions, shrimp, chicken, beef or fish, and vegetables

Shiitake mushrooms, scallions, tofu, udon noodles, vegetables in a light fish broth. Served with shrimp tempura

Soy paper roll with rice, cream cheese, salmon tempura and crabstick. Topped with sweet and cream smoke salmon sauce, eel sauce, crunchy shrimp topping and red tobiko

Soy paper roll with rice, cream cheese, crab salad and salmon tempura. Topped with crispy shrimp mix with honey, mayo aioli, eel sauce, red tobiko and crunchy crab

Rice paper roll with shrimp tempura, salmon tempura, cream cheese and avocado. Topped with fried sweet potato in our special house sauce

Rice paper roll with a touch of sesame oil, masago, chopped crabstick and spicy mayo. Topped with tuna and scallions in sweet miso sauce

Soybean paper, spicy tuna, cream cheese, avocado and ebi shrimp. Topped with house ceviche

Crabsticks, Japanese mayo and masago, served with clarified butter and ponzu sauce.

Soybean paper roll with salmon, avocado, cream cheese, masago, and scallions. Topped with spicy mayo and eel sauce

Rice paper roll with eel and crabstick tempura, masago, scallions, avocado with a touch of cream cheese

Shrimp tempura, wakame and cream cheese. Topped with sweet plantains with a touch of eel sauce

Shrimp tempura, scallions and cream cheese. Topped with wakame, crab salad, shrimp tempura and crunchy crabstick in our special honey mustard sauce. Regular or tempura roll

Crab, masago and Japanese mayo. Topped with avocado, crunchy onion, spicy mayo and eel sauce

Shrimp tempura, chopped crabsitck, scallions and masago. Topped with crabstick salad with a touch of eel sauce

Eel, shrimp tempura and cream cheese. Topped with crabstick, masago and eel sauce

Salmon, masago, cream cheese (deep-fried in tempura batter) with a touch of eel sauce. Tempura roll

Shrimp, Cream Cheese, Avocado, Spicy Tuna, topped with white fish ceviche Peruvian style

Salmon, shrimp tempura, cream cheese and avocado. Topped with salmon and spicy pico de gallo

Shrimp tempura, cream cheese and avocado. Topped with marinaded beef (oriental style) with spicy pico de gallo

Salmon, shrimp tempura, avocado, cream cheese and scallions. Topped with masago, scallions, and sesame seeds with a touch of spicy mayo and Sriracha

Shrimp tempura, cream cheese and avocado. Topped with masago and eel sauce

Eel, wakame, scallions, lemon, cream cheese and masago. Topped with eel sauce

Salmon, eel and cream cheese deep-fried in tempura batter with eel and sweet and sour sauce

Salmon tempura and spicy mayo topped with fresh salmon and mango sauce

Alaska deluxe with wakame and ikura

Shrimp tempura, cream cheese and avocado. Topped with eel and avocado a touch of eel sauce

Eel, wakame, scallions, masago and cream cheese. Topped with avocado and lemon in our special house sauce

Chopped crabstick mixed with Japanese mayo, avocado and masago

Salmon, tuna, eel, cream cheese and scallions. Topped with eel sauce

Shrimp tempura, cream cheese, avocado and sesame seed. Topped with avocado and eel sauce

Shrimp tempura, scallions, cream cheese, eel. Topped with crunchy crabstick, scallions, and sweet and sour sauce

Alaska topped with salmon and avocado.

California topped with tuna, salmon, white fish and shrimp

Tuna, crabstick and cream cheese topped with tuna, crabstick, white fish, shrimp and avocado

Salmon, cream cheese and avocado. Topped with sesame seeds

Shrimp tempura, masago, wakame, cream cheese and scallions. Topped with avocado, candied apples in our special house sauce

Shrimp tempura, cream cheese and scallions. Topped with wakame, spicy mayo and eel sauce

Crunchy crabstick, scallions and cream cheese. Topped with eel and eel sauce

Salmon, tuna, cream cheese, avocado, scallions and crunchy crabsticks. Topped with flamed salmon, togarashi, spicy yellow pepper sauce, sweet chili sauce and scallions

California roll topped with salmon

Crabstick, cucumber, avocado and cream cheese. Topped with masago and sesame seeds

Dynamite roll topped with salmon

Scallops, crab and avocado. Topped with flamed scallops, lime and sriracha.

Chopped tuna, scallions and spicy sauce

California roll topped with eel

Dynamite roll topped with eel

Roasted eel, cream cheese with avocado. Topped with sesame seeds

Carrots, shiitake mushroom, scallions, cucumber and wakame

Eel, scallions, wakame and cream cheese. Topped with salmon, avocado and masago

Salmon, cream cheese and masago deep fried in tempura batter and covered with gratin salmon in our special cheese sauce and eel sauce. Tempura roll

Dynamite topped with chopped crabstick and wakame

Ask the chef

Tuna roll with chopped crabstick, wakame and avocado. Served with spicy mayo and sriracha

Salmon, tuna, white fish, eel, crabstick, scallions, avocado and cream cheese (deep fried in tempura batter). Served with a touch of eel sauce

Plantain roll with salmon, eel, cream cheese and avocado (deep fried in tempura batter). Tempura roll

Cucumber roll with crabstick and cream cheese in a light sweet sauce

Soybean paper roll with salmon, tuna, white fish, crabstick, avocado, cream cheese and a touch of Sriracha sauce

Perfectly grilled shrimp with sesame seeds and a touch of lemon

Perfectly grilled white fish served with vegetable yakisoba

Perfectly grilled white fish with seafood sauce, shrimp, scallops, and calamari served with nihon khai (a mini-mushimono)

Perfectly grilled salmon in our special house sauce

Perfectly grilled chicken breast with teriyaki sauce and a touch of lemon

Perfectly grilled sirloin steak with teriyaki sauce and a touch of lemon

Perfectly grilled chicken breast and sirloin steak with teriyaki sauce and a touch of lemon

Grilled sea bass in our special house sauce with sushi rice and vegetables

Teppan fried rice with vegetables in our special house sauce

Grilled beef dices in teriyaki sauce with sushi rice and vegetables

White fish stuffed with crabstick with sushi rice noodles, shrimp, shiitake mushrooms in our special cheese sauce

Steamed fish, shrimp, and vegetables with a special house sauce

Japanese stir-fry noodles with vegetables, beef, chicken or shrimp

Grilled beef and chicken breast dices in teriyaki sauce with sushi rice and vegetables

Grilled salmon in teriyaki sauce with sushi rice and vegetables

Grilled chicken dices breast in teriyaki sauce with sushi rice and vegetables

Vegetable fried rice with grilled chicken, beef, or shrimp sprinkled with sesame seeds

Mixed vegetable and shrimp tempura served with our special house sauce

Shrimp tempura served with our special house sauce

Mixed vegetable tempura served with our special house sauce

Shrimp (2 pieces)

Baby octopus

Crabstick

Tuna

Mackerel

Salmon

Eel

Sea bass

Red snapper

Yellow tail (2 pieces)

Flounder (2 pieces)

Super white tuna (2 pieces)

Sushi bowl piled with sushi rice, eel sauce, and covered with scattered fish toppings

9 pieces (3 salmon, 3 tuna, 3 white fish)

12 pieces (4 salmon, 4 tuna, 4 white fish)

15 pieces (3 salmon, 3 tuna, 3 white fish, 3 eel, 3 shrimp)

Chopped crabstick mixed with Japanese mayo, avocado, and masago

Shrimp tempura, avocado, and cream cheese

Salmon, tuna, eel, cream cheese, and scallions

Alaska topped with salmon, avocado, wakame, and ikura

Chopped tuna, scallions, and spicy sauce

Crabstick

Cucumber

Salmon

Salmon and scallion

Tuna

Tuna

Salmon

Eel

Shrimp (2 pieces)

Baby octopus (2 pieces)

Salmon roe caviar (2 pieces)

Crabstick (2 pieces)

Capelin roe

Mackerel

Sea bass

Red snapper

Yellow tail (2 pieces)

Flounder (2 pieces)

Super white tuna (2 pieces)

2 teriyaki chicken skewers, ½ yakimeshi or yakisoba, ½ kani roll

1/2 Suzuki, 1/2 kokai roll, 2 gyozas

1/2 Alaska, 2 nigiris (tuna, shrimp), 3 pieces of sashimi (salmon, tuna, white fish)

2 shrimp tempura, ½ gohan, ½ tropical roll

4 pieces of california, edamame, sushi rice

Dices of grilled chicken with French fries

1 teriyaki chicken skewer, chicken yaki meshi, French fries

Grilled salmon in teriyaki sauce with sushi rice.

Breaded chicken with ketchup sauce and French fries.

Grilled chicken with teppan rice.

Grilled beef with teppan rice.