L'Oro Di Napoli - New Account 629 4th Street
FOOD
ANTIPASTI
- Burrata Caprese
Aged baby tomato confit served with creamy Burrata cheese, basil and EVO.
$15.00 - Insalata Mista
Romaine, Cherry Tomatos, Artichoke Hearts, Tuscan Olives, Red Onion, Cucumber & Lemon Mustard Vinaigrette
$13.00 - Tagliere della Casa
Chef selected Italian cheeses and cured meats served with marinated olives and our home made red onion jam.
$22.00 - Bruschetta Pomodori
Two slices of our homemade toasted bread rubbed with garlic and topped with fresh chopped cherry tomatoes, Oregano, Basil and EVO.
$10.00 - Polpette della Nonna
Traditional homemade Italian meatballs, slowly cooked in our San Marzano Tomato sauce, topped with Parmigiana, Basil and EVO. Served with our homemade toasted bread.
$12.00 - Focaccia all'Aglio
Neapolitan garlic bread, made with pizza dough topped with oregano, garlic and extra virgin olive oil
$9.00 - Insalata Di Barbabietole
wild arugula, red and golden beets, lemon ricotta, caramelized hazelnuts tossed with glazed balsamic fresh raspberry dressing.
$13.00 - Funghetto Tartufato$15.00
- Pere & Noci
butter lettuce, radicchio, with gorgonzola, pear, walnuts, marinated onions with extra virgin olive oil
$14.00 - Bruschetta Parmigiana
Homemade toasted bread topped with eggplant parmigiana cream and stracciatella cheese
$16.00
SIDES
PIZZA
- Margherita
San Marzano Tomato Sauce, Mozzarella, Parmigiano Reggiano, Basil, EVOO
$22.00 - Napoletana
light sauce topped with cherry tomatoes, capers, taggiasca olives, anchovies, garlic, fresh basil and extra virgin olive oil. no cheese,
$23.00 - Diavola
San Marzano tomato sauce, Fior di Latte, spicy salame, parmigiano, fresh basil and extra virgin olive oil
$23.00 - Capricciosa
Made with our homemade San Marzano tomato sauce, mozzarella, ham, salame Napoli, artichokes, black olives, mushrooms, fresh basil and extra virgin olive oil
$25.00 - Calzone Classico
Often described as a turnover, it is filled with ricotta cheese, ham, salame Napoli, mushrooms and mozzarella, topped with a light tomato sauce and black pepper
$25.00 - Primavera
Fior di Latte and cherry tomatoes, topped with fresh arugula, burrata cheese, prosciutto San Daniele with fresh basil and extra virgin olive oil
$26.00 - 6 formaggi lime
6 Cheese Pizza - Mozzarella, Parmesan, Pecorino, Gorgonzola, Fontina, Fontal, Basil, lime zest.
$25.00 - Boscaiola
San Marzano Tomato Sauce, Mozzarella, Italian Sausage, Red Onion, Mushrooms, Parmigiano, Basil, extra virgin olive oil
$24.00 - Carciofata
Topped with artichoke cream, mozzarella, wild mushrooms & truffle oil
$25.00 - Pistacchio
smoked fior di latte, pistachio pesto, roman mortadella, provolone cream with fresh basil and extra virgin olive oil
$26.00 - Ortolana
Fior de latte, zucchini, eggplant, beliers, champignon mushrooms with fresh basil, parmigiano reggiano and extra virgin olive oil
$25.00 - Porkigiana
Eggplant parmigiana cream, porchetta, parmigiano, mozzarella, basil
$26.00
ENTREE
DOLCI
- Biscotti$5.00
- Torta Della Nonna
Sweet shortcrust filled with Italian pastry cream with a hint of lemon, topped with powdered sugar and almond.
$10.00
Torta Della Nonna
Sweet shortcrust filled with Italian pastry cream with a hint of lemon, topped with powdered sugar and almond.
WINE
Bottles
- Pinot Noir, Sartori$42.00
- Giulia, Cabernet Blend$46.00
- Cascina Alberta, Langhe Nebbiolo$54.00
- Barbera, Monferrato$54.00
- Il Bruno Di Vespa, Primitivo Salento$50.00
- Montepulciano, Masciarelli$42.00
- Principe Del Sole, Sangiovese$46.00
- Chianti, Basciano Ruffina$46.00
- Super Tuscan, Barone Ricasoli$50.00
- Dante, Barolo$82.00
- Bortolusso, Sauvignon Blanc$46.00
- Corazza, Prosecco$42.00
- Chardonnay, Kendal Jackson Reserve$42.00
- Villa Sparina, Gavi$50.00
- Falangina, Feudi Gregorio$50.00
- Vermentino, Strabiordante$42.00
- Pinot Grigio, Benvolio$42.00
- Brut Rose, Poema$46.00
- Rose, Cherubi$38.00
- Valpolicella, Nicoles$42.00
- Chianti, Tenuta d' Arceno riserva$78.00
- Lenotti, Amarone della Valpolicella$105.00
- Vinosia, Neromora Aglianico$56.00
- Taurasi, Pago Del Fusi$100.00
- Pinot Noir, Hartford$77.00
- Cabernet Sauvignon, Freemark Abby$110.00
- Amarone, Corte Fornaledo$89.00
- Derthona, Vigneti Massa$87.00
- Alta Maria vineyards, Chardonnay$62.00
- Fiano, Terredora Di Paolo$60.00
- Savignon, Tiare, Collio$70.00
- Etna Bianco, Collio$88.00
- Speogna, Pinot Gregio$65.00
- Chardonnay, Hartford Russian River$69.00
- Champagne, Zandson Black Label$105.00
- Rose, Feliciana Riviera del Garda$54.00
- Brut Rose, Ferrari$78.00