
La Brochette Steakhouse 340 Lexington Ave
Dinner Menu (Takeout / Delivery)
Wine / Liquor
Baron Herzog - Cabernet Sauvignon
$82.00Baron Herzog - Special Reserve - Cabernet Sauvignon - Alexander Valley
$159.00Goose Bay - Pinot Noir
$95.00Shiloh - Secret Reserve - Cabernet Sauvignon
$172.00Psagot - Edom - Cabernet Blend
$156.00Teperberg - Impression - Cabernet Sauvignon
$84.00Chateau da Parsac - Bordeaux
$97.00Baron Herzog - Rose
$68.00Baron Herzog - Special Reserve - Chardonnay - Russian River
$116.00Bartenura - Moscato D'Asti
$69.00Goose Bay - Sauvignon Blanc
$79.00Rimapere - B.E.D Rothschild - Sauvingnon Blanc
$75.00Bartenura - Prosecco
$74.00Champagne Drappier - Carte d' Oro N.V.
$195.00
Sushi Appetizers
Edamame
Steamed soybeans & sea salt.
$17.00Spicy Tuna Dip
Spicy tuna, avocado, tempura crust & wonton chips
$29.00Tuna Tartar
Cucumber, onions, avocado, tartar & basil sauce.
$30.00Salmon Tartar
Cucumber, onions, avocado, tartar & basil sauce.
$30.00Yellowtail Tartar
Cucumber, onions, avocado, tartar & basil sauce.
$30.00Yellowtail Jalepeno
Yellowtail, jalapeno, cucumber & ponzu sauce.
$30.00Tuna Tataki
Seared ahi tuna, white radish & vinegar wasabi sauce.
$27.00Tuna Sashimi Salad
Tuna, white tuna, mixed greens, cucumber & lemon vinaigrette.
$29.00Crispy Rice
$30.00Jalepeño Poppers
$28.00
Sushi Entrees
Maki/Hand Rolls
Special Rolls
La Brochette Roll
Spicy tuna, avocado, with sweet sauce, spicy mayo & salmon on top
$30.00Dragon Roll
Grilled sea bass, cucumber & avocado on top.
$28.00VIP Roll
Mixed fish with mango, seared tuna, salmon, white fish teriyaki & basil sauce
$28.00Lexington Roll
salmon, white tuna, julienne vegetables, masago, spicy mayo, pink soy paper.
$29.00Garden Roll
Cucumber, carrot, tomato, avocado outside over nuda sauce.
$27.00Orange Alaska Roll
Salmon, cucumber, avocado with salmon on top.
$28.00Tuna Lover Roll
Spicy tuna, cucumber, avocado with seared tuna on top.
$28.00Salmon Lover Roll
Spicy salmon, cucumber, avocado with seared salmon on top.
$28.00
Salads
Frisee Aux Lardons
Frisée greens, smoked brisket, poached egg, French vinaigrette
$30.00Salade De Maison
Baby mixed greens, vine tomatoes, radish, red onions, cucumber & five-herb vinaigrette
$28.00Portobello Grilles
Baby arugula, avocado, grilled sweet onions, fresh corn & balsamic vinaigrette
$28.00Salade Cesar
Romaine hearts, cherry tomatoes, smoked paprika, garlic croutons & Caesar dressing
$27.00Salade De Poire
Baby arugula, Asian pears, dried cranberries, caramelized pecans & mint-infused olive oil
$28.00Cobb Salad
Romaine hearts, hard-boiled egg, roma tomatoes & avocado
$28.00
Small Plates
Steak Tartare
Hand-chopped Prime Filet, mustard vinaigrette, refined bourbon, egg yolk, capers & toast points
$34.00Carpaccio De Boeuf (Raw)
Filet Mignon, frisée greens, capers & french vinaigrette
$33.00Nems De Cotes Croisees
Eight-hour braised short ribs spring rolls, Napa cabbage, button mushrooms & BBQ aioli
$34.00Petites Brochettes
Grilled chicken and beef skewers, & chimichurri sauce
$34.00Poulet Pane
Breaded chicken poppers cooked in sweet chili glaze, lime juice & coconut shavings
$34.00Beef Sliders
Prime ground beef, caramelized balsamic onions, kosher dills & secret sauce
$34.00Eggplant Tian
Crispy layers of eggplant with creamy babaganoush
$28.00Cotes Tacos
Chopped smoked brisket & guacamole
$33.00Texas Travers De Cotes
Four-hours braised ribs served with smoked BBQ sauce and frizzled onions
$40.00La Ensamble
Sampler of Nems de Côtes Croisées, Petite Brochettes, Poulet Pané & Côtes Tacos
$66.00Chicken Wings
$31.00OUT OF STOCK
Entrees
Free Range Poulet Roti
Sampler of Nems de Côtes Croisées, Petite Brochettes, Poulet Pané & Côtes Tacos
$52.00Poulet De Marseille
Grilled chicken breast served with wild mushrooms, potato purée & sautéed spinach
$52.00LB Risotto
With short ribs, wild mushrooms, green peas, & red wine demi-glace
$49.00Cote De Veau
Veal chops, root vegetables, pomme de terre in red wine demi-glace
$97.00OUT OF STOCKJ.D. Cotes Braise
Eight-hour braised short rib served with garlic potato puree, grilled asparagus & frizzled onions
$94.00LB Prime Burger
10 oz. blend of Black Angus and Prime chuck, caramelized onions, lettuce, vine tomato, kosher dills & secret sauce. Served with Idaho Frites
$53.00Scottish Salmon
Scottish salmon filet served with shiitake mushrooms, quinoa, & teriyaki glaze
$53.00Filet De Branzino
Branzino filet served with sautéed spinach, sweet pea puree & lemon beurre blanc
$56.00Montauk Thon
Pan-seared Montauk Tuna served with steamed asparagus & ponzu-lemon sauce
$69.00Chilean Sp
$77.00Halibut Sp
$77.00Steak Sandwich
J.D onions, wild mushrooms, romaine, vine tomato, secret sauce, on toasted baguette
$46.00Chicken Club Sandwich
Roma tomatoes, avocado, basil aioli on toasted baguette
$42.00Short Rib Sandwich
Frizzled onions & BBQ aioli on toasted baguette
$44.00Lamb Burger
Fried eggplant, J.D. onion, vine tomato & BBQ Aioli
$46.00Lamb Chop (Special)
$105.00Salmon Burger
$47.00OUT OF STOCKChina Set For One
$120.00
Steaks
Sides
Sauces
Desserts
Drinks
Catering Menu
Salad (Large Bowl)
Salade Cesar (10 People)
Romaine hearts, cherry tomatoes, smoked paprika, garlic croutons & cesaer vinaigrette.
$98.00Salade de Poire (10 People)
Baby arugula, asian pears, dried cranberries, caramelized pecans & mint-infused olive oil.
$98.00Salade de Maison (10 People)
Baby mixed greens, avocado, radish, vine tomatoes, red onions, cucumber & five-herb vinaigrette.
$98.00Portobello Grilles ( 10 People)
$105.00
Small Plates (Tray)
Nems de Côtes Croisées (10 People)
Eight-hour braised short ribs, Napa cabbage, button mushrooms & BBQ aioli.
$159.00Poulet Pané (10 People)
Sweet chili glaze & lime juice.
$159.00Petite Brochettes (10 People)
Grilled chicken and beef skewers & chimichurri sauce.
$159.00Beef Sliders (10 People)
Prime ground beef, caramelized balsamic onions, kosher dill & secret sauce.
$168.00Côtes Tacos (10 People)
Chopped smoked brisket & guacamole.
$159.00La Ensemble (10 People)
Côte Courte Cigars, Petite Brochettes, Poulet Pane & Brisket Tacos.
$265.00
Sandwiches (Platter)
Sushi (Platter)
Entrees (Tray)
Poulet de Marseille ( 10 People Tray)
Chicken breast with wild mushrooms, potato puree & sauteed spinach.
$239.00Scottish Saumon (Salmon) ( 10 People Tray)
Scottish Salmon Filet served with shitake mushrooms, pickled onion, quinoa, & teriyaki sauce.
$265.00Filet de Branzino ( 10 People Tray)
Branzino Filet served with sauteed spinach, sweet pea puree & lemon beurre blanc.
$268.00