La Casa Del Tamal’s well known tamales are made with a corn dough based mixture with your choice of fillings. Tamales are wrapped and cooked in corn husks. *Special orders or more than a dozen can be made ahead of time.

Handmade corn elongated tortillas are used to make the quesadilla. Each quesadilla is filled with cheese, your choice of meat, lettuce, sour cream and topped with queso fresco.

Staple Mexican dishes accompanied with rice and beans

Each Torta is made with beans, lettuce, melted cheese, tomatoes, and avocado.

Fries topped with melted cheese, your choice of meat, and pico de gallo.