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  • La Loba

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Exterior view of La Loba restaurant with vibrant signage and inviting atmosphere.

La Loba Cantina & Grill 23 West 1st Street

23 West 1st Street, Edmond, OK
Customer Favorites
Small Plates
Main Plates
Sides
Desserts

Featured Items

  • Guacamole "La Loba"

    Pomegranate, roasted jalapeno, and toasted pepitas. Blue corn totopos, salsa roja, salsa verde and mango-habanero salsa.
    $14.00
  • Enchiladas Suizas

    Grilled chicken enchiladas, creamy tomatillo sauce, and Oaxacan cheese, cilantro rice and sautéed squash, onion, poblano and corn.
    $19.00
  • Guacamole "La Loba"

    Pomegranate, roasted jalapeno, and toasted pepitas. Blue corn totopos, salsa roja, salsa verde and mango-habanero salsa.
    $14.00

Customer Favorites

  • Guacamole "La Loba"

    Pomegranate, roasted jalapeno, and toasted pepitas. Blue corn totopos, salsa roja, salsa verde and mango-habanero salsa.
    $14.00
  • Enchiladas Suizas

    Grilled chicken enchiladas, creamy tomatillo sauce, and Oaxacan cheese, cilantro rice and sautéed squash, onion, poblano and corn.
    $19.00
  • Hamburguesa "La Loba"

    Chorizo and beef patty, Oaxacan cheese, pickled jalapenos, avocado, chipotle aioli, Twisted Tree sesame bun.
    $17.00
  • Mole Negro de Oaxaca

    Duroc pork shoulder, mole negro, cilantro rice, pickled red onions, fried plantain, lime crema. Warm flour tortillas.
    $36.00
  • Ensalada de la Casa

    Black beans, charred corn, cucumber, pickled red onions, cotija, pepitas, blue corn tostada, creamy avocado vinaigrette, mixed baby greens.
    $13.00

Small Plates

  • Esquites con Camarones

    Seared shrimp, tequila blanco, grilled sweet corn off the cob, lime aioli, cotija and chile pequin.
    $15.00
  • Guacamole "La Loba"

    Pomegranate, roasted jalapeno, and toasted pepitas. Blue corn totopos, salsa roja, salsa verde and mango-habanero salsa.
    $14.00
  • Ceviche Verde

    Lime cured shrimp, serrano chile, cucumber, red onion, cilantro, avocado and mint. Blue corn tortilla chips.
    $18.00
  • Tostadas de Atun

    Ahi tuna seared rare, little gem lettuce, chipotle aioli, mango-habanero salsa, avocado and crispy onions.
    $19.00
  • Tostadas de Camarones

    Garlic-lime marinated shrimp, tequila blanco, tajin grilled cabbage, sweet corn, fresh mint and chipotle aioli.
    $15.00
  • Ancho Caesar Salad

    Romaine, little gem lettuce, ancho-lime Caesar dressing, grated parmesan, and garlic fried chochoyotes
    $12.00
  • Sopa de Frijol Negro

    Black bean soup, ancho braised Duroc pork shoulder, red onion – jalapeño escabeche, avocado & lime crema.
    $12.00
  • Ensalada de Betebel

    Roasted beets, spiced walnuts, orange segments, little gem, pomegranate, cotija, hibiscus vinaigrette.
    $14.00
  • Ensalada de la Casa

    Black beans, charred corn, cucumber, pickled red onions, cotija, pepitas, blue corn tostada, creamy avocado vinaigrette, mixed baby greens.
    $13.00

Main Plates

  • Mole Negro de Oaxaca

    Duroc pork shoulder, mole negro, cilantro rice, pickled red onions, fried plantain, lime crema. Warm flour tortillas.
    $36.00
  • Carne Asada a la Tampiquena

    Grilled skirt steak marinated in cilantro, garlic and lime, cheese enchilada, red chile sauce and pomegranate guacamole.
    $38.00
  • Ribeye con Mantequilla de Poblano

    14 oz grilled Creekstone Farms ribeye, roasted poblano butter, grilled green onions, and salsa brava roasted bone marrow.
    $56.00
  • Hamburguesa "La Loba"

    Chorizo and beef patty, Oaxacan cheese, pickled jalapenos, avocado, chipotle aioli, Twisted Tree sesame bun.
    $17.00
  • Pollo Asado

    Grilled chicken breast marinated in cilantro, garlic and lime. Served with black beans, poblano-onion rajas, fried plantain and a chipotle cream sauce. Garnished with pomegranate, cilantro and fresh lime.
    $20.00
  • Camarones al Mojo de Ajo

    Blistered shrimp, garlic, spicy chipotle and white wine broth. Creamy poblano rice and grilled poblano and onion rajas.
    $28.00
  • Atun Sellado

    Sesame-crusted, seared Ahi Tuna, esquites, and creamy avocado vinaigrette.
    $32.00
  • Enchiladas Suizas

    Grilled chicken enchiladas, creamy tomatillo sauce, and Oaxacan cheese, cilantro rice and sautéed squash, onion, poblano and corn.
    $19.00
  • Enchiladas Verduras

    Red Chile simmered corn tortillas, with sautéed mushrooms, braised cabbage, onions, poblano peppers, Oaxaca cheese and lime cream. Served with cilantro rice and pomegranate guacamole.
    $18.00
  • Taquiza de la Mesa

    Braised Duroc pork shoulder, garlic marinated skirt steak, pollo asado, grilled scallion, crispy brussels sprouts, black beans, poblano rajas, guacamole, salsa roja and white corn tortillas. Serves 2
    $48.00

Sides

  • Side Rice

    Long grain white rice with cilantro and lime.
    $6.00
  • Side Black Bean

    Black beans, and ancho rubbed pork shoulder
    $6.00
  • Side Esquites

    Grilled sweet corn off the cob, lime aioli, cotija and chile pequin
    $6.00
  • Side Brussels Sprouts

    Crispy fried brussels sprouts tossed in citrus-habanero vinaigrette, toasted almonds
    $6.00
  • Side Calabacitas

    Sautéed zucchini, yellow squash, onions, poblano peppers and corn.
    $6.00
  • Chips & Salsa

    Salsa roja, salsa verde and mango-habanero salsa with blue corn tortilla chips
    $6.00

Desserts

  • Pastel de Chocolate

    Twisted Tree flourless chocolate cake, ancho chile, raspberry coulis and cinnamon whipped cream.
    $12.00
  • Twisted Tree Tres Leches

    Twisted Tree Tres Leches Cake topped with fresh mango, mint and lime.
    $12.00

La Loba Location and Hours

(405) 906-2083
23 West 1st Street, Edmond, OK 73003
Open now • Closes at 9PM
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