Lago Di Como Santa Cruz
FOOD
ANTIPASTI
- CAPESANTE AL GRATIN$23.00
FRESH SCALLOPS BREADED AND SEASONED WITH GARLIC, HERBS & BUTTER BAKED IN OUR WOOD FIRE OVEN
- CARPACCIO DEL LAGO$25.00
thinly sliced, lightly smoke wagyu angus certified beef, topped with modena balsamic & horseradish dijonaise & finished with finely grated parmigiano reggiano
- FRITTO MISTO$24.00
Calamari & head-on prawns lightly breaded in semolina and deep fried, served with lemon garlic aioli & spicy calabrese sauces
- FUNGHI FRITTI$19.00
local lion's mane mushroom, panko breaded & deep fried, served with parmigiano reggiano & roasted garlic lemon aioli
- PROSCUITTO E MELONE$21.00
San Daniele proscuitto, cantaloupe carpaccio & modena balsamic drizzle
LE VERDURE
- CESARE$15.00
original caesar from Cesare Cardini, 1924 Tijuana ! with our twist
- LAGO INSALATA$17.00
tuscan romaine & fresh kale, sliced strawbery, pecorino romano, crispy guanciale in a balsamic & lemon vinaigrette
- INSALATA MISTA$12.00
tuscan romaine, cherry tomatoes, onion, balsamic & lemon vinaigrettes
- VERDURE ARROSTO$14.00
seasonal veggies roasted in our wood fire oven, finished with a garlic & herb EVOO infusion
- SIDE POTATOES$9.00
the famous lago di como oven-roasted potatoes cooked in olive oil & butter
LA PASTA
- CRESTE DI GALLO$27.00
ruffle-edged macaroni, guanciale, & fresh local sauteed artichoke, finished with pecorino romano & lemon zest
- GNOCHETTO DI MARE ARRABBIATO$30.00
gnocchi served in a Calabrian nduja marinara sauce with slices of Mediterranean octopus
- POMODORINO SPAGHETTI$24.00
straciatella heart, covered with spaghetti sauteed in a fresh Sicilian cherry tomato sauce, topped with pecorino romano & basil
- RIGATONI CARBONARA$26.00
authentically prepared with guanciale, egg yolk & pecorino romano
- SPAGHETTI AGLIO OLIO FULL$17.00
- SPAGHETTI MARINARA FULL$17.00
- SPAGHETTO NERO VONGOLE E BOTTARGA$29.00
squid ink spaghetti & fresh clams sauteed in a white wine & garlic reduction, dusted with cured mullet roe "bottarga"
- TAGLIATELLE ALLA BOLOGNESE$27.00
THE RECIPE FROM GRANDMA ENZA ... SLOWLY COOKED MEAT SAUCE WITH ITALIAN TOMATOES, GRASS-FED GROUND BEEF & SAUSAGE, SERVED WITH HOMEMADE TAGLIATELLE NOODLES
- RIGATONI SALMONE FAVE$26.00
- SCOGLIO SPAGHETTI$36.00
IL MARE
- BRANZINO$46.00
whole fresh mediterranean seabass, marinated in fresh herbs and baked in our wood fire oven, served with a fresh insalata mista & side of salsa verde
- POLIPO ALLA BRACE$28.00
charcoal-finished Mediterranean octopus leg, slightly spicy "patatas bravas", charred spring onion & salsa verde garnish
- SALMONE ARROSTO$36.00
fresh, king salmon filet baked in our wood-fire oven, topped with herb butter, served on a bed of "fregola", asparagus, pea & bell pepper salad
- SEAFOOD STEW$36.00
fresh seafood broth with clams, prawns, calamari, branzino & scallop, sauteed in a light marinara with white wine & garlic, served with crostini
LE CARNI
- BISTECCA TAGLIATA DI MANZO$46.00
16 oz. prime quality Ribeye, grilled, sliced & topped with roasted garlic & rosemary EVOO infusion, served with country-style steak fries, homemade horseradish dijonaise & Italian truffle ketchup
- FIORENTINA$117.00
porterhouse bone-in (average 3 lb.) house dry-aged, grilled & finished on the wood fire with rosemary roasted potatoes ($37/lb)
- SALTIMBOCCA ALLA ROMANA$36.00
tenderized veal, layers of prosciutto & sage, sauteed in butter & white wine, served with roasted asparagus, spring onion & green beans
- AGNELLO MILANESE$38.00Out of stock
DESSERT
- CHEESECAKE VIN SANTO$12.00
tuscan-style cheesecake with a layer of zabajon al vin santo & cantucci crust
- CIOCOLATO TORTINO$12.00
homemade chocolate lava cake
- LIMONE UBRIACO$12.00
lemon sorbet covered in a shot of "lemoncello"
- SEADAS$12.00
pate brisee filled with a soft, fresh pecornio cheese, fried & drizzled with honey
- TIRAMISU$10.00
A classic italian dessert meaning "pick me up"... layers of lady fingers soaked in espresso, whipped mascarpone, eggs, and sugar
- CAKE FEE$1.50
- CANNOLI$11.00
- BIRTHDAY TIRAMISU
- STRAWBERRY TART$13.00
PIZZA
DRINKS
BEER
COCKTAILS VERMUT E VIN SANTO
- SPRITZ CLASSICO$13.00
- SPRITZ GIUSTO$15.00
- LA DOLCE VITA$14.00
- L'AURORA$14.00
- IL MORO$14.00
- AMALFI SPRITZ$15.00
- SIRENE VERMOUTH$12.00
- ROSSINI$13.00
- GIUSTI VERMOUTH$13.00
- TAMBURNIN VERMOUTH$12.00
- FRED JERBIS VERMOUTH$14.00
- MACCHIA VERMOUTH$12.00
- GRAN BASSANO VERMUT$13.00
- DRAI VERMOUTH$14.00
- VIN SANTO$12.00
- LEMONCELLO$11.00
- CONVIV N/A COCKTAIL$11.00