Lake Chalet Seafood Bar & Grill LC

shoestring fries, ketchup

Shredded Lettuce, Tomato, Pickled Red Onion, Horseradish Aïoli

ponzu, kohlrabi slaw, spicy crema, crispy taro root chip Allergies: gluten, dairy, egg, fish, allium, sesame, soy

Dungeness Crab, Artichoke Hearts, House Pickled Jalepenos, Grana Pandano Allergies: Shellfish, Dairy, Eggs, Allium, Gluten

Roasted Delta Corn, Pepitas, Grilled Pita Bread

Lemon, Artichoke Hearts, Salt & Vinegar Aïoli

Bread & Butter Pickled Vegetables

Crispy Wings, Celery, Chipotle Glaze, Herbed Ranch Dip

Onion Caramel, Toasted Almonds, Aleppo Pepper, Mint

Salt Springs Mussels, Bacon, Onion, Fries

Cajun Remoullade and Green Tomoato Salad, Frizee

smoked salmon egg filling, salmon roe Allergies: Egg, Fish

Chile + Cucumber Salsa, Spicy Aioli, Tortilla

Shaved Romaine, Cocktail and Lemon

Croutons, Garlic Anchovy Dressing, Parmigiano-Reggiano, Boquerones

Romaine Lettuce, Avocado, Tomato, Cucumber, Fine Herbs, House Louis Dressing

Romaine Lettuce, Avocado, Tomato, Cucumber, Fine Herbs, House Louis Dressing

Romaine Lettuce, Avocado, Tomato, Cucumber, Fine Herbs, House Louis Dressing

Romaine Lettuce, Avocado, Tomato, Cucumber, Fine Herbs, House Louis Dressing

Gochujang Fried Chicken Salad: ginger corn salad, red bell peppers roasted broccolini, Persian cucumbers, radish, little gem and arugula salad, ginger pear dressing

marinated baby beets, watermelon radish, brown jasmine rice, pickled maitake mushrooms, miso glazed baby carrots, avocado hummus, wonton chips, sweet and bitter greens, citrus tahini dressing.

arugula, mint, pistachio, honey mustard vinaigrette, sea salt

Gulf Shrimp, Bay Scallops, Mussels, Clams, Salmon, Calamari, Tomatoes

Shrimp and Shell-bows with creamy Vodka Sauce

cheddar, gruyère, jack, parmesan, truffle oil, bread crumbs Allergies: Dairy, Gluten, Allium

Shredded Lettuce, Tomato, Pickled Red Onion, Horseradish Aïoli

buttermilk-brined chicken breast, jalapeño slaw, chipotle aïoli, sesame brioche bun

thinly-sliced prime rib, gruyère, caramelized onions, horseradish cream, toasted baguette, au jus

Lettuce, Tomato, Cajun Remoulade, Panorama Torpedo Roll

Chilled Steamed Lobster, Shrimp, Butter Lettuce, Tarragon Aïoli, Malt Vinegar Slaw

Parmesan Crusted Sole, Lemon Butter Sauce, Capers, Lemon Zest, Garlic Mashed Potatoes, Asparagus

Yukon Gold Potatoes, Corn On the Cobb

Yukon Gold Potatoes, Corn On the Cobb

Andouille Sausage, Chicken, Shrimp, Creole Style, Jasmine Rice

Fresh Pacific Cod, Green Pea Slaw, Malt Vinegar Aïoli, French Fries.

Flour Tortillas, Pineapple & Mango Relish, Smashed Avocado, Ajillo Crema

Gulf Shrimp, Bay Scallops, Mussels, Clams, Salmon, Calamari, Tomatoes

Mashed Yukon Potatoes, Heirloom Carrots, Red Wine Sauce

Macaroni Salad, Cheddar Cheese Biscuits, Chive Butter, Hot Honey Sauce

Includes One Side & One Sauce ~

Includes One Side & One Sauce ~

Center Cut New York Steak, Garlic Scampi Prawns, choice of sauce and side

cheddar, gruyère, jack, parmesan, truffle oil, bread crumbs Allergies: Dairy, Gluten, Allium

Russets & Yukon Golds Mashed With Garlic

shoestring fries, ketchup

Truffle Oil, Kennebec Fries, Parmesan, Buttermilk Basil Pesto Dipping Sauce

In expressing Dry Creek Valley’s unique terroir, this Sauvignon Blanc presents refreshing aromas of passionfruit, guava, pineapple, lemongrass and cucumber. On the palate, flavors of honeydew melon, peach and tangerine come through with floral tones and a slightly creamy yet lively finish. Stainless steel fermentation was supplemented with small amounts of acacia, French oak and chestnut barrels, adding extra character and nuance.

Rassi Cabernet Sauvignon is exquisitely balanced with excellent fruit concentration. On the nose, this wine offers bing cherries,cassis, dried cranberries, black cherry cola, mixed berry jam, and a touch of brioche. The palate offers plush but delicate tannins, sweet black plums, strawberry rhubarb pie, red raspberry coulis, toasted bread, and cocoa dust that lingers on the finish.

Brilliant straw-yellow sparkling wine with a fine and persistent perlage. The bouquet reveals fragrant aromas of honeysuckle with refreshing flavors of green apple and ripe pear, and a delicate finish