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  • LAUT

Traditional Malaysian nasi lemak served on a stainless steel plate

Laut 15 east 17th street

15 east 17th street, New York, NY
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Food
Drinks
SAKE
Restaurant Week

Food

ROTI

  • Roti Canai

    Fresh handmade flipped Indian pancake with spicy curry dip. Roti Sauce is vegan , Roti contain butter.
    $11.00
  • Roti Telur

    Indian pancake with egg, hot pepper, and onion. Served with spicy curry dip.
    $18.00
  • Roti Murtabak

    Indian pancake with curried ground chicken, egg, onion, hot pepper. Served with spicy curry dip.
    $20.00

SOUP

  • Tom Yum(S)

    Thai style hot and sour soup with lemongrass, mushroom and bean sprout, contain shrimp broth.
    $9.00
  • Tom Yum (L)

    $18.00
  • Chicken broth (S)

    Asian greens chives, beansprout, cilantro, fried onion. (Not Spicy)
    $9.00
  • Chicken broth(L)

    $18.00

SALAD

  • Papaya Salad

    Shredded raw young papaya, chili, string bean, cilantro, peanuts, tomato with chili lime house dressing.
    $15.00
  • Thai Mango Salad

    Shredded mango, onion, cashews, house chili lime dressing.
    $15.00

APPS

  • Butter Garlic Crab

    Crispy soft shell, curry leaf, garlic.
    $25.00
  • Crispy Wonton

    Crispy dumpling (5pcs) with shrimp & Chicken with chili soy dip.
    $12.00
  • Lotus Dumpling

    $14.00
  • Curry Puff

    Spicy potato, onion & curry spices, in a pastry.
    $14.00
  • Dumpling Platters

    $30.00
  • Nyonya Fries

    Salt and pepper style saute with garlic, fresh pepper, scallions.
    $18.00
  • Satay Chicken

    Chicken spiced on skewers (4pcs) with peanut sauce.
    $16.00
  • Satay tandoori

    Marinated Chicken in a tandoori spice. (4pcs)
    $16.00
  • Satay Tofu

    Crispy tofu (3pcs) with aromatic peanut sauce, cucumber, onion.
    $15.00
  • Sotong Goreng

    Dusted with spices, onions, bell pepper, cilantro, chili, garlic
    $19.00
  • Veggie Dumplings

    Steamed vegetable dumplings (5pcs) with chili soy dip
    $12.00
  • Wonton Lasagna

    $14.00

WOK FRY

  • Sambal Belachan

    Belacan is definitely a classic in Malaysian Cuisine. Our homemade belacan. Dry shrimp and chili combination on okra, eggplant, bell peppers, onions providing a savory depth of umami flavor.
  • Pineapple Wok Fry

    Love how pineapple makes this stir fry taste fresh & bright together with lemongrass, galangal, turmeric root, ginger, coriander seed, chili and tamarind, onion, bell peppers, cashew nut. Medium Spicy
  • Basil Wok Fry

    Fresh holy-basil, fish sauce, onions, bell peppers, sweet with a hint of spice.
  • Pad Kra-Pow(Basil Chicken)

    Fresh holy-basil, fish sauce, onions, bell peppers, sweet with a hint of spice.
    $24.00
  • Hakka Crispy Chilli

FRIED RICE

  • Indo Nasi Goreng

    Umami tastes perfect thanks to our home made special sambal, onion, carrot and peas. Sauce contain shrimp.
  • Pineapple Fried Rice

    Lemongrass, galangal, turmeric, torch ginger, coriander, onion, bell pepper, tamarind, cashew nuts. Request Gluten free: no soy sauce. Vegan: No egg
  • Night Market Fried Rice

    Vegetarian spicy sambal cooked for over four hours to release its natural juice and aroma. With onion, bell peppers, lettuce, egg. Medium spicy. Request Gluten free: no soy sauce. Vegan: No egg
  • Basil Fried Rice

    Basil onion, bell pepper, fresh basil, eggs, chili bean past, sauce contain fish sauce.
  • Thai style FR

    Thai sweet soy sauce, eggs, cucumber, carrot, peas, cilantro, shrimp crackers. Request Gluten free/ Vegan:No soy sauce, No egg, No shrimp Cracker

NOODLE

  • Mee Hoon Goreng

    Rice vermicelli noodles, eggs, seasonal greens, onion, bean sprout, scallion with dry shrimp sambal sauce.
  • Mamak Mee Goreng

    Egg noodle, tofu, tomato, eggs with homemade curry vegetarian sambal sauce, top with cucur udang (shrimp fritter- can be removed by request).
  • Char Kway Teow

    Penang’s Official late night craving. Contain: eggs, chive, soy sauce blend, chili paste, and bean sprout in flat broad noodle.
  • Drunk Man

    Flat and broad rice noodle, Onion, bell pepper, eggs, with basil-chili bean dry shrimp paste sauce. Sauce contains fish sauce.
  • Pad See Ew

    Flat and broad rice noodle, Thai sweet soy sauce, eggs, baby bok choy
  • Pad Thai

    Rice noodle, scallion, chaipo, bean sprout, eggs, peanuts. Contains fish sauce- can be removed by request
  • Spicy NIght market ND

    Malaysian's favorite street noodles. Mixed noodle (Rice noodle & egg round noodle) with seasonal greens, bean sprouts, onion, boiled egg, lime. Gluten free / Vegan: Request no egg noodle / No soy sauce

ND SOUP

  • Asam Laksa

    proudly served as-it-is: ground Sarden (protein) and laifun noodle. Anthony Bourdain's favorite in LAUT. A flavorful, tangy, and spicy with fish based that popular in peranakan cuisine.
    $26.00
  • Curry Laksa ND Soup

    Featured on BuzzFeed "worth it". Medium spicy curry broth. Comes with cucumber, tofu puff, Vietnamese mint, Fish ball. Vegan/Gluten free: No fish ball, No egg noodles (by request)
  • Tom Yum ND soup

    Thai style hot and sour soup with lemongrass, medium spicy Shrimp broth, infused basil, lime leaf. Comes with bean sprout, mushroom, cilantro spices.
  • Chicken Broth Soup

    Chives, beansprout, cilantro, fried onion & garlic.
  • Vegetarian Laksa ND Soup

    $21.00

CURRY

  • Rendang

    Caramelized dry curry with exotic south- east asia spices for explosively flavorful contain oyster sauce. FYI. based on " CNN Your Pick: World 's 50 best food"2017. RENDANG BEEF is #1 the best food in the world. Choice of 1 protein for Rendang: Veggies+Tofu OR Chicken $31|Beef $31| Squid OR Shrimp $31| Mixed Seafood (Shrimp,Squid and fishball)$31| Flounder $35
  • Malaysian Curry

    Tamil style yellow curry (Malaysian - Indian descendants), medium spicy coconut milk , okra, eggplants, onions, tomato, curry, mild curry.
  • Green Curry

    Sweet and spicy coconut milk flavor using fresh pandan (screwpine) for flavorful and color, bell peppers, basil, onions, eggplant. Contain fish sauce.
  • Massaman Curry

    Rich and tangy but not too spicy curry from Thai- and Indian. Utilizing coconut milk based, tamarind, lemongrass, lime leaves, onions, carrots, sweet potatoes & peanuts. Contain fish sauce.

CHEF'S SPECIAL

  • Ikan Bakar

    Grilled Branzino fish topped with chef's special sambal made with dry shrimp, fresh herbs and lime.
    $45.00
  • Crying Tiger Beef

    Skirt steak, spices, tamarind and lime.
    $34.00
  • Duck & Taro Curry

    Bone -in Braised in coconut milk, lime leaf, tomato, potato ball.
    $34.00
  • Lamb chop

    Serawak pepper sambal, curry leaves, gula jawa, marinated olives
    $35.00
  • Lamb Chop Wonton Mee

    $32.00

SIGNATURE

  • Nasi Lemak

    As rich in culture as they are in flavor, this is a great introduction to Malaysian cuisine as you can sample various Malaysian signature dishes. Comes with famous rendang curry chicken, shrimp in sambal sauce, coconut rice, achar (pickle veggies), peanuts & anchovy, broiled egg. (Cannot be alternate and substitute)
    $30.00
  • Singapore Chilli Crab

    Choice of side Steamed Bao or Fried Bao. For a real taste of Singapore, try this signature dish : Lightly breaded soft-shell crabs cooked in a flavorful sweet, salty, chili-hot tomato sauce and dropped egg for velvety texture.
    $38.00
  • Nyonya Mixed Vegetbales

    Mixed Veggies (Broccoli, carrot, snow peas, bell pepper) stir fry with glass noodle sauteed in garlic & wine sauce. Comes with side of rice (jasmine rice / brown rice)
    $25.00
  • Baby Bokchoy Stir Fry

    Healthy, simple and always good. Comes with side of rice. Choice of sauce:1. Malaysian Belachan spicy dry shrimp and chilli paste (spicy). 2.Fresh garlic: sauteed in garlic and wine add: Eggplant $4 | Tofu $ 4 | Okra $ 4 | Chicken $5 | Shrimp $6
    $19.00
  • Masak Asam Pedas

    Classic Malaysian's Clay-pot soup with tamarind broth infused with ginger flower, laksa leaf, turmeric.choice of protein : Shrimp or Flounder.Choice of rice : Jasmine rice (white rice) / Brown Rice / Aromatic Chicken rice $3.50 / Coconut rice $3.50
    $29.00
  • Hainanese Chicken Rice

    Crispy Chinese style chicken with bone, secret soy sauce blend aromatic chili sauce, chicken broth soup and aromatic chicken rice. Small for quater chicken. Large for whole chicken (good for share)
    $32.00

SIDES

  • Peanut Sauce

    $4.00
  • Brown rice

    $3.50
  • Jasmine Rice

    $3.50
  • Aromatic Chicken Rice

    $4.50
  • Steam Bun

    $4.00
  • Fried Bun

    $4.00
  • Homemade Sambal

    $4.00
  • Curry Sauce

    $8.00
  • Aromatic Coconut Rice

    $4.50
  • Steam mix vegetables

    $6.00
  • Fried egg

    $3.00
  • Steam Noodles

    $6.00
  • Side Roti

    $8.00

DESSERT

  • Coconut Pudding

    $16.00
  • Mango mousse with cheesecake

    $16.00
  • Cookie

    OUT OF STOCK
    $12.00

open food

  • open food

  • Restaurant Week


Drinks

Juice

  • Mango Orange Juice

    OUT OF STOCK
    $8.00
  • Lychee Grapefruit juice

    OUT OF STOCK
    $8.00
  • Coconut water

    $8.00
  • Mango Juice

    $8.00
  • Lychee Juice

    $8.00
  • Pineapple Juice

    $6.00
  • Cranberry Juice

    OUT OF STOCK
    $6.00
  • Orange Juice

    OUT OF STOCK
    $9.00
  • Grapefruit Juice

    OUT OF STOCK
    $9.00

Soda

  • Mexican Coke

    Coca-Cola Original Taste — the crisp, refreshing taste you know and love
    $5.00
  • Diet Coke

    Take a Diet Coke break with this refreshing, no-calorie soft drink
    $5.00

Water

  • Panna Still Water Lg

    $9.00
  • Sparkling Water Lg

    $9.50
  • Perrier

    $5.00

Tea

  • Iced Teh Terek

    $8.00
  • JUMBO Teh Terek

    OUT OF STOCK
    $15.00
  • Thai Tea

    $8.00
  • Jumbo Thai Tea

    OUT OF STOCK
    $15.00
  • Iced Green Tea

    $5.00

Tea Hot

  • Teh Tarik Hot

    $8.00
  • Jasmine - Green Tea

    $5.00
  • Assam - Black Tea

    $5.00
  • Sobacha

    $5.00

Zero Proof

  • Cucumbersome

    $16.00
  • Hi-Hibiscus

    $16.00

SAKE

  • Dassai Blue Nigori

  • Fukumitsuya, Kuroobi DO-DO

  • Nami, Junmai Ginjo


Restaurant Week

Appetizer

  • **Roti Canai

    $60.00
  • **Chicken Satay

    $60.00
  • **Veggie Dumpling

    $60.00
  • **Lotus Dumpling

    $60.00

Main Course

  • **Rendang Beef

  • **Nasi Lemak

  • **Spicy Night Market Noodle

  • **Indo Nasi Goreng

Dessert

  • **Mango Cheesecake

  • **Coconut Pudding

Drinks

  • **GL Chardonnay

  • **GL Chenin Blanc

  • **GL Sauvignon Blanc

  • **GL Riesling

    OUT OF STOCK
  • **GL Pinot Noir

    OUT OF STOCK
  • **GL Cabernet Sauvignon

  • **GL Cotes Du Rhone

    OUT OF STOCK
  • **GL Malbec

    OUT OF STOCK
  • **GL Rose

    OUT OF STOCK
  • **GL Prosecco

    OUT OF STOCK
  • **Sambal Sunset

  • **Merchant's Malt

  • **Green Market Highball

    OUT OF STOCK
  • **School Recess

  • **Purple Orchid

  • **Pandan Paradise

  • **Kaya Toast

  • **Thai Tea

  • **Iced Teh Tarik

  • **Mango Orange Juice

  • Lychee Grapefruit Juice

  • **Coconut Water

  • **Mexican Coke

  • **Diet Coke

  • **Hot Teh Tarik

  • **Lychee Juice

  • **Mango Juice

Pineapple Juice

$6.00
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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LAUT Location and Ordering Hours

(212) 206-8989
15 east 17th street, New York, NY 10010
Open now • Closes at 9:30PM
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