Garlic-lemon marinated chicken breast over mixed grains with cucumber, red bell pepper, grape tomato, red onion, kalamata olive, feta cheese, pumpkin seeds, pickled shallot & preserved lemon. Served with a side of mediterranean dressing.

Kimchi, mixed grains, sliced jalapeno, roasted mushroom, cucumber, pickled diakon-carrot, sesame seeds, seaweed, green onion, green leaf lettuce, & garlic chips, served with a spicy chojang sauce & topped with your choice of pork belly, chicken breast or marinated tofu.

Marinated chicken breast, thick cut bacon, avocado, grilled onion, lettuce, tomato, & citrus garlic aioli on a Macrina Sodo bun.