Lena's Wood-Fired Pizza & Tap

Gluten-free. 18-month aged prosciutto di Parma, burrata, baby heirloom tomatoes, basil, extra virgin olive oil, minus 8 vinegar, balsamic glaze.

Vegetarian, Gluten free. Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette.

Vegetarian. Warm farro, tomato bruschetta, house-made guacamole, white bean dip, feta, frisee, cilantro lime vinaigrette.

Roasted red peppers, parmesan, sun dried tomatoes, vodka tomato sauce, house-made penne.

Cherry tomatoes, cucumbers, radish, shaved red onions, and garlic red wine vinaigrette.

Vegetarian. Breaded eggplant, marinara, fresh mozzarella, extra long hand cut spaghetti.

basil pesto sauce, roasted mushrooms, cherry tomatoes, tomato confit, roasted garlic, hemp hearts, tomato-truffle oil drizzle

basil pesto sauce, roasted mushrooms, cherry tomatoes, tomato confit, roasted garlic, hemp hearts, tomato-truffle oil drizzle