Handcrafted meatballs baked in zesty tomato sauce with melted ricotta, finished with pesto and served alongside garlic bread.

Jumbo mozzarella sticks, breaded and fried golden, served with warm marinara for dipping.

Crispy shoestring fries piled high with melted mozzarella and cheddar, crispy bacon bits, and a side of ranch.

Fresh mozzarella and sliced tomatoes drizzled with olive oil and balsamic glaze, topped with fresh basil and served with garlic bread.

Panko-Parmesan crusted chicken tenderloins, fried crispy and served with french fries and honey mustard.

Nine wings tossed in your choice of Buffalo (mild or hot), Old Bay, BBQ, Parmesan-Garlic, or Hot Honey.

Crispy golden fries, a classic side for any order.

Thick-cut onion rings, battered and fried to a crunchy golden brown.

A hearty side of our handcrafted meatballs in zesty tomato sauce.

Six warm, buttery garlic knots baked fresh.

Iceberg and romaine with grape tomatoes, cucumbers, red onions, pepperoncini, kalamata olives, cheddar, and garlic croutons in house dressing.

Iceberg and romaine with grape tomatoes, cucumbers, green peppers, red onions, pepperoncini, kalamata olives, and feta in house dressing.

Crisp romaine with shaved parmesan, garlic croutons, and creamy Caesar dressing.

Iceberg and romaine with grape tomatoes, cucumbers, albacore tuna salad, and black olives in balsamic vinaigrette.

Iceberg and romaine loaded with grape tomatoes, cucumbers, hard-boiled eggs, ham, salami, turkey, and cheddar, served with ranch.

Fresh arugula with red roasted peppers, artichoke hearts, grilled portobello mushrooms, and fresh mozzarella in balsamic vinaigrette.

Ham, salami, and capicolla with provolone, lettuce, tomato, red onions, banana peppers, mayo, hot pepper relish, oil & vinegar, and oregano.

Thinly sliced prosciutto with fresh mozzarella, arugula, Roma tomatoes, fresh basil, EVOO, and balsamic glaze.

Fancy albacore tuna salad with lettuce, tomato, and red onions.

Sliced ham and provolone with lettuce, tomato, red onions, banana peppers, mayo, oil & vinegar, and oregano.

Grilled portobello with fresh mozzarella, tomatoes, basil, olive oil, and balsamic mayo spread.

Sliced smoked turkey breast and provolone with lettuce, tomato, red onions, banana peppers, and mayo.

Meatballs in zesty tomato sauce topped with Parmesan and melted mozzarella.

Breaded chicken breast in zesty tomato sauce with Parmesan and mozzarella (vodka sauce available).

Italian sausage with fried green peppers in light marinara, topped with Parmesan and mozzarella.

Fancy albacore tuna salad with melted provolone, lettuce, tomato, and red onions.

Breaded chicken cutlet with provolone, applewood bacon, lettuce, tomato, avocado, and mayo.

Breaded chicken cutlet with fig jam, provolone, arugula, shaved Parmesan, EVOO, and balsamic glaze.

Sliced smoked turkey breast with provolone, applewood bacon, lettuce, tomato, avocado, and mayo.

Chicken or steak with fried onions, American cheese, lettuce, tomato, mayo, and banana peppers.

Chicken or steak with fried onions, mushrooms, green peppers, and provolone.

A full pound of 100% chopped ribeye with fried onions and melted Cooper sharp cheese, classic Philly style.

Chicken or steak with fried onions, zesty pizza sauce, mozzarella, pepperoni, and oregano.

Chopped chicken breast tossed in mild buffalo sauce with provolone and a ranch drizzle.

Chicken or steak with fried onions, chopped jalapeños, provolone, and spicy boom boom sauce.

Classic spaghetti with your choice of meatball, meat sauce, or sausage.

Pasta shells stuffed with ricotta and Parmesan, baked in tomato sauce with mozzarella.

Old-fashioned meat and cheese lasagna, layered and baked to perfection.

Breaded chicken breast in tomato sauce with mozzarella, served over spaghetti (vodka sauce available).

Fettuccine tossed in a creamy Parmesan Alfredo sauce (add chicken or broccoli).

Egg noodles in a light, creamy rosé meat sauce.

Ziti baked with zesty tomato sauce, mozzarella, ricotta, and Parmesan.

Penne in a creamy vodka rosé sauce with fresh peas, caramelized onions, ham, and Parmesan.

Pizza dough stuffed with mozzarella, ricotta, and Parmesan — choose up to 3 toppings.

Pizza dough stuffed and rolled with Italian sausage, fried onions, green peppers, zesty pizza sauce, and mozzarella.

Pizza dough stuffed and rolled with breaded chicken cutlet, marinara, mozzarella, and Parmesan.

Pizza dough stuffed and rolled with fresh broccoli, spinach, garlic, ricotta, and mozzarella.

Pizza dough stuffed and rolled with pepperoni, sausage, ham, fried onions, green peppers, zesty pizza sauce, and mozzarella.

A crisp shell filled with sweet, creamy ricotta filling.

A rich, creamy slice of New York-style cheesecake.

Fresh meatballs with ricotta dollops and a pesto drizzle.

Fresh, hand-tossed pizza with classic red sauce and mozzarella.

White crust with mozzarella, cheddar, grilled chicken, bacon bits, and a ranch drizzle.

White crust with barbecue sauce, mozzarella, smoked mozzarella, grilled chicken, and red onions.

White crust with buffalo sauce, mozzarella, grilled chicken, and a ranch drizzle.

White crust with breaded chicken, tomato sauce, Parmesan, and mozzarella (vodka sauce optional).

Choose 3 toppings for the price of two (gourmet toppings at an additional charge).

White crust with mozzarella, fig jam, prosciutto, fresh arugula, gorgonzola, shaved Parmesan, and balsamic glaze.

Pepperoni cups, jalapeños, and red onions finished with Mike's Hot Honey drizzle.

Pepperoni, mushrooms, sausage, onions, and green peppers (anchovies available on request).

Pizza sauce, fresh mozzarella, fresh basil, and EVOO on a hand-tossed crust.

Loaded with pepperoni, ham, bacon, and sausage.

Pepperoni cups with ricotta dollops and a pesto drizzle.

White crust with mozzarella, fresh dill pickles, crispy bacon bits, ranch, and a spicy boom boom drizzle.

Ham, pineapple, fresh jalapeños, and bacon bits finished with Mike's Hot Honey drizzle.

Mozzarella layered first, topped with pizza sauce, grated Romano, fresh basil, oregano, and EVOO.

White crust striped with three sauces — marinara, vodka, and pesto — under a blanket of mozzarella.

Topped with broccoli, spinach, red onions, fresh tomatoes, mushrooms, and red roasted peppers.

White crust with shredded mozzarella, vodka sauce, and fresh basil.

White pie with fresh garlic, basil, and a four-cheese blend of mozzarella, ricotta, Parmesan, and Romano.

White crust with mozzarella, feta, mushrooms, artichoke hearts, red roasted peppers, black olives, oregano, and fresh basil.

Fresh meatballs with ricotta dollops and a pesto drizzle.

Fresh, hand-tossed pizza with classic red sauce and mozzarella.

White crust with mozzarella, cheddar, grilled chicken, bacon bits, and a ranch drizzle.

White crust with barbecue sauce, mozzarella, smoked mozzarella, grilled chicken, and red onions.

White crust with buffalo sauce, mozzarella, grilled chicken, and a ranch drizzle.

White crust with breaded chicken, tomato sauce, Parmesan, and mozzarella (vodka sauce optional).

Choose 3 toppings for the price of two (gourmet toppings at an additional charge).

White crust with mozzarella, fig jam, prosciutto, fresh arugula, gorgonzola, shaved Parmesan, and balsamic glaze.

Pepperoni cups, jalapeños, and red onions finished with Mike's Hot Honey drizzle.

Pepperoni, mushrooms, sausage, onions, and green peppers (anchovies available on request).

Pizza sauce, fresh mozzarella, fresh basil, and EVOO on a hand-tossed crust.

Loaded with pepperoni, ham, bacon, and sausage.

Pepperoni cups with ricotta dollops and a pesto drizzle.

White crust with mozzarella, fresh dill pickles, crispy bacon bits, ranch, and a spicy boom boom drizzle.

Ham, pineapple, fresh jalapeños, and bacon bits finished with Mike's Hot Honey drizzle.

Mozzarella layered first, topped with pizza sauce, grated Romano, fresh basil, oregano, and EVOO.

White crust striped with three sauces — marinara, vodka, and pesto — under a blanket of mozzarella.

Topped with broccoli, spinach, red onions, fresh tomatoes, mushrooms, and red roasted peppers.

White crust with shredded mozzarella, vodka sauce, and fresh basil.

White pie with fresh garlic, basil, and a four-cheese blend of mozzarella, ricotta, Parmesan, and Romano.