Chef Tim's award winning New England Clam Chowder

A premier New England recipe

Clam Chowder or Lobster Bisque baked in a bread bowl

4 raviolis baked in parmesan cream sauce, topped with a panko parmesan crust.

risotto balls stuffed with lobster meat, bell peppers, parmesan cheese & scallions, breaded with panko crumbs & fried, Mornay & Marinara sauce

Shishito peppers & bell peppers, drizzled with a sweet Thai chili sauce.

Fresh tuna, Cajun seasoned & blackened. Sliced & served raw in center with wasabi, pickled ginger, seaweed salad, shredded carrot & daikon radish. Sauce beurre blanc.

4 Jumbo shrimp, Cajun seasoned & blackened. Sauce beurre blanc.

4 Jumbo shrimp, sautéed in oil, butter, herbs, garlic and a touch of white wine.

Diced raw tuna with ginger, sesame oil & soy glaze. Served with seaweed salad, avocado, shredded carrot & daikon radish.

Diced raw salmon with ginger, sesame oil & soy glaze. Served with seaweed salad, avocado, shredded carrot & daikon radish.

6 Chicken wings, your choice of sauce & dipping sauce, served with celery sticks.

Lobster salad stuffed into a half of an avocado on a bed of lightly dressed arugula.

Baby Iceberg, Great Hill blue cheese, Ranch Drizzle, bacon, pickled red onions & tomatoes

Simplicity at its finest! Warm lobster meat, on a griddled roll, side of melted butter.

Fresh lobster meat mixed with mayo, scallions, celery on a griddled roll.

Fresh lobster meat with arugula, avocado & sriracha mayo on a griddled roll.

Lightly fried lobster meat with arugula, hot honey on a griddled roll

Fresh lobster meat, bacon, lettuce, tomato, pesto mayo on ciabatta

Fresh Lobster meat, Swiss cheese, cole slaw & Thousand Island dressing on marble rye

Tuna steak, Cajun seasoned & blackened rare, arugula, sriracha mayo on ciabatta

Cajun seasoned & blackened, arugula, roasted red peppers, pesto mayo on ciabatta

Fried cod, Swiss cheese, cole slaw & Thousand Island dressing on ciabatta

Fried cod, American cheese, lettuce, tomato & tartar sauce on ciabatta

Fried cod, Korean BBQ sauce, cole slaw on brioche

Fried baby shrimp, cole slaw, LPX sauce on a griddled roll

Fried whole belly clams on a griddled roll.

Blackend or Grilled, American cheese, lettuce, tomato, & mayo on ciabatta

Fried chicken breast, Korean BBQ sauce, cole slaw, on brioche

Fried chicken breast, Buffalo sauce, lettuce, tomato, blue cheese dressing on brioche

Two chicken tenders, avocado, bacon, pickles, tomato, American cheese & sriracha mayo on brioche

Blackened or Grilled, pesto, Swiss, arugula, roasted red peppers, grated parmesan on ciabatta

Jerk infused BBQ Pulled Pork, Swiss cheese, cole slaw & pickles on brioche

American cheese, onions, pickles & LPX sauce on brioche

American Cheese on griddled country white bread

Fried Cod served with fries

Whole Belly Clams served with fries

Fried Baby Shrimp served with fries

Chicken Tenders, your choice of sauce & dipping sauce, served with fries

6 Chicken Wings, your choice of sauce & dipping sauce, served with fries

Fresh lobster meat, corn on the cob, melted butter & lemon

Cod baked in a parmesan cream sauce, topped with a panko crust.

Simply baked cod topped with a panko & parmesan crust.

Blackened or Grilled. choice of sauce: Lemon Caper or Mango Beurre Blanc.

Blackened or Grilled, choice of sauce: Lemon Caper or Mango Beurre Blanc.

Dusted in our house made cajun seasoning

White truffle oil & parmesan cheese.

Cheesy mornay sauce & crumbled bacon.

Fried Pickle Chips, Cajun Seasoned, served with Sriracha Mayo for dipping

Grilled Corn on the Cob, Garlic butter & Parmesan Cheese.

Tri Color Pasta with chopped romaine lettuce, baby arugula, tomato, cucumber and mayo

Made with milk chocolate candies, caramel pieces, butterscotch flavored confectionary pretzels and oats

Made in house with homemade Watermelon-Basil Shrub, Strawberry puree, soda

Schweppes Ginger Ale

Starry Lemon Lime

Root Beer

Tropicana Pink Lemonade

Still Water

Sparkling Water

Iced Tea