Lost Shack Harris Ranch

Aromas of white grape, anise, and a hint of sweet rice. On the palate you will find citrus, white pepper, and fresh herbal notes with a long, clean finish.

Bright and fresh with a lovely ricey and fruity combination. Flavors of honeydew melon, raw pumpkin, and radish. Creamy texture and full body.

A go-to sake for barbeque, this rustic, high acid sake is a great representation of traditional Junmai style that you would find in Izakayas throughout Japan. The brewery name, Tentaka, translates to “hawk in the heavens,” a prosperous Japanese symbol that is thought to bring good fortune to the brewery. Dry and crisp, the flavors are dominated by mixed nuts, fresh cut green grass and other earthier flavors. It's medium bodied with a rich mouthfeel, followed by a lengthy and dry finish.

Crafted by the Fuij Brewery in the town of Izumo, Joto Yuzu is a blend of sake and Yuzu juice from Yuzu fruit that is grown locally. The Fuji Brewery was founded in 1939 and is managed by the 3rd generation of the Imaoka family. Yuzu is a prized Japanese citrus fruit that has the sweet and tart flavors of mandarin orange, Meyer lemon and Key lime. Blended with sake, Joto Yuzu is a delicious balance of sweetness and acidity.

Krab, avocado, and cucumber, topped with sesame seeds

Baked salmon, cucumber, and scallions, topped with tempura flakes, spicy aioli, and eel sauce.

Smoked salmon. avocado, and cream cheese, topped with sesame seeds

Ahi, hamachi, or atlantic salmon, spicy aioli, sriracha, sesame seeds, and scallions

Krab, avocado, cucumber, rolled in tempura flakes, topped with eel sauce

Ahi, cream cheese, jalapeno, sesami seeds, spicy aioli, and eel sauce

Japanese omelet with Spam® musubi, rice, and eel sauce. 2 pieces

A simple classic Japanese roll. Chopped Hamachi and scallions.

Baked salmon, tamago, krab, cucumber, rolled in scallions and tempura flakes, and topped with eel sauce and sriracha

As simple as it sounds. Just avocado.

Shrimp, avocado, cream cheese, cucumber, krab, spicy aioli, wasabi aioli, eel sauce, furikake and sesame seeds

Eel, avocado, scallions, topped with krunchy krab salad, tobiko, and 3 sauce

Eel, krab, and cucumber, topped with avocado, eel sauce, and tobiko

Ahi, cucumber, bell pepper, hamachi, jalapeno crab salad, wasabi aioli, tobiko (gf)

Our favorite best seller! Smoked salmon, avocado, and cucumber, topped with ahi, krunchy krab salad, tobiko, and 3 sauce

Avocado, cucumber, and bell pepper, topped with mango, ahi, mango rose aioli, sweet chili sauce, scallions, and sesame seeds.

Krab, cucumber, ahi, salmon, shrimp, hamachi, escolar, and avocado

Shrimp, jalapeno, cream cheese, salmon, avocado, krunchy krab, fire sauce, eel sauce, spicy aioli, and sesame seeds

Shrimp, tempura, jalapeno, ahi, lemon, avocado, cilantro, fire sauce, eel sauce, and sesame seeds

Spicy hamachi, avocado, tobiko, octopus, ahi, lemon & jalepeno, topped w/ spicy aioli, tobiko and green onions/ gf

Spicy hamachi, jalapeno, escolar, jalapeno crab salad, tobiko, sriracha, wasabi aioli, FIRE sauce/ gf

Shrimp, avocado, cucumbers, topped with escolar, lemon, wasabi aioli, yuzu tobiko

Escolar and cucumber inside, topped w/ ahi, jalapeno crab salad, tobiko, spicy aioli, scallions/ gf

Baked Salmon, bell peppers, cucumber, fresh salmon, spiced cream cheese, avocado, wasabi aioli, spicy aioli, tobiko, green onions /gf

Inside: Tuna, krab and cucumber Topped: "Ora king" salmon, avocado yuzu tobiko, wasabi aioloi, light drizzle of eel sauce. Served with lemon squeeze to finish

Mango, Escolar topped with Sriracha, Spicy Aioli, Tobiko, Green onions and Sesame seeds

Eel, shrimp, jalapenos, krab, avocado, eel sauce, spicy aioli, flakes and sesame seeds

Escolar, Salmon, avocado, octopus, tobiko, lemon, jalapeno, scallions, lemon garlic aioli, eel sauce and sesame seeds

avocado, cucumber, lettuce, tempura crunch lobster salad, tobiko, scallions and 3 sauce

Shrimp, avocado, bell pepper, cilantro, salmon, tobiko, lemon garlic aioli, spicy aioli, eel sauce and zesty pepper dust

Ahi tuna, fresh salmon, mango, avo, cucumber, green onions, tobiko, poke sauce

Ahi, escolar, shrimp, tobiko, cucumbers, poke sauce, krunchy krab salad, 3 sauce, roasted sesame seeds

Ahi, octopus, poke sauce, cucumbers, bell peppers, tobiko, ika salad, seaweed sealad, roasted sesame seeds, and ikura

Towered from the bottom up with furikake rice, avocado, krunchy krab salad, tobiko and tuna poke. Topped with a quail egg, tobiko, wasabi aioli.

Teriyaki glazed chicken and seasonal vegetables over a bed of rice, topped with scallions and sesame seeds.

Beef, onions, carrots and potatoes garnished with onions and assorted Japanese pickles served with rice