Lotus Thai House
Featured Items
Food
Appetizers
- Lotus Siam Rolls$6.00
Chicken or Vegetable wrapped in egg roll skin,deep fried and served with sweet and sour sauce
- Shrimp In The Blanket$8.00
Delicate whole shrimp wrapped in a crispy egg rolls skin served with sweet and sour sauce
- Mango Wings$12.00
Chicken wings seasoned and fried to a crisp and tossed with home-made mango sauce
- Chicken Satay$10.00
- Shumai$6.00
Shrimp and vegetable dumplings served steamed or fried, served with ginger soy sauce
- Tofu Triangles$6.00
Golden fried tofu triangles served with sweet and sour sauce and crushed peanuts
- Edamame$5.00
- Vegetable Tempura$9.00
Deep-fried vegetables in a light, crispy batter, served with sweet and sour sauce
- Summer Rolls
Fresh rice paper rolls,vermicelli,basil leaves,cucumber,carrots and iceberg served with special sauce
- Chicken Lotus Curry Puffs$7.00
Fried pastry stuffed with ground chicken, sweet potato, cilantro, onions, and curry powder
- Vegetable Lotus Curry Puffs$6.00
Fried pastry stuffed with ground chicken, sweet potato, cilantro, onions, and curry powder
- Pot Stickers$6.00
Dumplings filled with chicken and vegetables, served with ginger soy sauce
- Crab Rangoon$6.00
Crab meat, cream cheese, scallions, sugar, salt and pepper served with sweet and sour sauce
- Veg Siam Rolls$6.00
Spring rolls filled with mixed vegetables served with sweet and sour sauce
- Vegetable Pot Stickers$5.00
- Pick 3 Apps$13.00
Children's Menu
Curry Dishes
- Yellow Curry
Onions,carrots,summer squash,straw mushrooms,baby corn,tomatoes,and pineapple chunks
- Green Curry
green peppers,bamboo shoots,eggplant,green beans,green peas and basil leaves
- Masaman Curry
Red and Green peppers,onions,sweet potatoes,carrots and roasted peanuts
- Panang Curry
red and green peppers,straw mushrooms,green beans,egg plant,and kaffir lime leaves
- Red Curry
Bamboo, red and green peppers, mushrooms, carrots, eggplant, green beans and basil leaves
- Mango Curry
A seasoned dish ripe, fresh containing mango, simmered in a yellow curry base, brightened with tomatoes, red peppers, onions, carrots and summer squash
- Pumpkin Curry
Combination of shrimp and chicken with pumpkin and assorted vegetables served with yellow curry sauce in a golden brown tortilla
Desserts
Fried Rice & Noodles
- Three-way Pork Fried Rice$13.00
Grilled pork, pork sausage, fried pork belly, white rice, onions, Chinese broccoli, sugar, soy sauce, pepper, garlic and eggs
- Pineapple Fried Rice
Stir-fried with eggs, baby corn, pineapple chucks, onions, snow peas and curry powder, topped with tomatoes
- Lad Na
Wok-fried fresh rice noodles,Chinese broccoli,carrots,garlic,eggs,scallions, cornstarch,soy sauce gravy,red peppers,salt and pepper
- Pad Kee Mao
Stir fried with eggs, onions, carrots, broccoli and hot basil leaves. Soft, wide, fresh rice noodles pan-fried or white rice
- Pad Thai
- Lotus House Fried Rice
Stir-fried rice with eggs,onions,red peppers,snow peas,baby corn,green peas,tomatoes
- Basil Fried Rice
Popular and delicious, pan-fried rice with ground chicken, onions, string beans, hot peppers and fresh basil leaves
- Mango Fried Rice
Stir-fried rice with eggs, fresh mango, onions, snow peas and tomatoes
- Lotus House Lo Mein
Lo Mein noodles,carrots,shredded cabbage,scallions,onions
- Pad See Eew
Sides
Signature Entrees
- Lemongrass Chicken$14.00
A filet of chicken marinated with delicate lemongrass,char-grilled,severed on sauteed assorted vegetables and topped with crispy spinach
- Thai Style Basil Chicken$14.00
Spicy minced chicken in a Thai-style chili sauce with onions, red and green peppers, mushrooms and fresh basil leaves
- Mango Paradise$17.00
Sautéed chicken and shrimp with mango, red peppers, green peppers, mushrooms, snow peas and carrots in a delicious country sauce
- Scallop Eggplant$18.00
Thin-sliced Japanese eggplant,red and green peppers,sauteed with scallops and basil in a brown garlic soy bean sauce
- Oriental Salmon$18.00
Steamed Atlantic salmon with red and green peppers, straw mushrooms, carrots, tomatoes and green peas in a choo chee curry sauce, scented with Kaffir lime leaves and basil
- Garlic Salmon$18.00
Barbecued,sliced salmon,marinated in garlic sauce,white pepper,coriander roots and soy sauce topped with crispy basil leaves
- Pla' Rad Prik$17.00
Deep-fried tilapia filet with a spicy sweet and sour sauce accompanied by an assortment of vegetables
- Papaya Platter$20.00
- Tropical Bird's Nest$18.00
Combination of shrimp,scallops,and chicken with assorted vegetables in a thai special sauce served in a tortilla nest
- Lotus House Seafood Delight$18.00
- Shrimp Himaparn$17.00
Sautéed shrimp with onions, red peppers, mushrooms, snow peas, scallions, pineapple chunks and cashew nuts in a honey lemon sauce
- Garlic Shrimp$17.00
Sauteed shrimp,onions,red and green peppers,white pepper,and light soy sauce over a bed of iceberg lettuce
- Chili Duck$24.00
Half a boneless duck roasted and fried until crispy,then sliced and glazed with our chef's spicy sauce,served with sauteed,assorted fresh vegetables on the side
- Tamarind Mango Duck$24.00
crispy half boneless topped with special tamarind sauce with fresh mango,ginger,snow peas,baby corn,scallions and straw mushroom
- Lotus House Duck$24.00
- Orange Duck$24.00
Half a boneless duck roasted and fried until crispy,sliced and glazed with orange sauce and served with a sauteed assortment of vegetables
- Beef Macadamia$17.00
- Seafood Madness$18.00
Soups & Salads
- Small Kuai Tiao$10.00
Famous Pho soup with thin sliced beef,rice noodles,seasoned beef broth,cilantro,basil,scallions and onions
- Large Kuai Tiao$12.00
Famous Pho soup with thin sliced beef,rice noodles,seasoned beef broth,cilantro,basil,scallions,and onions
- Tom Yum Goong$6.00
Hot and Sour shrimp soup seasoned with lemongrass,chilies,mushrooms,cilantro,and lime juice
- Tom Yum Seafood$7.00
Shrimp, scallops, mussels and squid in a mild broth
- Seafood Coconut$7.00
- Tom Kha Gai$6.00
Tender chicken in coconut milk soup,mushroom,seasoned with gal
- Tofu & Vegetable$5.00
- Vegetable Coconut$6.00
Assorted vegetables and crystal noodles in a coconut broth
- House Garden Salad$6.00
Mix Greens, cucumber, carrot, tomatoes with honey mustard, ranch or peanut sauce
- Seaweed Salad$5.00
Asian seaweed seasoned with sesame oil, salt, vinegar, shredded carrots and sesame seeds
- Papaya Salad$10.00
A chilled salad consists of sliced green papaya,carrots,string beans,tomato,garlic,chilies and lime juice
- Larb Kai Salad$11.00
Sauteed ground chicken with red onions,roasted rice powder,chilies,cilantro,carrots,iceberg lettuce,green onions and lime juice
- Yum Neua Salad$15.00
Sliced, grilled beef tenderloin on a bed of lettuce, cucumbers, mushrooms, onions, scallions and cilantro, tossed in a spicy lime dressing
- Seafood Yum Yum Salad$19.00
Assorted seafood on a bed of lettuce,cucumbers,mushrooms,tomato, onions,scallions and cilantro, tossed in a spicy lemon dressing, fish sauce
- Small Vegetarian Kuai Tiao$8.00
Pho soup with rice noodles,tofu,assorted vegetables,cilantro,basil,scallions,onions, and seasoned vegetable stock
- Large Vegetarian Kuai Tiao$10.00
Pho soup with rice noodles,tofu,assorted vegetables,cilantro,basil,scallions,onions, and seasoned vegetable stock
- Ch. Cabbage Salad$11.00
Stir Fry
- Stir Fry Broccoli
- Stir Fry Basil
minced hot peppers,basil leaves,mushrooms,onions,red and green peppers,beans
- Ginger Stir Fry
sauteed onions,mushrooms,scallions,baby corn,ginger and red peppers
- Cashew Nut Stir Fry
Sauteed onions,red peppers,mushrooms,scallions,zucchini, summer squash,snow peas,pineapple chunks,cashew nuts
- Pineapple Stir Fry
Sauteed pineapple,onions,red peppers,snow peas,baby corn,tomatoes,zucchini,summer squash and curry powder
- Beef Dynasty$16.00
Sautéed beef with assorted vegetables, tofu and cashew nuts in a mild chili sauce
Three Course Lunch
Vegetarian Menu
- Vegetable Rainbow Stir Fry$13.00
- Green Garden$13.00
- Tofu Tamarind$13.00
Stir-fried tofu with baby corn,pineapple, tomatoes,snow peas,and onions in a tamarind sauce
- Tofu Pad Thai$13.00
- Vegetable Pad Thai$13.00
Rice Noodle stir-fried with assorted vegetables,fish sauce and eggs topped with ground peanuts
- Vegetable Fried Rice$13.00
assortment of fresh vegetables stir-fried with rice and eggs
- Tofu String Bean$13.00
Tofu sauteed in a mild curry sauce with green beans,cashew nuts,peanuts,red and green peppers
- Vegetable Curry$13.00
Tofu and assorted vegetables in a red curry sauce made from coconut milk
Vegetable Fried Rice
assortment of fresh vegetables stir-fried with rice and eggs
Small Lunch Combo
TAKE OUT
Appetizers
- Lotus Siam Rolls$6.00
Chicken or Vegetable wrapped in egg roll skin,deep fried and served with sweet and sour sauce
- Shrimp In The Blanket$8.00
Delicate whole shrimp wrapped in a crispy egg rolls skin served with sweet and sour sauce
- Mango Wings$12.00
Chicken wings seasoned and fried to a crisp and tossed with home-made mango sauce
- Chicken Satay$10.00
- Shumai$6.00
Shrimp and vegetable dumplings served steamed or fried, served with ginger soy sauce
- Tofu Triangles$6.00
Golden fried tofu triangles served with sweet and sour sauce and crushed peanuts
- Edamame$5.00
- Vegetable Tempura$9.00
Deep-fried vegetables in a light, crispy batter, served with sweet and sour sauce
- Summer Rolls
Fresh rice paper rolls,vermicelli,basil leaves,cucumber,carrots and iceberg served with special sauce
- Chicken Lotus Curry Puffs$7.00
Fried pastry stuffed with ground chicken, sweet potato, cilantro, onions, and curry powder
- Vegetable Lotus Curry Puffs$6.00
Fried pastry stuffed with ground chicken, sweet potato, cilantro, onions, and curry powder
- Pot Stickers$6.00
Dumplings filled with chicken and vegetables, served with ginger soy sauce
- Crab Rangoon$6.00
Crab meat, cream cheese, scallions, sugar, salt and pepper served with sweet and sour sauce
- Veg Siam Rolls$6.00
Spring rolls filled with mixed vegetables served with sweet and sour sauce
- Pick 3 Apps$13.00
- Vegetable Pot Stickers$5.00
Children's Menu
Sides
Soups & Salads
- Small Kuai Tiao$10.00
Famous Pho soup with thin sliced beef,rice noodles,seasoned beef broth,cilantro,basil,scallions and onions
- Large Kuai Tiao$12.00
Famous Pho soup with thin sliced beef,rice noodles,seasoned beef broth,cilantro,basil,scallions,and onions
- Small Vegetarian Kuai Tiao$8.00
Pho soup with rice noodles,tofu,assorted vegetables,cilantro,basil,scallions,onions, and seasoned vegetable stock
- Large Vegetarian Kuai Tiao$10.00
Pho soup with rice noodles,tofu,assorted vegetables,cilantro,basil,scallions,onions, and seasoned vegetable stock
- Tom Yum Goong$6.00
Hot and Sour shrimp soup seasoned with lemongrass,chilies,mushrooms,cilantro,and lime juice
- Tom Yum Seafood$7.00
Shrimp, scallops, mussels and squid in a mild broth
- Seafood Coconut$7.00
- Tom Kha Gai$6.00
Tender chicken in coconut milk soup,mushroom,seasoned with gal
- Tofu & Vegetable$5.00
- Vegetable Coconut$6.00
Assorted vegetables and crystal noodles in a coconut broth
- House Garden Salad$6.00
Mix Greens, cucumber, carrot, tomatoes with honey mustard, ranch or peanut sauce
- Seaweed Salad$5.00
Asian seaweed seasoned with sesame oil, salt, vinegar, shredded carrots and sesame seeds
- Papaya Salad$10.00
A chilled salad consists of sliced green papaya,carrots,string beans,tomato,garlic,chilies and lime juice
- Larb Kai Salad$11.00
Sauteed ground chicken with red onions,roasted rice powder,chilies,cilantro,carrots,iceberg lettuce,green onions and lime juice
- Yum Neua Salad$15.00
Sliced, grilled beef tenderloin on a bed of lettuce, cucumbers, mushrooms, onions, scallions and cilantro, tossed in a spicy lime dressing
- Seafood Yum Yum Salad$19.00
Assorted seafood on a bed of lettuce,cucumbers,mushrooms,tomato, onions,scallions and cilantro, tossed in a spicy lemon dressing, fish sauce
- Ch. Cabbage Salad$11.00
Vegetarian Menu
- Vegetable Rainbow Stir Fry$13.00
- Green Garden$13.00
- Tofu Tamarind$13.00
Stir-fried tofu with baby corn,pineapple, tomatoes,snow peas,and onions in a tamarind sauce
- Tofu Pad Thai$13.00
- Vegetable Pad Thai$13.00
Rice Noodle stir-fried with assorted vegetables,fish sauce and eggs topped with ground peanuts
- Vegetable Fried Rice$13.00
assortment of fresh vegetables stir-fried with rice and eggs
- Tofu String Bean$13.00
Tofu sauteed in a mild curry sauce with green beans,cashew nuts,peanuts,red and green peppers
- Vegetable Curry$13.00
Tofu and assorted vegetables in a red curry sauce made from coconut milk
Vegetable Fried Rice
assortment of fresh vegetables stir-fried with rice and eggs
Signature Entrees
- Lemongrass Chicken$14.00
A filet of chicken marinated with delicate lemongrass,char-grilled,severed on sauteed assorted vegetables and topped with crispy spinach
- Thai Style Basil Chicken$14.00
Spicy minced chicken in a Thai-style chili sauce with onions, red and green peppers, mushrooms and fresh basil leaves
- Mango Paradise$17.00
Sautéed chicken and shrimp with mango, red peppers, green peppers, mushrooms, snow peas and carrots in a delicious country sauce
- Scallop Eggplant$18.00
Thin-sliced Japanese eggplant,red and green peppers,sauteed with scallops and basil in a brown garlic soy bean sauce
- Oriental Salmon$18.00
Steamed Atlantic salmon with red and green peppers, straw mushrooms, carrots, tomatoes and green peas in a choo chee curry sauce, scented with Kaffir lime leaves and basil
- Garlic Salmon$18.00
Barbecued,sliced salmon,marinated in garlic sauce,white pepper,coriander roots and soy sauce topped with crispy basil leaves
- Pla' Rad Prik$17.00
Deep-fried tilapia filet with a spicy sweet and sour sauce accompanied by an assortment of vegetables
- Papaya Platter$20.00
- Tropical Bird's Nest$18.00
Combination of shrimp,scallops,and chicken with assorted vegetables in a thai special sauce served in a tortilla nest
- Lotus House Seafood Delight$18.00
- Shrimp Himaparn$17.00
Sautéed shrimp with onions, red peppers, mushrooms, snow peas, scallions, pineapple chunks and cashew nuts in a honey lemon sauce
- Garlic Shrimp$17.00
Sauteed shrimp,onions,red and green peppers,white pepper,and light soy sauce over a bed of iceberg lettuce
- Chili Duck$24.00
Half a boneless duck roasted and fried until crispy,then sliced and glazed with our chef's spicy sauce,served with sauteed,assorted fresh vegetables on the side
- Tamarind Mango Duck$24.00
crispy half boneless topped with special tamarind sauce with fresh mango,ginger,snow peas,baby corn,scallions and straw mushroom
- Lotus House Duck$24.00
- Orange Duck$24.00
Half a boneless duck roasted and fried until crispy,sliced and glazed with orange sauce and served with a sauteed assortment of vegetables
- Seafood Madness$18.00
- Beef Macadamia$18.00
Desserts
Fried Rice & Noodles
- Three-way Pork Fried Rice$13.00
Grilled pork, pork sausage, fried pork belly, white rice, onions, Chinese broccoli, sugar, soy sauce, pepper, garlic and eggs
- Pineapple Fried Rice
Stir-fried with eggs, baby corn, pineapple chucks, onions, snow peas and curry powder, topped with tomatoes
- Lad Na
Wok-fried fresh rice noodles,Chinese broccoli,carrots,garlic,eggs,scallions, cornstarch,soy sauce gravy,red peppers,salt and pepper
- Pad Kee Mao
Stir fried with eggs, onions, carrots, broccoli and hot basil leaves. Soft, wide, fresh rice noodles pan-fried or white rice
- Pad Thai
- Lotus House Fried Rice
Stir-fried rice with eggs,onions,red peppers,snow peas,baby corn,green peas,tomatoes
- Basil Fried Rice
Popular and delicious, pan-fried rice with ground chicken, onions, string beans, hot peppers and fresh basil leaves
- Mango Fried Rice
Stir-fried rice with eggs, fresh mango, onions, snow peas and tomatoes
- Lotus House Lo Mein
Lo Mein noodles,carrots,shredded cabbage,scallions,onions
- Pad See Eew
Stir Fry
- Stir Fry Broccoli
- Stir Fry Basil
minced hot peppers,basil leaves,mushrooms,onions,red and green peppers,beans
- Ginger Stir Fry
sauteed onions,mushrooms,scallions,baby corn,ginger and red peppers
- Cashew Nut Stir Fry
Sauteed onions,red peppers,mushrooms,scallions,zucchini, summer squash,snow peas,pineapple chunks,cashew nuts
- Pineapple Stir Fry
Sauteed pineapple,onions,red peppers,snow peas,baby corn,tomatoes,zucchini,summer squash and curry powder
- Beef Dynasty$16.00
Sautéed beef with assorted vegetables, tofu and cashew nuts in a mild chili sauce
Curry Dishes
- Yellow Curry
Onions,carrots,summer squash,straw mushrooms,baby corn,tomatoes,and pineapple chunks
- Green Curry
green peppers,bamboo shoots,eggplant,green beans,green peas and basil leaves
- Masaman Curry
Red and Green peppers,onions,sweet potatoes,carrots and roasted peanuts
- Panang Curry
red and green peppers,straw mushrooms,green beans,egg plant,and kaffir lime leaves
- Red Curry
Bamboo, red and green peppers, mushrooms, carrots, eggplant, green beans and basil leaves
- Mango Curry
A seasoned dish ripe, fresh containing mango, simmered in a yellow curry base, brightened with tomatoes, red peppers, onions, carrots and summer squash
- Pumpkin Curry
Combination of shrimp and chicken with pumpkin and assorted vegetables served with yellow curry sauce in a golden brown tortilla