Succulent mussels sautéed in a spicy creole tomato broth with andouille sausage and served with garlic herb french bread

Crispy golden fried okra with red remoulade sauce

Chopped romaine, grape tomatoes, petite peppers, mixed cheese, sliced onions, house-made french bread croutons

Chopped romaine, grape tomatoes, petite peppers, mixed cheese, sliced onions, house-made french bread croutons

Full only. Mixed greens tossed with sautéed crawfish tails, chicken andouille, grape tomatoes, roasted petite peppers, sliced red onions, smoked Cheddar and white french dressing

Homemade new Orleans style gumbo made with stewed chicken thigh, chicken andouille sausage & okra in a creole gumbo broth

Homemade new Orleans style gumbo made with stewed chicken thigh, chicken andouille sausage & okra in a creole gumbo broth

Homemade new Orleans style gumbo made with plant based chicken and beyond sausage, oyster mushroom & okra in a vegan creole gumbo broth

Homemade new Orleans style gumbo made with plant based chicken and beyond sausage, oyster mushroom & okra in a vegan creole gumbo broth

Penne pasta tossed in a cajun cream sauce with blackened chicken, shrimp, crawfish, chicken andouille sausage and mixed peppers

Semi boneless chicken seasoned with house cajun rub and roasted with dirty rice and asparagus

Pan seared turkey ribs with creole glaze served with creole fried cabbage and maque choux (corn, okra, tomatoes and holy trinity)

Cajun seasoned and fried to perfection with red beans and rice and cajun green beans

Choc ganache filled topped with caramel drizzle and twix dust

With bourbon cream sauce