Lucca 3449 NE 24th Ave

traditional pork & beef ragu, Grana Padano

little gem lettuces, chicories, lemon-anchovy vinaigrette*, sage croutons, shaved Grana Padano

fresh mozzarella, parmesan, basil, crushed tomato

house-made focaccia ~or~ wood-fired whole wheat & rosemary sourdough

prosciutto San Daniele, late-harvest plum conserva, fennel, spiced walnuts, Evan’s Farm honey

citrus butter, winter greens & caper-salsa verde GF

spiced Marcona almond brittle

spring greens, green garlic croutons, saffron crema

young local greens, Katz red wine vinegar, extra virgin olive oil, shaved Grana Padano

cara cara oranges, arugula, fennel, pistachios

little gem lettuces, chicories, lemon-anchovy vinaigrette*, sage croutons, shaved Grana Padano

fresh mozzarella, parmesan, basil, crushed tomato

Calabrian chili peppers, roasted garlic, oregano, mozzarella, Grana Padano, crushed tomato

spicy capocollo, caramelized onions, mozzarella, pecorino, crushed tomato

forest mushrooms*, fontina, mozzarella, parsley, truffle oil *wild mushrooms are not an inspected product

house-made fennel sausage, mozzarella, pecorino, crushed tomato

kaletter, fresh mozzarella, Grana Padano, basil, roasted garlic, kale-pine nut pesto

mozzarella, pecorino, crushed tomato

traditional pork & beef ragu, Grana Padano

tomato marinara, garlic butter, basil, chili oil, herbed breadcrumbs, herbed ricotta, Grana Padano

house-made tomato marinara, basil, parmesan

fire-roasted cauliflower & leeks, fiddlehead ferns, torn herb salad, red pepper-sunflower seed romesco, citrus butter ~~ GF GF

white cannellini beans, mustard greens, guanciale & caramelized shallots ~~ GF

stinging nettles, wood-fired trumpet mushrooms, wild onions, green garlic, Grana Padano brodo, fontina Val d'Aosta ~~ GF

Colombian dark chocolate pudding, salted almond toffee, butterscotch, espresso ganache, extra virgin olive oil, Maldon sea salt sprinkle

strawberry-rhubarb conserva, whipped crema