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LUNA Mexican Kitchen The Alameda
Beverage
Mocktails | Non-Alcoholic
- Spicy Piña
Lemongrass, jalapeño, ginger, citrus, pineapple
$13.00 - Bella Flor
Hibiscus, allspice, cardamom, lime
$13.00 - Coco en la Playa
LUNA horchata, coconut, citrus
$13.00 - Chicas Frescas
Strawberry, ginger beer, lime, mint
$13.00 - Virgin Bloody Mary$7.00
- Virgin Margarita$6.00
- Virgin Mojito$8.00
- Virgin Moscow Mule$7.00
- Virgin Paloma$7.00
- Cranberry Juice$6.00
- Café de Olla
Made in house.
$6.00 - Mexican Hot Chocolate
Made in house.
$5.50 - Champurrado
Our house made vegan champurrado made with oat milk. This rich velvety chocolatey beverage is a delicious blend of delicate spice and rich texture. Corn masa gives this traditional drink a heartier mouthfeel than your average hot cocoa.
$6.50 - Club Soda$6.00
- Coke by the Bottle
Hecho én Mexico
$6.00 - Ginger Beer
Fever Tree
$6.00 - Sprite by the Bottle
Hecho én Mexico
$6.00 - Hot Tea$5.00
- Jarritos
Hecho én Mexico
$6.00 - Nixie
Zero sugar cola. By the can.
$6.00 - Orange Juice$5.00
- Pineapple Juice$6.00
- Roy Rogers$6.00
- Shirley Temple$6.00OUT OF STOCK
- Topo Chico$6.00
Platos Chicos
- Chips And Salsa$4.00
- Bacon-Wrapped Camarones
3 jumbo wild shrimp, applewood bacon, queso Oaxaca, jalapeño, cabbage, honey-chipotle glaze, cilantro
$20.00 - Camote
charred sweet potato, chipotle aioli
$10.00 - Coliflor Frito
battered cauliflower with serrano lime crema
$12.00 - Elote
fire-roasted whole corn on the cob, queso fresco, ground chile, ancho lime aioli
$10.00 - Flautas de Pollo
three crispy taquitos filled with tinga de pollo made with Mary's free-range chicken, shredded organic iceberg, crema, queso fresco, with salsa fresca and guacamole
$15.00 - Fruta con Chile
pineapple, jicama, cucumber, mango, chile, lime, house-made chamoy
$11.00 - Guacamole
avocado, onion, cilantro, serrano, lime, with choice of chicharrones or tortilla chips
$13.50 - Nachos
house-made tortilla chips, salsa fresca, salsa cruda, crema, guacamole, black beans, jack cheese, queso fresco, pickled jalapeño and carrot
$16.00 - Quesadilla
house-made nixtamal organic corn tortilla and jack cheese served with crema, guacamole, pico de gallo
$11.00 - Queso Flameado
flamed jack cheese, fire-roasted poblano pepper, with handmade corn tortillas
$12.00 - Shrimp Ceviche
wild caught shrimp, fresh salsa cruda, mango, red onion, avocado, cucumber, cilantro served with house made tortilla chips (*contains raw fish)
$22.00 - Tacos Doradas de Papa
three crispy taquitos with pureed potatoes, shredded organic iceberg, crema, queso fresco, tomatillo salsa
$12.00 - Yellowtail Crudo
thinly sliced yellowtail, serrano, cilantro, citrus ponzu sauce (*contains raw fish)
$21.00
Ensaladas
- Arugula Roasted Beet
organic arugula, red and golden beets, grapefruit, orange, goat cheese, candied walnuts, citrus vinaigrette
$14.00 - Kale Chicken Caesar
Mary's free-range chicken breast, organic Tuscan kale, avocado, roasted corn, spiced pepitas, parmesan cheese, caesar dressing, topped with crispy tortilla strips
$20.00 - Salmon Avocado Salad
Norwegian Kvarøy salmon, organic arugula, avocado, cucumber, orange, red onion, cilantro, pepitas, lemon vinaigrette
$23.00 - Seasonal Harvest
organic mixed greens, organic seasonal fruit and vegetables, tri-colored quinoa, goat cheese, dates, candied walnuts, balsamic vinaigrette *NOTE: This item is seasonal--ingredients may change with seasonal availability.
$14.00 - Steak Salad
a quarter pound of all-natural hormone-free grilled skirt steak, organic mixed greens, roasted corn, avocado, cherry tomatoes, Point Reyes blue cheese, balsamic vinaigrette
$26.00
Sopas
- Bowl Pozole Verde
nixtamal organic hominy stewed in house-made tomatillo chicken broth with Mary's free-range chicken, served with green cabbage, onion and cilantro, red radish
$19.00 - Caldo de Pollo
house-made soup with Mary’s free-range chicken, topped with avocado, cabbage, queso fresco, with arroz verde
$17.00
Bowls
- Buddha Bowl
Brown rice and quinoa blend, pepita chimichurri, portobello mushroom, epazote black beans, sweet potato, avocado, pickled habanero and red onion, organic mixed greens tossed with jalapeño vinaigrette, topped with spiced pepitas, chipotle cashew crema
$17.00 - Citrus Carnitas Bowl
Niman Ranch pork, arroz rojo, frijoles de la olla, shredded organic iceberg, pickled habanero and red onion, guacamole, salsa fresca, salsa cruda
$16.00 - Chimichurri Skirt Steak Bowl
A quarter pound of all-natural hormone-free skirt steak topped with pepita chimichurri, arroz rojo, epazote black beans, grilled squash, pickled habanero and red onion, sweet potato, arugula, avocado
$28.00 - Chile Lime Chicken Bowl
pollo asado made with Mary's free-range chicken, epazote black beans with queso fresco, arroz verde, heirloom tomato and roasted corn salsa, guacamole, pickled habanero and red onion, organic mixed greens tossed with jalapeño mint vinaigrette, topped with spiced pepitas, smoky chipotle sauce
$16.00 - Protein Bowl
pollo asado made with Mary's free-range chicken, frijoles de la olla, arroz verde, sweet potato, avocado, cabbage, salsa fresca
$15.00 - Omega 3 Bowl
pan seared Norwegian Kvarøy salmon, brown rice and quinoa blend, avocado, candied walnuts, sweet potato, organic mixed greens with balsamic vinaigrette
$25.00
Platos Grandes
- Chile Verde
Niman Ranch pork braised in tomatillo salsa, with arroz rojo, refried beans and handmade corn tortillas
$24.00 - Cochinita Pibil
24-hour marinated achiote-citrus pork, slow-braised in banana leaf, topped with pickled habanero and red onion, with arroz rojo, epazote black beans and handmade corn tortillas
$26.00 - Mole Poblano con Pollo
Mary's free-range chicken topped with a slow-cooked mole of dried chilies, chocolate, cinnamon, nuts, seasonings, aromatics, sesame seeds, with arroz rojo, frijoles de la olla and handmade corn tortillas
$28.00 - Calabacitas - Chile Relleno
fire-roasted poblano chile, roasted corn, squash, chayote, melted jack, salsa ranchera, crema, quinoa, pea shoots, epazote black beans, with handmade corn tortillas | vegan modifiable
$16.00 - Picadillo - Chile Relleno
fire-roasted poblano chile, fragrant stew of Niman Ranch grass-fed beef, tomato, jalapeño, potato, peas, carrot, onion, herbs and spices, lightly fried in an egg soufflé, topped with salsa ranchera and crema, with arroz rojo and handmade corn tortillas
$18.00 - Salmon Tostada
Norwegian Kvarøy salmon, epazote black beans, red cabbage with smoky chipotle aioli, avocado pineapple jalapeño salsa, pea shoots, tomatillo salsa, and queso fresco
$24.00 - Lamb Barbacoa
slow-cooked Niman Ranch lamb marinated in adobo for 24 hours, with Rancho Gordo pinto beans, onions and cilantro, escabeche and handmade corn tortillas
$29.00
Enchiladas
- Suizas Enchiladas
Mary's free-range chicken enchiladas, jack cheese, crema, tomatillo salsa, with arroz rojo and refried beans with queso fresco
$22.00 - Mole Poblano Enchiladas
Mary's free-range chicken enchiladas topped with a house-made mole of dried chilies, chocolate, cinnamon, nuts, seasonings, aromatics, sesame seeds, with arroz rojo and refried beans with queso fresco
$22.00 - Rojas Enchiladas
Cheese enchiladas, ancho chile sauce, crema, with arroz verde and epazote black beans (*sauce contains house-made chicken broth)
$20.00 - El Vegan Enchiladas
mashed sweet potato, sautéed spinach and calabacitas mix, tomatillo salsa, chipotle cashew crema, with arroz verde and epazote black beans
$18.00 - Diablo Lobster Enchilada
one wild lobster tail, garlic butter, sautéed spinach, jack cheese, creamy habanero sauce, with arroz rojo
$39.00 - (1) Suizas Enchilada
Mary's free-range chicken enchiladas, jack cheese, crema, tomatillo salsa, with arroz rojo and refried beans with queso fresco
$17.00 - (1) Mole Poblano Enchilada
Mary's free-range chicken enchiladas topped with a house-made mole of dried chilies, chocolate, cinnamon, nuts, seasonings, aromatics, sesame seeds, with arroz rojo and refried beans with queso fresco
$17.00 - (1 ) Rojas Enchilada
Cheese enchiladas, ancho chile sauce, crema, with arroz verde and epazote black beans (*sauce contains house-made chicken broth)
$16.00 - (1) El Vegan Enchilada
Mashed sweet potato, sautéed spinach and calabacitas mix, tomatillo salsa, pea shoots, with arroz verde, epazote black beans, and chipotle cashew crema
$14.00 - (1) A La Carte Enchilada$8.00
Tacos
- Salmon Tacos
pan seared Norwegian Kvarøy salmon, avocado pineapple jalapeño salsa, chipotle aioli, creamy serrano lime slaw, with a side of epazote black beans
$23.00 - Baja Fish Tacos
crispy battered rock cod, chipotle aioli cabbage slaw, serrano lime crema, salsa fresca, avocado, smoky chipotle salsa, cilantro, side of epazote black beans
$16.00 - Crispy Shrimp Tacos
crispy battered wild shrimp, avocado pineapple jalapeño salsa, serrano lime crema, honey chipotle glaze, organic iceberg, side of epazote black beans dairy, shellfish
$18.00 - Carnitas Tacos
Niman Ranch pork, cilantro, onion, salsa cruda, with a side of refried beans and queso fresco gluten free
$14.00 - Pollo Asado Tacos
Mary's free-range chicken, cilantro, onion, guacamole, smoky chipotle, with a side of refried beans and queso fresco gluten free
$14.00 - Carne Asada Tacos
all-natural hormone-free flank steak, cilantro, onion, salsa de molcajete, with a side of refried beans and queso fresco gluten free
$15.00 - Veggie Tacos
jack cheese a la plancha, sautéed spinach, grilled asparagus, portobello "fajita," pea shoots, smoky chipotle, chipotle cashew crema, avocado, with a side of epazote black beans dairy, tree nut, gluten free, vegetarian
$14.00 - Bacon-Wrapped Shrimp Tacos
wild bacon-wrapped shrimp, creamy serrano lime slaw, honey-chipotle glaze, with a side of epazote black beans dairy, shellfish, gluten free
$21.00
Burritos
- Carne Asada Burrito
all-natural hormone-free flank steak, citrus avocado salsa, arroz rojo, pinto beans, onion & cilantro
$17.00 - Carnitas Burrito
Niman Ranch pork, charro beans, arroz rojo, pickled habanero red onion, salsa cruda, guacamole
$16.00 - Pollo Asado Burrito
pollo asado made with Mary's free-range chicken, melted jack cheese, shredded organic iceberg, arroz rojo, frijoles de la olla, avocado, smoky chipotle, citrus avocado salsa, crema
$17.00 - Vegetarian Burrito
melted jack cheese, frijoles de la olla, arroz verde, avocado, shredded organic iceberg, crema, salsa fresca
$14.00 - Chile Verde Burrito
Niman Ranch pork braised in salsa verde, pinto beans, arroz rojo, onion & cilantro, crema
$15.00 - Large Bean & Cheese$10.00
Parrilladas
Mixed Grills
- *Mixed Grill
cheese chile relleno, sweet potato, Niman Ranch carnitas, Mary’s free-range chicken, all-natural hormone-free steak fajita, Niman Ranch St. Louis rib, wild bacon-wrapped shrimp, jumbo wild herb garlic butter shrimp, chicken jalapeño sausage
$89.00 - *Deluxe Mixed Grill
wild lobster tail, cheese chile relleno, sweet potato, Niman Ranch carnitas, Mary’s free-range chicken, all-natural hormone-free steak fajita, Niman Ranch St. Louis rib, wild bacon-wrapped shrimp, jumbo wild herb garlic butter shrimp, chicken jalapeño sausage
$119.00 - Veggie Grill w/ Chimichurri
cheese chile relleno, cauliflower “steak,” asparagus, broccolini, carrot, baby squash, zucchini, chimichurri portobello “fajita,” green onion, and sweet potato, with guacamole, chipotle cashew crema, and salsa diablo (option for one or two people) tree nut, gluten free, vegetarian
$27.00
Individual Parrilladas
Desserts/Postres
Desserts
- Churros
churros drizzled with housemade chocolate sauce | vegan modifiable
$12.00OUT OF STOCK - Bunuelos
sweet warm fried fritters, seasonal berries, organic vanilla ice cream, organic house-made whipped cream
$12.00 - Chocoflan
rich flourless chocolate cake topped with flan, seasonal fruit, and organic house-made whipped cream
$12.00 - Bread Pudding
warm house-made bread pudding with organic ice cream, caramel, and candied walnuts
$12.00 - Tropical Tres Leches
house-made golden sponge cake soaked in tres leches, topped with our organic whipped cream, shredded coconut, and fresh pineapple
$12.00 - 1 Scoop of Ice Cream$2.50