Lunchroom - North

Oven roasted turkey, thick sliced bacon, tomato, mixed greens, garlic-parm aioli, toasted ciabatta

Short rib, provolone, jalapeno-onion relish, cilantro, garlic-parm aioli, pressed ciabatta, birria for dipping

Crispy chicken tenders, banana pepper slaw, sambal mayo, jalapeno, avocado, honey-Sriracha, hoagie roll

Scrambled eggs, sausage, avocado, garlic-parm aioli, potatoes, white cheddar and provolone cheese in a flour tortilla

Scrambled eggs, American cheese, thick sliced bacon, pressed hoagie roll

Scrambled eggs, American cheese, maple sausage, pressed hoagie roll

Sunny side up egg, short rib, chimi churri, and Provolone cheese on aToasted hoagie roll

2 smash burger style sausage patties topped with american cheese and a sunny side up egg served on a jumbo biscuit Available Saturday and Sunday while supplies last

4 crispy chicken tenders on a jumbo biscuit topped with house made hot honey.

Crispy chicken tenders, banana pepper slaw, sambal mayo, jalapeno, avocado, honey-Sriracha, hoagie roll

Crispy chicken tenders, roasted tomatoes, pesto, fresh mozzarella, mixed greens, garlic-parm aioli, hoagie roll

Short rib, provolone, jalapeno-onion relish, cilantro, garlic-parm aioli, pressed ciabatta, birria for dipping

Oven roasted turkey, thick sliced bacon, tomato, mixed greens, garlic-parm aioli, toasted ciabatta

Salami, pepperoni, ham, provolone, red onion & banana pepper relish, tomatoes, roasted red peppers, garlic parmesan aioli, oil & vinegar, oregano, pressed hoagie

Shaved ribeye, provolone, peppers, onions, cheese sauce, toasted hoagie roll

Chicken tenders, provolone, peppers, onions, cheese sauce, toasted hoagie roll

Shaved smoked brisket, Carolina style BBQ sauce, provalone cheese, crispy sweet potato fries, and garlic aioli on toasted ciabatta bread

Seared and chopped burger, onions, pepperoncini, american cheese, romaine, tomatoes, toasted hoagie roll

Fried chicken tenders, romaine, house caesar dressing, pecorino romano, flour tortilla

Crispy bacon, fresh mozzarella, mixed greens, sliced tomatoes, balsamic reduction, garlic-parm aioli, toasted ciabatta

Served with French fries

Served with French fries

Kale, spring mix, roasted red peppers, carrots, shredded brussels sprouts, farro, chickpeas, cucumber, lemon-caper vinaigrette

Two chicken tenders