Luogo

housemade tomato sauce, pecorino romano, ricotta mgf

hallots & garlic, pomodoro cream, calabrian chili

provolone, tomato basil sauce, ricotta

with melted gorgonzola gf

provolone, tomato basil sauce, ricotta

roasted bell pepper, arugula pesto, herb crostini, mgf

grilled hearts of romaine, preserved lemon, parmigiano reggiano, focaccia croutons, mgf

sliced, avocado, grapefruit, crispy shallots, chioga radish, arugula salad, citrus vinaigrette gf​

mixed artisan greens, citrus roasted beets, ricotta salata, toasted pumpkin seeds

mistake, oyster, trumpet mushrooms from Henosis Farms, shallot, garlic, white wine cream sauce, parmesan

hallots & garlic, pomodoro cream, calabrian chili

beef and chicken Ragu, parmigiano reggiano mgf

housemade tomato sauce, pecorino romano, ricotta mgf

slow braised duck confit, tomato, parmigiano reggiano mgf

PEI mussels, fennel, shallot, chives, calabrian spiced marinara sauce

chickpea puree, cauliflower agrodulce, golden raisins, aged balsamic, basil oil reduction

nduja sausage, cannellini beans, capers, broccoli rabe puree, rapini crowns, micro greens gf​

sautéed springer mountain chicken breast, cremini mushrooms, shallots, garlic, fresh herbs, green beans

slow braised tomato sauce, creamy mashed potatoes, cabbage & fennel slaw, pickled red onion gf

pounded & breaded chop, stuffed with provolone, bel paese, smoked prosciutto, with arugula & parmesan salad

roasted sweet red bell peppers & onions, lamb reduction, house creamy polenta, orange zest (gluten free)

made-to-order sugar-coated donuts, chocolate, and vanilla cream dipping sauces gf

fresh seasonal berry compote

lemon ricotta filling, chocolate chips, salted caramel and Scotto cream

Extra Virgin Olive Oil produced and packed in Italy especially for Luogo Restaurant. 1 L.