Machu Picchu

PULLED CHICKEN BREAST COOKED IN A CREAMY PERUVIAN YELLOW PEPPER SAUCE

PERUVIAN STAPLE, JUICY SIRLION STRIPS STIR-FRIED WITH ONIONS AND TOMATOES. SERVED WITH RICE

PERUVIAN FRIED RICE COOKED WITH CHICKEN OR STEAK

CRISPY YUCA FRIES W/ HUANCAINA SAUCE

PAIRED WITH OUR ROMANOFF DIPPING SAUCE

HOME MADE PERUVIAN STYLE BEEF TURN OVER

MUSSLES CHILLED AND TOPPED WITH ONION & TOMATO SALSA

PORK TAMALE WITH SARSA CRIOLLA

CORN ON THE COB PAIRED WITH QUESO FRESCO AND MILD AJI AMARILLO SAUCE

MASHED POTATOES SEASONED WITH AJI AMARILLO AND LAYERED WITH CHICKEN SALAD

GRILLED BEEF HEARTS MARINATED WITH AJI PANCA . SLICED POTATO AND CHOCLO

GRILLED OCTOPUS GLAZED WITH ANTICUCHO SPICES. POTATO & BOTIJA OLIVE AIOLI

PLATTER WITH ANTICUCHOS, TAMALE, YUQUITAS, CHOCLO, HUANCAINA SAUCE AND SARSA CRIOLLO

QUINOA SEASONED WITH AJI AMARILLO, LETTUCE, SPINACH, CARROTS, CUCUMBER, CHOCLO, RADISH, QUESO FRESCO AND AVOCADO

FRESHLY CHOPPED LETTUCES, SPINACH,CUCUMBER, TOMATO, AVOCADO, CHOCLO, QUESO FRESCO AND ALIÑO DRESSING

CILANTRO BASED CHICKEN SOUP

RICH HEN SOUP WITH NOODLES, EGG AND SLICED POTATO

SEAFOOD SOUP WITH TILAPIA, CALAMARI,SHRIMP, MUSSELS, CLAMS, A TOUCH OF ROCOTO

PERUVIAN STAPLE, JUICY SIRLION STRIPS STIR-FRIED WITH ONIONS AND TOMATOES. SERVED WITH RICE

MARINATED BEEF SIMMERED WITH CILANTRO AND CHICHA DE JORA(CORN BEER) PERUVIAN CANARY BEANS AND RICE

PULLED CHICKEN BREAST COOKED IN A CREAMY PERUVIAN YELLOW PEPPER SAUCE

8OZ. MARINATED STEAK, FRIED PLANTAINS, A SUNNY SIDE UP EGG, FRIES, RICE

SPINACH- BASIL SPAGHUETTI WITH STEAK

SPINACH- BASIL SPAGHUETTI WITH GRILLED CHICKEN

PERUVIAN FRIED RICE COOKED WITH CHICKEN OR STEAK

PERU'S NATIONAL DISH. TILAPIA OR HADDOCK CURED IN LIME JUICE AND PERUVIAN PEPPER SPICES.

TILAPIA OR HADDOCK, SHRIMP, CALAMARI, SWEET POTATO, CHOCLO, CANCHA, ROCOTO

FRIED TILAPIA, SHRIMP,CALAMARI, MUSSELS, IN OUR AJI PANCA BATTER. FRIED YUCA NAD SARSA CRIOLLA

"TIGER'S MILK" CEVICHE COCKTAIL WITH HADDOCK & SHRIMP

OUR SEAFOOD FRIED RICE, CALAMARI, SHRIMP, MUSSELS, EGG, SCALLIONS, RED PEPPER

FRIED TILAPIA FISH, CALAMARI, SHRIMP IN A RICH CREAMY SEAFOOD SAUCE

ANDEAN POTATO, SQUASH STEW, FAVA BEANS,CHOCLO, QUESO FRESCO, AVOCADO

SPINACH-BASIL SPAGHUETTI, GOLDEN POTATOES

Peruvian style fried rice, with peas, carrots, Peruvian corn, bean sprouts, scallions, red pepper, egg.

Boiled Peruvian corn kernels

Peruvian Fresh Cheese.

Peruvian red onion relish.

Toasted Peruvian corn kernels

PURPLE CORN PUDDING

RICE PUDDING

PURPLE CORN & RICE PUDDING

PERUVIAN FLAN

From 11:30 am - 4 pm Includes a glass of Chicha Morada. Fri - ESCABECHE DE PESCADO. Tangy fish fillet marinated with aji amarillo, onions, & vinegar. Served with rice and boiled sweet potato. Garnished with hard-boiled egg slice & olive. No substitutions & while supplies last. Any orders made outside of this date & time frame will be canceled.

PISCO, CUCUMBER, MANGO, GINGER BEER

INSPIRED BY PERU'S GREEN SHORE. MINT, PINEAPPLE, PISCO

HIBISCUS INFUSED PISCO, BLACKBERRY, RASBERRY,SODA

MUDDLED BLUEBERRIES, ROSEMARY, BOMBAY SAPHIRE

TITO'S, FRESH LIME JUICE. SPRITE

MOUTH WATERING SWEET & TANGY COCKTAIL MADE OF PISCO, LIME JUICE, EGG WHITE

PISCO, GINGER ALE, ANGOSTURA BITTERS

THE DRUNKEN PINEAPPLE, BACARDI, MALIBU

CLASSIC FROZEN MARGARITA WITH PISCO

BACARDI, MINT, PASSION FRUIT

DESSERT COCKTAIL WITH PISCO, BLACK CAROB SYRUP

STRAWBERRY, MANGO, PINEAPPLE, PASSION FRUIT

ON THE ROCKS. MADE WITH OUR HOUSE TEQUILA

BACARDI, MALIBU, CREAM OF COCONUT, PINEAPPLE JUICE

LIGHT MEDIUM BODIED WITH SILK FINISH

LIGH BODIED, MILD BITTER FINISH. MILD PALE MALT WITH CITRUS NOTES

LIGHT BODIED WITH A CLEAN REFRESHING FINISH. SWEET MALT GRAINS WITH SLIGHT CARAMEL NOTES

Fruit pale ale. A pale golden smooth fruity finish balanced with subtle hops and malt. 6.2% ABV

Medium gold tropical aromas highlighted by ripe mango notes and a crisp hoppy aftertaste. 7% ABV

With Inca corn & berries. A reinterpretation of the cusco frutillada. notes of strawberry & raspberry complemented by jora-sweet malt aroma. 4.5% ABV

Weissbier. Mandarin - tangerine pale hazy wheat beer with bright citrus hints. 5.1% ABV

Toasted malts perfectly balanced with Andean cold brew coffee. sullte notes of nuts & dried fruits giving it an intense maltiness finish. 7% ABV

With Pineapple & starfruit. Light & Golden with intense tropical aroma. Bold pineapple flavors with subtle notes of starfruit. 4.5% ABV

FRESHLY MADE WITH MUDDLED STRAWBERRIES.

CHILLED SWEETENED PURPLE CORN DRINK WITH NOTES OF PINEAPPLE AND CINNAMON.

MANGO,PINEAPPLE, PASSION FRUIT, COCONUT SYRUP BLENDED WITH ICE.