Two scrambled eggs with a choice of (2) bacon or (2) sausage and sourdough toast.

Sausage, bacon, or ham with scrambled eggs and cheese folded in a toasted tortilla.

Brioche bread dipped in cinnamon-nutmeg egg batter, lightly dusted with powdered sugar, walnuts, and fruit.

Our blackberry, blueberry, and raspberry jam on a sliced French baguette, a spread of chevre cheese, and topped with crumbled feta, toasted walnuts & crunchy granola.

Smoked ham, mixed green & yellow bell pepper, and onions in a fluffy egg omelette. (Options Available)

Flaky pastry filled with spinach, gruyere cheese, shallots, garlic & egg, baked to perfection.

Flaky pastry filled with spinach, gruyere cheese, shallots, garlic & egg, baked to perfection.

Toasted brioche with spiced coconut spread, stacked with smoked ham, Swiss cheese, and topped with grilled pineapple, bell pepper & onions.

Grilled French bread with goat cheese, Monterey jack & white cheddar, topped with caramelized onions & sun dried tomatoes. (V)

Toasted sourdough with unsalted butter with Monterey jack cheese (V)

Toasted French bread with sun-dried tomato pesto, marinara sauce & 1 large meatball, & topped with provolone, shaved parmesan & fresh basil.

Toasted marble rye with basil-parsley pesto, stacked with smoked turkey, cheese, carrot- Napa cabbage & sun dried tomatoes, finished with a drizzle of balsamic glaze. ~Served cold with Monterey jack & Feta cheese ~

Toasted sourdough with unsalted butter with Monterey jack cheese (V)

Toasted French bread with sun-dried tomato pesto, marinara sauce & 2 large meatballs, & topped with provolone, shaved parmesan & fresh basil.

Toasted marble rye with sun-dried tomato pesto & basil parsley pesto, stacked with English cucumber, Beefsteak tomato & red onion, finished with a carrot-Napa cabbage tossed in lemon & flaky salt. (V)

Toasted marble rye with basil-parsley pesto, stacked with smoked turkey, cheese, carrot- Napa cabbage & sun-dried tomatoes, finished with a drizzle of balsamic glaze. ~Served hot with Cheddar & Feta cheese ~

Large croissant. with chicken, mayonnaise, green onion, celery, walnuts, grapes, green leafy lettuce, tomato fresh dill and seasonings. Ask about options.

Large croissant. with chicken, mayonnaise, green onion, celery, walnuts, grapes, green leafy lettuce, tomato fresh dill and seasonings. Ask about options.

Large croissant with chicken, mayonnaise, green onion, celery, walnuts, grapes, green leafy lettuce, tomato fresh dill, and seasonings. Ask about options.

Toasted sourdough layered with, spicy tomato mayonnaise, stacked with salami, pepperoni, and ham. Finished with lettuce, tomato, bell peppers, melted provolone, and olive muffuletta.

Roughly chopped romaine hearts with tomatoes, celery & shaved parmesan, drizzled with balsamic glaze & olive oil. (V, GF)

Roughly chopped romaine hearts with tomatoes, celery & shaved parmesan, drizzled with balsamic glaze & olive oil. (V, GF)

Mixed greens & spinach with strawberry, cucumber, feta & toasted almonds, in a lemon-dijon vinaigrette. (V, GF)

Chicken, mayo, green onion, celery, walnuts, grapes, tomato, and seasonings served on leafy spring mix. Ask about options.

Chicken, mayo, green onion, celery, walnuts, grapes, tomato, and seasonings served on leafy spring mix. Ask about options.

Roughly chopped romaine with shaved parmesan, tossed in traditional Caesar dressing.

Mixed greens & spinach with strawberry, cucumber, feta & toasted almonds, in a lemon-dijon vinaigrette. (V, GF)

Grilled chicken marinated in pesto & alfredo sauce over pasta and topped with shaved parmesan & served with a baguette.

Spaghetti in traditional marinara, topped with a jumbo meatball of beef, pork, and lamb. All topped with shaved parmesan & served with a baguette.

Seasonal mixed vegetables sautéed over pasta, tossed in traditional marinara with basil-parsley pesto & shaved parmesan, served with a baguette.

Ginger chicken in coconut curry with yellow & red bell pepper,m carrots & fresh ginger over jasmine rice.

Samoan pods of taro leaves filled with coconut-onion-garlic cream served over jasmine rice with fresh tropical fruit & topped with toasted coconut with corned beef.

Corned beef & mixed cabbage with bok choy, and bean threads in a ginger soy sauce over jasmine rice. (GF)

"Gurkensalat" with red onion.

Rice with toasted coconut flakes.