
Mah Jong Chinese Kitchen
Food
Small Eats
- Black Truffle “ Har Gau ” Shrimp Dumpling$9.00
- Steamed Pork and Shrimp” Shu Mai” Dumpling$9.00
- The Shang Hai “Xiao Long Bao"$9.00
Pork and Soup Filled Dumpling
- Shanghai Style Dumpling (Chicken)$8.00
- Shanghai Style Dumpling (Veggie)$8.00
- Famous Szechuan Chicken Dumpling$9.00
Steamed, with our Famous Szechuan Style Spicy Garlic Vinaigrette Soya Sauce *
- Traditional Crispy Egg Roll (2) (Chicken)$5.00
- Traditional Crispy Egg Roll (2) (Veggie)$5.00
- Chicken Lettuce Wraps$11.00
Wok- Fried Chicken, Diced Veggie, Jicama, Hoisin Sauce
- Classic Crab Rangoon$9.00
- Crispy Panko Fried Shrimp$10.00
Served with Sweet Chili Sauce *
- Edamame$6.00
Steamed, Sea Salt
- Mah-Jong Golden Fried Tofu$10.00
Truffle Garlic Oil
- Pan Seared Scallion Pan Cakes$8.00
- Salt and Pepper” Popcorn Shrimp$11.00
Sweet Basil, white Onion *
- Stir Fried Calamari$11.00
Sweet Basil, white Onion *
- Wok Fried Black Mussels$12.00
Chili Black Bean Basil Sauce *
- Szechuan Sauce$1.25
Soup and Salad
- Hong Kong Style Wonton Soup (Cup)$5.00
- Hong Kong Style Wonton Soup (Bowl)$8.00
- Famous Lobster Dumpling Soup$11.00
Miso Broth
- Seafood Tofu Soup$11.00
- Egg Drop Soup (Cup)$5.00
- Egg Drop Soup (Bowl)$7.00
- Hot and Sour Soup* (Cup)$5.00
- Hot and Sour Soup* (Bowl)$7.00
- Mah Jong Mixed Green Salad$7.00
Organic Mix Green Leaves, Carrot, Crispy shredded Chips, Our Own Sesame Ginger Dressing
- Crispy Duck Breast Salad$17.00
Medium Rare Pan Seared Duck Meat on Mix Green Salad
Chef 's Recommendations
- Beijing Style Crispy Duck Breast$29.00
Mandarin Pancakes, Scallion, Cucumber, Hoisin Sauce
- Pan Seared Maple Leaf Duck Breast$29.00
served on Stir Fried Veggie Medley
- Merlot Stir Fried Cube of Beef Tenderloin$33.00
Onion, Button Mushroom, Garlic, Bell Peppers, Baby Bok Choy, Washington Merlot Wine , Dark Garlic Sauce
- Lobster Lobster$41.00
Mixed vegetables, white sauce, served with Garilic veggie fried rice*
- Spicy Lemongrass Shrimp$26.00
Sautéed in Spicy Lemongrass Sauce, Served with Cantonese Stir Fried Rice Noodle *
- Seared Chilean Sea Bass$39.00
Ginger Sake Sauce, Garlic Veggie Fried Rice
- Szechuan Style Osso Buco “ Veal Shank “$31.00
Slow Braised, Spicy Yu Xiang Garlic Sauce, Served with Cantonese Style Stir Fried Rice Noodle *
- Mah Jong Spicy Garlic Ocean White Fish “ Perch” Fillet *$22.00
Lightly Breaded, Garlic, Ginger, Spring Onion and Cilantro, Sautéed in our Spicy Tangy Sauce
- Spicy HOT Chili Chicken **$21.00
Hot Chili Pepper, white onion, Spring Onion and Diced deep-fried Chicken
- Chef Fannie’s Spicy Garlic Shrimp **$26.00
Tomato, Garlic, Own Blended Spices, Broccoli and Garlic Veggie Fried Rice
- The Red Devil Chicken$20.00
Bell Peppers, Seafood Mushroom and Our Own Blended Hot Spices ***
- The Red Devil Beef$22.00
Bell Peppers, Seafood Mushroom and Our Own Blended Hot Spices ***
- The Red Devil Shrimp$25.00
Bell Peppers, Seafood Mushroom and Our Own Blended Hot Spices ***
- Walnut Shrimp$26.00
Lightly Breaded Fired Shrimp Tossed in Mayo Sauce, Broccoli, Candied Walnut
Seafood
- Wok-Fried Seafood Trio$26.00
Shrimp, Scallop, Fish Fillet, Cashew, Seasonal Vegetables
- Fish Fillet Stir Fried$20.00
Ocean White Perch, Button Mushroom, Seasonal vegetables, White Sauce
- Yu Xiang Shrimp$23.00
Bell peppers, Onion, Fungus, Spicy Garlic Vinegar Sauce*
- Gulf Shrimp Stir Fried$23.00
Veggie Medley, White Garlic Sauce
- Sea Scallop and Shrimp in Black Bean Sauce Clay Pot$26.00
Bell Peppers, Onion, Oyster Sauce
- San Bei Shrimp Clay Pot$24.00
Basil, Broccoli, Fried tofu, Bell Peppers, Onion, Bamboo Shoot, Mushroom
- Stir Fried Shrimp and String Bean in Garlic Black Bean Sauce$24.00
with white onions
- Yu Xiang Fish Fillet$20.00
Ocean White Perch Fillet, Bell peppers, Onion, Fungus, Garlic Vinegar Sauce *
- Szechuan Style Kung Pao Shrimp$24.00
Fresh Bamboo Shoot, Bell Peppers, Peanuts **
- Traditional Shrimp in Lobster Sauce$23.00
Veggie, Shrimp in Egg White Sauce
- Pomelo Shrimp$23.00
Lightly Breaded Fired Shrimp Tossed in Pomelo Sauce, Bell Peppers, Candied Walnut
- Classic Moo Shu Shrimp$23.00
Served with Mandarin Pan cakes, Hoisin Sauce
- Shrimp N Broccoli$23.00
- Sweet Sour Fish$21.00
- Sweet Sour Shrimp$24.00
Poultry
- Garlic Black Bean Sauce Chicken Clay Pot$19.00
Onion and Bell Peppers
- San Bei Chicken Clay Pot$20.00
Basil, Bell Peppers, Onion, Bamboo Shoot, Mushroom, Broccoli, Fried tofu
- Stir-Fried Chicken Breast$18.00
Broccoli, Bamboo Shoot, Mushroom, Carrot, Napa and Snow Pea
- Stir Fried Chicken and String Bean in Garlic Black Bean Sauce$19.00
with white onions
- Old Way Sweet and Sour Chicken$19.00
Special Home-Made Sweet & Sour Sauce
- Mah-Jong Orange Chicken$20.00
Crispy white meat Chicken in a Tangy Sun Dried Orange Peel Sauce *
- Szechuan Kung Pao Chicken$19.00
Bamboo Shoot, Szechuan Chili Sauce, Bell Peppers and Peanuts **
- Yu Xiang Chicken and Baby Egg Plant Clay Pot$19.00
Bell peppers, Onion, Fungus, Spicy Garlic Vinegar Sauce*
- Crispy Lemon Chicken$19.00
Bell Peppers, Onion, Pineapple, Stir-fried in Lemon Sauce
- Traditional Sesame Chicken$19.00
- Traditional General Tao's Chicken **$19.00
- Cashew Chicken$19.00
Stir fried ,Fresh Bamboo shoot, onion , Celery
- Classic Moo Shu Chicken$20.00
Served with Mandarin Pan cakes, Hoisin Sauce
- Broccoli Chicken$19.00
- Yu Xinag Chicken$19.00
Meat
- Garlic Black Bean Sauce Green Pepper Beef$20.00
Bell Peppers and Onion
- Spicy Black Pepper Beef$20.00
Black Pepper wine Sauce, white Onion *
- Stir Fried Beef and String Bean in Garlic Black Bean Sauce$20.00
some white onions
- Classic Moo Shu Pork$20.00
Served with Mandarin Pan cakes, Hoisin Sauce
- Classic Moo Shu Beef$20.00
Served with Mandarin Pan cakes, Hoisin Sauce
- Stir Fry Beef and Broccoli$20.00
with Chinese Shiitake Mushroom, Button Mushroom, Brown Sauce
- Mah-Jong Orange Beef$21.00
Crispy Beef in a Tangy Sun Dried Orange Peel Sauce *
- Szechuan Style Kung Pao Beef$21.00
Bamboo Shoot, Szechuan Chili Sauce, Bell Peppers and Peanuts **
- Mongolian Beef$20.00
Special Blended Sauce, Scallion, Onion *
- Traditional Sweet and Sour Pork$19.00
Special Home-Made Sweet & Sour Sauce, Pork Tenderloin
- Sha Cha Beef$20.00
- No Mushroom Broccoli Beef$20.00
Vegetable
- Mushroom Trio Clay Pot$18.00
Button, Shitake and Seafood Mushrooms, Bok Choy and Fried Tofu
- Szechuan Kung Pao Tufu$17.00
Bamboo Shoot, Szechuan Chili Sauce, Bell Peppers and Peanuts *
- Mah Jong Vegetable Medley$18.00
Stir Fried Season Selection of Vegetables, white garlic sauce
- Szechuan Ma Po Tofu Clay Pot$18.00
with Minced Beef **
- Spicy Curry Tofu Clay Pot$18.00
Broccoli, Red Bell Pepper, Button Mushroom and Onion **
- Classic Wok Fried String Bean$18.00
White Onion, Minced Pork **
- Yu Xiang Chinese Baby Eggplant Clay Pot$18.00
Bell peppers, Onion, Fungus, Spicy Garlic Vinegar Sauce*
- Moo Shu Vegetables$18.00
Noodles / Fried Rices
- All in Fried Rice$18.00
Egg, beef, Shrimp, Chicken, BBQ Pork, Snow Pea and Topped with Fried Egg
- Traditional Fried Rice$15.00
Egg, Snow Pea. Choice of : Veggie, Beef, Chicken, BBQ Pork
- Mah-Jong Garlic Fried Rice (Beef)$15.00
- Mah-Jong Garlic Fried Rice (Seafood)$17.00
- Seared Duck Meat Fried Rice$17.00
Egg, Shitake Mushroom, Cilantro, Spring Onion, Snow pea
- Pan-Fry Crispy Noodle$16.00
- Wok-Fried Beef Flat Noodle$16.00
Bean Sprouts, Supreme Soya Sauce, White Onion
- Singapore Rice Noodle$17.00
BBQ Pork, Shrimp, Bean Sprouts, Scallion, White Onion, Egg, Spicy Curry *
- Lo-Mein$16.00
Chinese Napa, Onions, Bean Sprouts, Celery
- Vegetable Singapore Noodle$17.00
- Cantonese Stir Fried Rice Noodle$17.00
Side Order
- Garlic Sesame Noodle “Hot”or “Cold”$9.00
- Egg Fried Rice$9.00
- Stir Fry Baby Bok Choy White Garlic Sauce$9.00
- Sautéed Broccoli and Onion$9.00
- Cantonese Style Stir Fried Rice Noodle$9.00
- Mandarin Pancakes (4)$5.00
- White Rice$3.00
- Chips / Sweet Sour Sauce$5.00
- Sweet Sour sauce (1) Only
- To Go Soy Sauce
- Hot Mustard (1) Only
- Hoisin Sauce(1) Only
- ONE Bag of Chip Only
- ONE Only Hot Chili Oil
- Special Item
Bar
Beer
Wine by the glass
- Napa Cellars Cabernet Sauvignon$14.00
- Juggernaut Cabernet Sauvignon$11.00
- Napa Cellars Merlot$16.00
- The Prisoner, Blend$19.00
- Eight Years in the Dessert , Blend$26.00
- Leviathan Red Blend$21.00
- Hahn Winery Pinot Noir$10.00
- Diora, Pinot Noir$12.00
- Gascon Malbec$10.00
- Quilt$16.00
- Alexander Valley Vineyard Merlot$11.00
- Louis Latour Chardonnay$11.00
- J Lohr, Chardonnay$10.00
- Harken Barrel Fermented Chardonnay$10.00
- Ferrari Carano, Chardonnay$13.00
- Jordan, Chardonnay$19.00
- Duckhorn, Chardonnay$17.00
- Ruffino , Pinot Grigio$9.00
- Charles Krug , Sauvignon Blanc$11.00
- Mohua Sauvignon Blanc$12.00
- J Lohr, Riesling$9.00
- Fleurs de Prairie Rose$9.00
Wine by the bottle
- Napa Cellars Cabernet Sauvignon BTL$48.00
- Juggernaut Cabernet Sauvignon BTL$41.00
- Jordan, Cabernet Sauvignon BTL$98.00
- Stag’s Leap, Cabernet Sauvignon BTL$88.00
- Alexander Valley Vineyard BTL$38.00
- Napa Cellars Merlot BTL$49.00
- The Prisoner, Blend BTL$66.00
- Eight Years in the Dessert , Blend BTL$75.00
- Leviathan Red Blend BTL$59.00
- Hahn Winery Pinot Noir BTL$33.00
- Diora, Pinot Noir BTL$38.00
- Gascon Malbec BTL$30.00
- Quilt$58.00
- Louis Latour Chardonnay BTL$33.00
- J Lohr, Chardonnay BTL$30.00
- Harken Barrel Fermented Chardonnay BTL$30.00
- Ferrari Carano, Chardonnay BTL$39.00
- Jordan, Chardonnay BTL$68.00
- Duckhorn, Chardonnay BTL$66.00
- Ruffino , Pinot Grigio BTL$29.00
- Charles Krug , Sauvignon Blanc BTL$39.00
- Mohua Sauvignon Blanc BTL$41.00
- J Lohr, Riesling BTL$32.00
- Fleurs de Prairie Rose BTL$32.00
- La Marca Prosecco BTL$9.50
- Veuve du Vernay , Brut BTL$35.00