Main Street Island Pub

Your choice of ham, turkey or chicken salad w/ bacon, American cheese, lettuce, tomato and mayo between 2 slices of your choice of toasted bread (sourdough, rye or wheat)

Home-made chicken salad served on grilled sourdough bread w/American cheese, bacon & tomato

Grouper filet, broiled, blackened, or fried wrapped in a large flour tortilla, with bacon, lettuce, tomato, and avocado ranch.

Tender, savory & full of flavor cooked to your liking. Served with a baked potato and vegetable medley.

Seared ahi tuna served over stir fried rice and mixed vegetables in a soy sauce blend, topped with sesame seeds and cashews.

8 hand breaded and golden fried chicken bites tossed in your choice of our signature sauces.

Crispy brussels sprouts with toasted pistachios and blue cheese crumbles, drizzled with a balsamic reduction.

Hand battered jumbo shrimp, fried & tossed in our home made buffalo sauce served with celery & house made bleu cheese dressing

Pan seared lump crab cakes served with a lemon aioli drizzle and tartar sauce on the side.

Hand-dipped and fried, served with cocktail and tartar sauce.

Sweet & zesty corn hush puppies fried to a golden brown & served w/honey butter dipping sauce.

Potato skins loaded with cheddar cheese and bacon, served with a side of sour cream.

House-made flour tortilla chips topped with queso blanco, chopped lettuce, pico de gallo, cheddar cheese, and baja sauce. Sour cream and guacamole on the side.

Queso bLanco served with our house made flour tortilla chips

Fresh romaine tossed in Caesar dressing & topped w/ grated parmesan cheese & croutons.

Mixed field greens topped w/BoarsHead turkey, ham & bacon; a hard boiled egg, shredded cheddar & croutons.

Grilled, Blackened, or fried Chicken in a crispy tortilla bowl over mixed greens tossed in ranch with cheddar cheese, pico de gallo & guacamole.

Feta cheese, kalamata olives, green peppers, tomatoes, cucumbers, pepperoncini & onion served over a bed of mixed field greens w/ grilled pita bread. Served w/Greek dressing. Add Gyro Meat or Chicken

Apples, oranges, grapes, pears, craisins, feta cheese & walnuts atop a bed of field greens. Served with balsamic vinaigrette.

Mixed field greens, bell peppers ,onions, tomatoes, cucumbers & croutons

Grilled Salmon served over a delicious mixture of organic spinach, bacon, oranges, craisins, cashews & crumbly bleu cheese. Served w/ our house made Apple Vinaigrette dressing.

Build Your own Burger. Angus beef burger grilled to order. Lettuce, tomato & onion upon request. Add Onion ring or mushrooms $1 Add American, Crumbly Bleu Cheese, Mozzarella, Provolone, Swiss, PepperJack, Cheddar cheese $1.50 Add Bacon $2

Fantastically flavored Boarshead beef, caramelized onions, mozzarella cheese, golden toasted sourdough & the most delectably savory liquid to dip it in.

The plant-based burger that looks, cooks & satisfies much like beef. 20+grams of protein; no GMO's, soy, or gluten; 100% vegan. Served on a vegan Costanzo roll.

Home-made chicken salad served on grilled sourdough bread w/American cheese, bacon & tomato

Hand breaded Grouper fillet fried to golden brown & served on a toasted Costanzo hard roll. Lettuce, tomato & onion upon request.

House dipped chicken breast, bacon, pepperjack cheese & avocado ranch sauce, served on a Costanzo's hard roll.

BoarsHead oven roasted turkey, melted Swiss, diced walnuts, freshly sliced apples, craisins drizzled w/ sweet chili bistro sauce on grilled marbled rye.

Angus beef burger on grilled rye bread with provolone cheese, bacon, grilled onions & a red pepper garlic sauce MAIN STREET FAVORITE

Your choice of ham, turkey or chicken salad w/ bacon, American cheese, lettuce, tomato and mayo between 2 slices of your choice of toasted bread (sourdough, rye or wheat)

Slow roasted, pulled pork served on a Costanzo's hard roll w/ coleslaw & bbq drizzel

Locals favorite BoarsHead corned beef brisket topped w/sauerkraut, Swiss cheese & 1000 Island served on grilled marbled rye.

Flour tortilla filled w/blackened chicken, pepperjack cheese, bacon, lettuce & cucumber dill sauce.

Grouper filet, broiled, blackened, or fried wrapped in a large flour tortilla, with bacon, lettuce, tomato, and avocado ranch.

Grilled salmon, w/ bacon, cucumber, lettuce, tomato & avocado ranch dressing.

Seasoned Gyro meat w/ feta cheese, lettuce, tomato & cucumber dill sauce.

Fried or broiled Shrimp, bacon, lettuce, tomato & sweet chili bistro sauce drizzled throughout.

Fried haddock, shrimp, and oysters served with french fries and coleslaw. Tartar and cocktail sauce on the side.

Grilled Salmon drizzled w/ a light balsamic glaze served w/ seasonal vegetables

Jumbo shrimp, haddock, and crab cakes perfectly broiled served with a side of our vegetable medley.

Large hand breaded shrimp, fried golden brown served with french fries &Y cole slaw

A delicious combination of chicken and vegetables in a heartwarming creamy sauce topped with a buttery puff pastry.

Home - made chicken tenders served with french fries, coleslaw & a honey mustard dipping sauce

Mushrooms, zucchini, yellow squash, roasted red peppers, spinach, onion, carrots, broccoli & Gluten Free rice pilaf. Topped /cashews & a sweet chili bistro drizzle.

Our juicy, tender fajita steak served over penne pasta, tossed in a creamy marinara sauce with black beans and diced tomatoes.

Grilled chicken topped with our house made salsa, melted cheddar cheese, and a dollop of sour cream. Served with rice and broccoli.

One pound of Alaskan Snow Crab legs

Two pounds of Alaskan Snow Crab legs

KIDS MEALS FOR CHILDREN 10 AND UNDER , INCLUDES SIDE ITEM

KIDS MEALS FOR CHILDREN 10 AND UNDER , INCLUDES SIDE ITEM.

KIDS MEALS FOR CHILDREN 10 AND UNDER , INCLUDES SIDE ITEM.

KIDS MEALS FOR CHILDREN 10 AND UNDER , INCLUDES SIDE ITEM.

KIDS MEALS FOR CHILDREN 10 AND UNDER.

The ultimate southern dessert. Perfectly balanced mix of sweet and zesty, smooth and creamy.

Fire roasted cinnamon apples folded in a light fluffy puff pastry drizzled w/caramel served fresh out of the oven topped w/ vanilla ice-cream.