Malarkey's Pub 408 3rd St

A Wisconsin fav... fresh curds, lightly-breaded and served w/ranch.

Deep-fried pork egg roll from the local Hmoob Mart served w/ sweet chili sauce.

Tortilla chips smothered in beer cheese, pico de gallo, black beans, scallions, lettuce, pickled jalapeños, salsa & sour cream.

Cheesy & creamy, served w/pita bread.

Crunchy deep-fried pickles w/ranch.

4 giant pretzel sticks served w/ beer cheese dip & honey mustard.

6 cheddar cream cheese Fresno & jalapeño chili poppers. Served w/chipotle ranch for dipping.

Deep-fried, breaded tenders.

Deep-fried, breaded tenders.

Mixed greens, crispy chicken, red onions, tomatoes, blue cheese, & buffalo drizzle.

Chopped Romaine lettuce, Caesar dressing, parmesan cheese, parm crisps, & crostini.

Arcadian Spring mix, fresh mushrooms, tomatoes and cheddar cheese with choice of dressing.

Loaded w/ chipotle sour cream, fresh pico de gallo, & cheese. Served w/ tortilla chips.

Flour tortillas w/breaded cod, melted cheddar, pico slaw, tomatoes, Sriracha & ranch.

Flour tortillas w/breaded cod, melted cheddar, pico slaw, tomatoes, Sriracha& ranch.

6 oz. breaded cod loin, w/jalapeño-pico slaw & house tartar on a grilled hoagie.

Mixed greens, crispy chicken, red onions, tomatoes, blue cheese, & buffalo drizzle.

Chopped romaine, Caesar dressing, & parmesan cheese wrapped and served w/choice of side.

7 oz. of sliced & grilled ribeye, w/blue cheese, caramelized onions & roasted-garlic-peppercorn-parmesan mayo & served on a ciabatta w/au jus.

100% Angus Beef, marinated tomatoes, red cabbage slaw, Townie sauce, cheddar, hand-cut bacon & choice of side.

100% Angus beef, raw onions, blue cheese, sautéed mushrooms, & garlic parmesan sauce.

1/3# Grilled or crispy chicken breast, w/tomato, lettuce, cheddar, & house mayo.

1/3# Grilled or crispy chicken breast, dill pickle relish, lettuce, tomato, pickled pepper dressing, and mayo.

Chipotle pulled pork, jalapeño pico slaw, red onion, and chipotle ranch.

3 flour tortillas w/chipotle pulled pork, avocado, pickled onions, cilantro, salsa, & sour cream.

Heaping serving of spiral pasta, smothered in cheddar, parmesan and garlic cheese sauce. Comes with choice of lobster, grilled chicken, or smoked bacon.

8 oz. of cod filet either deep-fried or baked, served with coleslaw, buttered rye bread, tartar sauce and choice of side.

8 oz. cut atop Alfredo pasta w/avocado, artichoke & caper tartar sauce.

Cavatappi pasta tossed in a tequila chipotle cream sauce w/onions, peppers, & mushrooms.

Snow & Dungeness crab meat, blended w/Swiss, cheddar, Monterey jack, & parmesan. Spread over grilled ciabatta roll & broiled w/sliced tomato and chef's secret sauce!

5 jumbo shrimp sautéed in olive oil, butter, lemon juice, chablis, garlic, diced Roma tomatoes, basil & parsley. Served over cavatappi pasta w/a breadstick.

14 oz. Ribeye steak, dry-rubbed in chef’s Texas rub. Served w/garlic mashed potatoes, chili-mole sauce, sautéed vegetables, topped w/fried onion frills & habanero sauce.

12 oz. Strip smothered & covered w/ mushrooms, onions, blue cheese compound butter & garlic mashed potatoes.

12 oz. Bone-in marinated pork chop, char- grilled, served w/Thai-style grilled vegetables & garlic mashed potatoes.

Macadamia encrusted Canadian walleye served w/roasted garlic mashed potatoes & sautéed vegetables,

Dry-rubbed & basted with house BBQ sauce. Served w/fries & choice of potato or coleslaw.

Dry-rubbed & basted with house BBQ sauce. Served w/fries & choice of potato or coleslaw.

BBQ baby back ribs served w/ fries & choice of potato salad or coleslaw.

1/2 rack BBQ ribs & 2 pieces or dark or white meat fried chicken served with fries & choice of potato salad or coleslaw.

1/2 bird (wing, breast, thigh, and drumstick) served w/fries & choice of potato salad or coleslaw.