Mango's Dockside Bistro 760 N Collier Blvd,Ste 109

Five fresh jalapenos stuffed with large shrimp, cream cheese and wrapped in applewood smoked bacon and gently baked.

Domestic, hand tossed and fried in a tasty batter and served with our zesty marinara.

Shredded mozzerella cheese, fresh basil, grape tomatoes, baked on flatbread and drizzled with balsamic glaze.

Topped with grilled chicken, smothered in melted pepper jack and cheddar cheese. Topped with pico de gallo, lettuce, jalapenos and sour cream.

Five delicious shrimp, crispy fried in a coconut batter and served with sweet chili sauce.

Crispy fried in a tasty batter and served with a lemon aioli and a sweet chili emulsion.

Baked flatbread topped with BBQ sauce, grilled chicken and pineapple.

Jalapeno and grilled corn in fried cornmeal dumplings, served with our mango butter.

Three jumbo shrimp served with cocktail sauce.

Three crispy wontons shells filled with avocado, mango, kimchee, sesame oil & avocado citrus ginger emulsion. Served with raw ingredients!

Ten crispy and lightly breaded bone-in wings. Served naked or tossed in your choice of buffalo or Mongolian sauce. Served with celery and either bleu cheese or ranch. Addt’l side of dressing at .50

Beer battered thick golden onion rings served with boom boom sauce & horseradish cream.

Fried shrimp in spicy boom boom sauce, bleu cheese crumbles, cucumber, local tomatoes and toasted almonds on mixed greens with Buttermilk Ranch.

Romaine lettuce topped with our famous homemade caesar dressing, parmesan cheese, and crunchy croutons.

Romaine lettuce topped with our famous homemade caesar dressing, parmesan cheese, and crunchy croutons.

Grilled salmon topped with caramalized pecans and mango buerre blanc, served on a bed of baby greens with gorgonzola, fresh strawberries and red onion. Finished with sweet and sour dressing.

Crispy fried honey sesame chicken tenders, caramelized pecans, oranges, strawberries, mango and crisp wontons on a bed of mixed greens with sweet onion dressing.

Grilled shrimp, feta, hearts of palm, mango, strawberries, dried cranberries and toasted almonds on a bed of romaine with sweet onion dressing.

Grilled chicken breast, caramelized pecans, red onion, strawberries, sliced egg and crispy bacon on a bed of baby spinach with sweet n sour dressing.

Our famous chicken salad (made with diced celery and Hellmans mayo) served on a fresh pineapple boat on a bed of romaine lettuce and topped with walnuts, gorgonzola cheese, strawberries, and red onion. Served with our sweet n sour dressing.

Delicately grilled chicken breast on a toasted brioche bun with avocado, pepper jack, applewood bacon, tomato, onion and lettuce.

Our famous house made chicken salad, lettuce and tomatoes in a flour wrap.

Choose ranch, honey mustard or bbq for dipping. Served with mango coleslaw, fries & fruit.

Honey Ham, roast Turkey, Apple wood bacon, lettuce, tomato and mayonnaise on your choice of White, Rye or Multigrain toast. Served with mango coleslaw, fries & fruit.

Seven delicious coconut encrusted fried shrimp, served with sweet chili sauce. Served with mango coleslaw, fries & fruit.

10 oz Crispy white fish served with side of tartar sauce. (Blackened, Grilled or Fried). Served with mango coleslaw & fries.

10 oz Crispy white fish on a toasted brioche bun with lettuce, tomato, and onion, served with side of tartar sauce. (Blackened, Grilled or Fried). Served with mango coleslaw & fries.

Cool in the center, medium rare sliced roast beef served on toasted Cuban bread with provolone cheese and warm au jus dipping sauce. Served with mango coleslaw & fries.

Seven hand breaded and crispy fried shrimp, served with side of cocktail sauce. Served with mango coleslaw & fries.

Corned beef piled high on rye with Swiss cheese and sauerkraut. Comes with a side of 1000 Island dressing and pickle. Served with mango coleslaw & fries.

Delicate fresh sea bass filet gently pan seared and topped with sweet ginger soy glaze. Served over cheesy risotto with sautéed spinach and roasted cherry tomatoes. Available after 4PM

Please call for tonight's preparation details!

Sea Scallops sautéed to perfection and served with our passion fruit—mango beurre blanc sauce. GLUTEN FREE

Five jumbo shrimp stuffed with blue crab meattopped with hollandaise sauce.

1” thick CHAIRMAN’S RESERVE boneless ribeye. This well marbled and deliciously seasoned steak will make you famous among your friends! Prepared with a Montreal Seasoning Blend™. GLUTEN FREE

CHAIRMAN’S RESERVE center cut filet. Fire grilled to perfection and served with our red wine demi-glace over top. GLUTEN FREE

Sautéed chicken cutlets in a creamy rich alfredo sauce over ziti pasta with fresh broccoli florets and carrots

Loaded with fresh broccoli florets and carrots in our famous rich alfredo sauce over ziti pasta.

Sautéed Shrimp in a creamy rich alfredo sauce over ziti pasta with fresh broccoli florets and carrots

Scrumptious fresh spinach, basil & parmesan cheese over linguine pasta with blackened chicken breast.

Succulent little neck white surf clams and shrimp in a mouthwatering lemon butter, roasted garlic and white wine sauce over linguine pasta. Served with garlic toast points. Available GLUTEN FREE! Be sure to substitute GF pasta and no garlic points.

A delicious combination of Caribbean and Italian flavors. Eight spicy jerk shrimp tossed with creamy basil, asparagus, English peas and roasted peppers over linguine pasta.

A delicious combination of Caribbean and Italian flavors. Spicy jerk chicken tossed with creamy basil, asparagus, English peas and roasted peppers over linguine pasta.

A delicious combination of Caribbean and Italian flavors. Fresh veggies tossed with creamy basil, asparagus, English peas and roasted peppers over linguine pasta.

Tasty ribs with a delicious Hoisin, ginger, garlic and cilantro sauce with scallions and sesame seeds. Served with 2 Hushpuppies, Mango coleslaw and French fries.

Enjoy these tender and tasty ribs with a delicious hoisin, ginger, garlic and cilantro sauce with scallions and sesame seeds. Served with TWO mangos hush puppies and your choice of TWO sides

Ziti pasta loaded with fresh lobster, cheese blend and baked to perfection.

Enjoy one of Florida’s best fish with our lobster cognac-Beurre blanc sauce

One Cold Water, succulent Lobster tail, served with hot drawn butter

Half Maine Lobster Tail, Black Grouper, 2 large Sea Scallops and 4 Shrimp baked in a lemon & white wine butter sauce.

Crabstick, cucumber, and avocado roll topped with seared baby Shrimp and Scallops, finished with dynamite sauce.

Traditional citrus lime marinated yellowtail, baby shrimp and scallops, tuna, salmon, octopus, cucumber, avocado, cherry tomatoes, cilantro, onion and jalapenos. Served with crispy wontons

Sliced tuna wrapped around avocado, crab mix, topped with soy sauce, wasabi mayo and tricolored tobikko

Traditional citrus lime marinated yellowtail, baby shrimp and scallops, tuna, salmon, octopus, cucumber, avocado, cherry tomatoes, cilantro, onion and jalapenos. Served with crispy wontons

3 pieces each of Yellow Fin tuna, salmon, yellowtail, octopus and shrimp

Choice of 3 Rolls, 8 pieces Sashimi (2 Yellowtail, 2 Red Tuna, 2 Salmon, 1 Octopus, 1 Shrimp) and 6 pieces Nigiri (2 Yellowtail, 2 Red Tuna, 2 Salmon). *Choose 3 from the following: Marco Sunset Roll, California Roll, Shrimp Tempura Roll, Spicy Tuna Roll, Philly Roll, Firecracker Roll, Veggie Roll

Sushi rice, diced Ahi Tuna, cucumber, mango, seaweed salad, avocado and crispy wontons. Finished with spicy mayo and sesame seeds

Seared Yellow Fin tuna, ponzu sauce, cucumber and scallions, served over seaweed salad

Our three most popular specialty sushi items beautifully presented for your enjoyment. OH SO GOOD, MARCO SUNSET ROLL MANGO TROPICAL ROLL. *no substitutions*