
Martin Fierro 13040 Livingston Road
LUNCH
Lunch Grill

6oz Churrasco Steak
served with white rice and sweet plantains
Beef Medallions
Beef medallions grilled and served with mashed potatoes and mixed veggies

Grilled Chicken Breast
served with white rice and sweet plantains

8oz Grilled Salmon
served with mashed potato and mixed veggies
Half Roasted Chicken
served with french fries
Sandwiches & Entrees
Meatball Sandwich

Power Bowl
Beef 18 | Chicken 16 | Shrimp 19 | Salmon 19 *Diced tomato, avocado and onion drizzled with avocado oil served over white rice
Caprese Sandwich
Mozzarella, tomato, mixed greens served on a french bread with creamy basil sauce and balsamic vinaigrette

Peruvian Saltado
Beef 18 | Chicken 16 | Shrimp 19 •Stir-fry with onions, tomato, cilantro, soy sauce, red wine vinegar, and garlic flambeed in a wok. served with white rice and french fries
Flatbreads & Burgers
Southwest Burger
1/2 pound prime beef patty, lettuce, mozzarella cheese, tomato avocado mix on a burger bun
Steak & Goat Cheese Flatbread
Traditional Burger
1/2 Pound Prime beef patties, romaine, tomato,red onions, cheddar cheese on a challah bun served with fries
Bacon & Mushroom Burger
1/2 Pound Prime beef patties, bacon, mushroom and pepper jack cheese topped with fried onions on a burger bun
Station 46 Flatbread
Margherita Flatbread
Fresh Mozzarella slices over marinara sauce topped with fresh basil and olive oil
Fugazzetta Flatbread
Caramelized sweet onions, green olives drizzled with olive herbed oil
MAIN MENU
Gaucho Starters
Argentinian Empanada
Fresh Homemade. Choice of Chicken, Beef, Spinach and Cheese, Ham & Cheese or Medium Italian Sausage
Provoleta
Melted provolone cheese on a skillet topped with tomato, basil, garlic cloves, & splash of white wine
Bed Of Mussels
Sautéed mussels and clams in a white wine and lemon garlic sauce
Fried Calamari Strips
Crispy fried calamari strips topped with mini bell peppers and a side of marinara and aioli sauce
Grilled Octopus
served with Papas Provenzal
Roasted Brussel Sprouts
Roasted with bacon, herb cheese blend, topped with shaved almonds, balsamic glaze, honey and chili pepper flakes
Bread Service
Salads
Wood-Grill
8 oz Skirt Steak (Churrasco)
served with white rice and mixed veggies
6 oz. Grilled Salmon
served with mashed potatoes and mixed veggies
Meat Lovers Grill
"Perfect for 2"- Skirt steak, Short rib, chicken breast, sausage, pork loin served with your choice of 2 sides
Chorizo
Blood Sausage
Beef Sweet Bread
Stir-fry with lemon, cilantro, soy sauce, red wine vinegar, garlic flambeed.
Milk Tripes
Stir-fry with lemon, cilantro, soy sauce, red wine vinegar, garlic flambeed.
Entrees
Creamy Mushroom Chicken
Grilled Chicken breast topped with a creamy mushroom sauce served with mashed potatoes
Peruvian Saltado
Beef 20 | Chicken 18 | Shrimp 20 •Stir-fry with onions, tomato, cilantro, soy sauce, red wine vinegar, and garlic flambeed in a wok. served with white rice and french fries
Bone-In Osso Buco
Bone-in pork shank served over mashed potatoes and garnished with Asparagus
Classic Milanesa
Breaded steak served with fries
Milanesa Napolitana
Breaded steak topped with marinara, cooked ham, mozzarella cheese, tomato and oregano, served with fries
Premium Sides
Kids
Desserts
Flatbread & Burgers
Fugazzetta Flatbread
Caramelized sweet onions, green olives drizzled with olive herbed oil
Margherita Flatbread
Fresh Mozzarella slices over marinara sauce topped with fresh basil and olive oil
Steak & Goat Cheese Flatbread
Station 46 Flatbread
Traditional Burger
1/2 Pound Prime beef patties, romaine, tomato,red onions, cheddar cheese on a challah bun served with fries
Double Bleu Burger
1/2 Pound Prime beef patties, romaine, tomato, red onions, bacon, blue cheese crumble dressing on a challah bun served with fries
Bacon & Mushroom Burger
1/2 Pound Prime beef patties, bacon, mushroom and pepper jack cheese topped with fried onions on a burger bun