Main Dishes
Daal Makhani
48 hours cooked black lentils, butter, fenugreek, ginger$19.95
Palak Makai
Spinach, corn, cumin, ginger-garlic masala, desi ghee$19.95
Old Delhi Butter Chicken
Char grilled chicken, tomato, dry fenugreek, cardamom.$22.95
Chicken Curry
Organic chicken thigh, tomato-onion gravy, northern spices$19.95
Pork Vindaloo
Pork, vindaloo masala, vinegar, palm jaggery$19.95
Keema Matar
Ground beef, caramelized onion, green peas, garam masala$19.95
Goan Shrimp Curry
kokum, coconut milk, mustard seeds, goan spices$24.95
Roganjosh
12oz lamb shank, Kashmiri chili, yogurt, fennel$29.95
Sides
Aloo Mint Raita (4oz.)
yogurt, potato, mint chutney$4.95
Pineapple Chutney (3oz.)
Pineapple, nigella, jaggery, tamarind, chili$3.95
VG Hot Sauce (2oz.)
Vikram Garg's house made hot sauce. Chili, garlic, secret recipe$3.95
Pickled Red Onion (3oz.)
red onion rings, malt vinegar$3.95
Pickled Chili (2ea.)
Red jalapeno, malt vinegar$2.95
Beverages
Set Meals
Set meals consisits of main course, basmati rice, pickled jalapeno and raita.
Pork Vindaloo
$19.95
Pork, vindaloo masala, vinegar, palm jaggery
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