Mauro Cafe 7469 Melrose Ave
Featured Items
AMERICAN BREAKFAST
Organic eggs, chicken sausage or bacon, toast.
$16.00DELICIOUS BUTTER LETTUCE
Butter lettuce, chives, shallots, red wine vinegar dressing.
$12.00Dressing - Red Wine
A Mauro Cafe staple! Our Red Wine Vinaigrette is super versatile and dresses up any greens. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS Organic Dijon mustard, canola oil, extra-virgin olive oil, red wine vinegar, shallots, white pepper, salt.
$8.00
BRUNCH
VEGETARIAN OMELETTE
Organic eggs, zucchini, peas, kale.
$18.00CHICKEN SAUSAGE SCRAMBLE
Hormone-free chicken sausage, organic scrambled eggs, tomato, basil.
$17.00SCRAMBLED EGGS
Organic eggs, cremini mushroom, kale, roasted tomato.
$17.00AVOCADO TOAST
Lemon, jalapeno, cilantro. *CAN BE MADE PLANT BASED. PLEASE SPECIFY IN YOUR ORDER IF YOU WANT PLANT BASED BREAD*
$17.00AMERICAN BREAKFAST
Organic eggs, chicken sausage or bacon, toast.
$16.00FRENCH CREPES
Nutella, fresh strawberries, bananas, powdered sugar.
$16.00
BREAKFAST SIDES
APPETIZERS & SALADS
SOUP OF THE DAY
Check our Instagram Stories for our daily soup special! @maurocafe_la
$9.00QUINOA SALAD
Fresh organic spinach, cucumber, peas, organic tomatoes, avocado, organic quinoa, balsamic vinaigrette.
$17.00ALMOND SALAD
Organic arugula, spinach, tomatoes, almonds, creamy mustard dressing.
$17.00SPINACH & EGG WHITE SALAD
Fresh organic spinach, lemon & extra-virgin olive oil dressing, organic egg whites. To make plant based, sub egg whites for avocado.
$13.00DELICIOUS BUTTER LETTUCE
Butter lettuce, chives, shallots, red wine vinegar dressing.
$12.00HEIRLOOM TOMATO CARPACCIO
Thinly-sliced organic heirloom tomatoes, burrata, extra-virgin olive oil, balsamic reduction.
$15.00FRISEE RADICCHIO & ARUGULA
Organic arugula, radicchio, grilled shrimp, avocado, lemon & extra-virgin olive oil dressing.
$17.00
SANDWICHES
TUNA SALAD SANDWICH
Italian tinned tuna in extra-virgin olive oil, celery, shallots, mayonnaise, organic romaine, tomato, cucumber, mustard dressing.
$13.00GRILLED SKIRT STEAK SANDWICH
Grilled Piedmontese skirt steak, organic romaine, tomato, caramelized onion, provolone, pesto dressing.
$21.00GRILLED CHICKEN & EGGPLANT SANDWICH
Free-range grilled chicken, roasted eggplant, organic tomato, organic romaine, mustard dressing.
$13.00BREADED CHICKEN SANDWICH
Breaded free-range chicken breast, avocado, caramelized onion, organic tomato, organic romaine, mustard dressing.
$21.00GRILLED VEGETABLE SANDWICH
Zucchini, charred marinated bell pepper, eggplant, organic tomato, organic arugula, pesto.
$12.00
PASTA
SPAGHETTI POMODORO
Fresh six-hour organic tomato sauce, basil.
$12.00AGLIO OLIO
Fresh garlic, parsley, chili pepper flakes, extra-virgin olive oil.
$12.00PENNE ARRABBIATA
Fresh garlic, chili flakes, parsley, organic six-hour tomato sauce.
$12.00PENNE PESTO
Fresh basil, pine nuts, fresh garlic, parmigiano in a light cream sauce.
$20.00PENNE BOLOGNESE
Piedmontese ground beef in six-hour red wine reduction sauce.
$24.00SPAGHETTI JALAPENO
Grilled free-range chicken breast, organic arugula, jalapeño, onion, garlic.
$23.00PENNE CON PORCINI
Porcini mushroom, sherry wine cream sauce, truffle oil.
$21.00FREDS PASTA
Penne, free-range chicken breast, peas, fresh organic tomato and cream (pink) sauce.
$23.00PENNE PRIMAVERA
Fresh sauteed vegetables, fresh organic tomato and cream (pink) sauce.
$22.00PENNE PINK SAUCE
Fresh organic tomato and cream sauce.
$12.00SPAGHETTI CHECCA
Fresh organic heirloom tomatoes, fresh basil, fresh garlic, extra-virgin olive oil.
$19.00JALAPENOS (NO CHICKEN)
SPAGHETTI JALAPENOS (NO CHICKEN)
$21.00
SAUCE SIDES
ENTREES
CHICKEN PARMESEAN
Served with choice of roasted potatoes or penne arrabbiata or spaghetti aglio olio and choice of fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
$33.00CHICKEN PAILLARD
Served with choice of roasted potatoes or penne arrabbiata or spaghetti aglio olio and choice of fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
$33.00CHICKEN BALSAMICO
Served with choice of roasted potatoes or penne arrabbiata or spaghetti aglio olio and choice of fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
$33.00GRILLED SKIRT STEAK
Piedmontese steak served with roasted potatoes and fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
$36.00CHICKEN PESTO
CHIX PESTO
$33.00
DESSERTS
FROZEN
Lasagna Bolognese
Housemade lasagna with our famous Bolognese sauce: Piedmontese ground beef in six-hour wine reduction sauce. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Pre-heat oven to 350 degrees F. Remove lid, cover tray with foil and bake on a sheet pan for 30 min. Remove foil and bake for another 25-30 min or until warmed through. INGREDIENTS Organic tomato, carrot, ground Piedmontese beef, onion, celery, milk, extra-virgin olive oil, port wine, garlic, flour, egg, basil, fresh herbs (rosemary, sage, thyme, oregano, bay leaf), cinnamon.
$22.00Lasagna Primavera
Housemade vegetarian lasagna with organic tomato, carrot, zucchini, celery and onion. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Pre-heat oven to 350 degrees F. Remove lid, cover tray with foil and bake on a sheet pan for 30 min. Remove foil and bake for another 25-30 min or until warmed through. INGREDIENTS Organic tomato, carrot, zucchini, celery, onion, extra-virgin olive oil, heavy cream, butter, parmesan, milk, flour, egg, garlic, cinnamon.
$22.00Eggplant Parmigiana
Our housemade Eggplant Parmigiana is made with fresh eggplant, our six-hour tomato sauce, basil and fresh parmigiano. Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Pre-heat oven to 350 degrees F. Remove lid, cover tray with foil and bake on a sheet pan for 30 min. Remove foil and bake for another 25-30 min or until warmed through. INGREDIENTS Eggplant, organic tomato, onion, extra-virgin olive oil, garlic, bread crumbs, parmesean, salt.
$22.00Meatballs
Housemade meatballs with Piedmontese beef in our six-hour organic tomato sauce. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Pre-heat oven to 350 degrees F. Remove lid, cover with foil and use a fork to poke 3-5 holes in the center of the foil. Place container on a sheet pan and bake for 25-30 min or until warmed through. INGREDIENTS Ground Piedmontese beef, shallots, parmesan cheese, egg, milk, parsley, organic tomato, onion, basil.
$14.00Sauce - Pesto
Our pesto is perfect as a pasta sauce or spread onto your favorite sandwich - we also love it as a dip! Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm on stovetop with your favorite pasta shape or enjoy chilled as a spread or dip. INGREDIENTS Basil, garlic, parmesan, pine nuts, heavy cream, butter, fresh herbs (rosemary, sage, thyme, oregano), salt.
$16.00Sauce - Porcini
Our Porcini Sauce is rich and velvety with a deep mushroom flavor. We love it with short pasta shapes. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape. INGREDIENTS Porcini mushroom, crimini mushroom, beef demi-glace, celery, carrot, shallot, heavy cream, butter, parmesan, fresh herbs (rosemary, sage, thyme, oregano), bay leaf, truffle oil.
$13.00Sauce - Six-hour Pomodoro
Our Six-hour Pomodoro is our classic, cult-favorite pasta sauce! Great on long or short pasta shapes. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm on stovetop in a sauce pan until heated through. Toss with your favorite pasta shape or serve over meatballs or prepared vegetables. INGREDIENTS Organic tomato, basil, garlic, onion, extra-virgin olive oil, salt.
$12.00Sauce - Arrabbiata
Our Arrabbiata is our classic pomodoro with a spicy kick! Great on long or short pasta shapes. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape or serve over meatballs or prepared vegetables. INGREDIENTS Organic tomato, basil, garlic, onion, extra-virgin olive oil, salt, chili flakes, parsley, fresh herbs (rosemary, sage, thyme, oregano).
$12.00Sauce - Pink Sauce
Our pink sauce has been a fan favorite since our early days! Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape or serve over meatballs or prepared vegetables. INGREDIENTS Organic tomato, basil, garlic, onion, extra-virgin olive oil, heavy cream, butter, parmesan, salt.
$12.00Sauce - Bolognese
Our Bolognese is a family recipe made with Piedmontese beef sourced from local butcher Marconda's. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape. INGREDIENTS Organic tomato, ground Piedmontese beef, basil, garlic, carrot, onion, celery, extra-virgin olive oil, port wine, fresh herbs (rosemary, sage, thyme, oregano).
$15.00Soup - Lentil - 32oz
Our Green Lentil Soup is plant-based and very nourishing. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. INGREDIENTS Green lentils, brussels sprouts, kale, carrot, shallot, celery, vegetable stock (carrot, celery, shallot, parsley, zucchini), thyme, bay leaf, shallot.
$14.00
BAKERY + DESSERT
REFRIGERATED
Dressing - Mustard
A Mauro Cafe staple! Creamy with just the right, not overpowering, punch of mustard. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS Mayonnaise, vinegar, organic Dijon mustard, lemon juice, fresh herbs (rosemary, sage, thyme, oregano).
$8.00Dressing - Red Wine
A Mauro Cafe staple! Our Red Wine Vinaigrette is super versatile and dresses up any greens. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS Organic Dijon mustard, canola oil, extra-virgin olive oil, red wine vinegar, shallots, white pepper, salt.
$8.00Dressing - Balsamic
A Mauro Cafe staple! Our Balsamic Vinaigrette is super versatile and dresses up any greens. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS
$8.00