Maya’s Mexican Kitchen and Cantina
Appetizer
- Cheese Dip$7.00
Creamy white cheese dip with finely chopped jalapeños
- Mayas Dip$9.00
Tasteful blend of cheese, beans and chorizo.
- Fresh Guacamole$9.00
Fresh avocado, tomato, onions, cilantro, jalapeño and citrus juices.
- Muchos Nachos$10.00
Tortilla chips topped with beans, cheese, lettuce, sour cream, and pico de gallo. Choice of ground beef or shredded chicken.
- Lorenza$6.00
Corn tostada topped with chopped Rib-Eye and melted cheese.
- Frijoles Puercos$8.00
Pinto beans refried with chorizo, cotija cheese, jalapeño and green olives.
- Pulpo Enamorado$12.00
Octopus with onion, tomato and Serrano pepper with mayonnaise.
Salad
- Fajita Taco Salad$11.00
Tortilla shell with choice of steak or grilled chicken. Served with onions, tomatoes, bell pepper, and queso dip.
- Avocado Salad$12.00
Half an avocado on a bed of lettuce with chickens, onions, mushrooms, bell peppers, and queso dip.
- Grilled Chicken Salad$11.00
Grilled chicken served on a bed of mix greens, served with onions, mushrooms, bell peppers and tomatoes.
- Mango Salad$12.00
Grill chicken, sliced mango, bell peppers, red onions served on a bed of mixed greens
- Shrimp Salad$13.50
Grilled shrimp cooked with garlic sauce. Served on a bed of mix greens with your choice of dressing.
Entrees
- Pollo Maya$15.00
Tender chicken breast topped with chorizo, mushrooms, queso fresco and salsa verde. Served with white rice and black beans.
- Chimichanga$13.00
Fried flour tortilla, ground beef or shredded chicken, topped with cheese dip. Served with rice and beans.
- Tampiquena$16.00
Sirloin flap steak served with a cheese mole enchilada served with white rice and black beans.
- California Burrito$13.00
Ten-inch flour tortilla filled with steak, rice and beans topped with salsa
- NY Burrito$14.00
Two six-inch burritos, filled with steak, topped with queso and guacamole. Served with rice and refried beans.
- Quesadilla Rellena$12.00
Flour tortilla, steak or chicken. Side of pico de gallo, sour cream and lettuce.
- Carne Asada$15.00
8 oz. grilled skirt steak on a bed of sizzling bell peppers and onions. Served with rice, refried beans and guacamole salad.
- Enchiladas Verdes$11.00
Three chicken enchiladas topped with house made salsa verde, lettuce, sour cream and queso fresco.
- Enchiladas Michoacanas$12.50
Three chicken enchiladas topped with chile guajillo salsa, lettuce, sour cream, and queso fresco. Served with rice.
- Chuletas de Puerco$15.00
Mexican style pork chops. Served with rice and refried beans
- Chile Relleno$13.00
Poblano peppers stuffed with grilled chicken or steak, topped with special sauce. Served with rice and beans.
- Carnitas$12.00
Pork tips served with rice and refried beans.
- Chile Colorado$14.00
Pork tips cooked with chile guajillo, chile ancho and spices. Served with white rice, black beans, and tortillas.
- Pechuga Rellena$13.00
Chicken tender breast stuffed with ham and Swiss cheese and cooked with our homemade chipotle sauce. Served with rice.
Enchiladas Verdes
Three chicken enchiladas topped with house made salsa verde, lettuce, sour cream and queso fresco.
Seafood
- Camarones al Tequila$16.00
Shrimp cooked in flaming tequila and pico de gallo
- Filete Zarandeado$18.00
Grilled fish marinated with our homemade guajillo and Chile ancho sauce. Served rice and fries.
- Camarones a la Diabla$18.00
Jumbo black tiger shrimp deliciously grilled with hot sauce and served with white rice, and a salad
- Seafood Chimichanga$16.00
Fried flour tortilla filled with crab meat, fish, scallops and shri